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thai food

Celebrate Loy Krathong at Celadon Restaurant

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Celebrate Loy Krathong at Celadon Restaurant - TRAVELINDEX - TOP25RESTAURANTS.comBangkok, Thailand, November 14, 2023 / TRAVELINDEX / Embark on a Culinary Journey this Loy Krathong at Celadon, The Sukhothai Bangkok. This Loy Krathong Day, immerse yourself in the vibrant flavors of Thailand with an exclusive Family Thai Set Menu at Celadon, curated by the esteemed Chef Rosarin Sriprathum. Tailored for groups of colleagues, friends, and family, this dining experience is designed to celebrate the richness of Thai cuisine and create lasting memories.

Savor the essence of Thailand through a meticulously crafted 7-course set menu:
• Crabmeat Filled, Steamed Rice Dumpling
• Grilled Thai Free-Range Chicken Skewers
• Soup Of Assorted Vegetables, Aromatic Herbs
• Grilled River Prawn
• Green Curry Thai Free-Range Chicken
• Wok-Fried Morning Glory
• Fried Rice Egg, Pork Or Chicken

Each dish is a masterpiece, carefully prepared to transport your taste buds to the heart of Thailand, offering a delightful journey from savory to sweet.

Price: THB 1,800++ per person, including a complimentary krathong.
Availability: 5:00 PM to 11:00 PM
As part of the festivities, guests can also revel in the captivating Sukhothai Traditional Dance performance at the chedi pond, commencing at 6:00 PM.

For reservations or more information, please contact:
Tel: 02 344 8888

Celebrate Loy Krathong with us at Celadon, where each dish tells a story, and every moment becomes a cherished memory.

About Chef Rosarin Sriprathum
The Thai Chef, Rosarin Sriprathum is at the helm of the gourmet restaurant Celadon at The Sukhothai Bangkok hotel. She began her career as a chef at the age of only 20. Since childhood, she has been enthusiastic about the subtle complexity of Thai cuisine and draws on the secrets passed down by her forebears, themselves former chefs and pastry chefs, to infuse a bold touch of originality into traditional Thai food. She joined Celadon restaurant at The Sukhothai Bangkok, where her creativity brings character to Thailand’s finest traditional food; her dishes take guests’ taste buds on a journey from the North to the South of this exotic country.

About Celadon restaurant
Celadon embodies Thai elegance and sophistication. The restaurant draws inspiration from the Sukhothai era, after which the hotel is named. Associated with art and prosperity, its elegant pavilions overlook lush gardens with a lotus pond. The Celadon’s cuisine is recognised by the Michelin Guide and is an ode to the authentic flavours of Thailand. Each dish is served in celadon ceramics as a reference to the name of the restaurant and to Thai legends: celadon stoneware was once believed to have mystical powers, causing poisoned food to change colour. Celadon is regarded as one of the finest Thai restaurants in Bangkok.

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First published at TravelNewsHub.com – Global Travel News

Asset World Corporation Bring Thailand’s Rich Culinary Traditions to the Chao Phraya River

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Asset World Corporation Bring Thailand's Rich Culinary Traditions to the Chao Phraya River - TRAVELINDEX - VISITTHAILAND.netBangkok, Thailand, April 14, 2023 / TRAVELINDEX / Bangkok Marriott Marquis Queen’s Park and Asset World Corp Public Company Limited (AWC) have announced the opening of The Siam Tea Room, a unique new restaurant, bakery and café at Asiatique The Riverfront that will showcase the rich culinary traditions of Thailand in a vibrant waterside setting, next to Bangkok’s legendary Chao Phraya River.

Inspired by the country’s cultural heritage, The Siam Tea Room is set in an elegant two-story wooden building with indoor and alfresco seating areas, a banqueting facility, private dining room and views of the river. In this evocative location, talented Thai chefs – led by Chef Aunkool “Aony” Poolpipat – will craft traditional Thai cuisine based on recipes passed down from Chef Aony’s grandmother.

Using fresh local and seasonal ingredients, this mouth-watering menu will transport guests on a gastronomic journey through history to “Old Siam.” Diners can discover signature dishes such as spicy orange salad with crispy fried gourami and sweet pork; grilled free-range pork ribs, marinated overnight in a tamarind sauce and served with roasted rice, fried chili and kaffir lime leaves; and crab curry with betel leaves, the signature recipe which features the finest local crab in a spicy, homemade yellow curry sauce served with vermicelli noodles.

These delectable dishes are complemented by a choice of sweet treats, including Thailand’s national dessert mango sticky rice, which is crafted using large, ripe local mangoes, premium sticky rice and topped with sweet, fragrant coconut milk. In the spirit of the Siam Tea Room concept, the Thai restaurant will operate alongside a casual café and bakery which will produce freshly-baked bread, pastries and other treats every day, along with high-quality tea and coffee including options sourced from the hills of Northern Thailand.

This new dining destination becomes Bangkok Marriott Marquis Queen’s Park and AWC’s third venue at Asiatique The Riverfront, the riverside retail and lifestyle hub, joining Sirimahannop, the reimagined tall ship that sailed between Thailand and the world in the early 1900s, and The Crystal Grill House, a glamorous steak and seafood restaurant that recaptures the spirit of an enchanting era.

The new Siam Tea Room is easily accessible by road and river, including shuttle boat services from the pier next to Saphan Taksin BTS skytrain station. The Siam Tea Room will open daily from 10.00 hrs. to midnight (last orders at 22.00 hrs.). Advanced reservations are recommended.

For more information and to discover this new era of gastronomy next to the Chao Phraya River, please call +66 (0) 2 059 5999 or email restaurant reservations.bkkqp@marriotthotels.com

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First published at TravelNewsHub.com – Global Travel News

Nathong Launches Delivery with 15% Off to Work from Home Guests in Bangkok

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Bangkok, Thailand, April 27, 2021 / TRAVELINDEX / After its modern Asian tropical outdoor terrace renovation recently, Nathong Restaurant today launches delivery service in Bangkok offering 15% off to all guests targeting those who are in ‘working from home’ mode. From today until 31 May 2021, guests who use delivery service via Nathong’s Line official account only (@nathong.bkk) will get 15%

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First published at TravelNewsHub.com – Global Travel News