Wah Lok Cantonese Restaurant at Carlton Hotel Bangkok Sukhumvit unveils Kurobuta Pork Roast as Dish of the Month for September and October.
This elevated version of the iconic ‘char siew’ is Executive Chinese Chef Lam’s special recipe. Marinated overnight, this special recipe deploys the succulent Kurobuta pork. Tender and bursting with flavours, this is the new must-try dish in Wah Lok.
Available at Wah Lok in September – October 2022
Wah Lok Cantonese Restaurant
Level 2, Carlton Hotel Bangkok Sukhumvit
Monday – Sunday
Lunch: 11:30 am – 2:30 pm
Dinner: 6:00 pm – 10:30 pm
Wah Lok is featured in the latest 2022 Michelin Guide Thailand.
For more information or reservations, please contact us at 02 090 7888
First published at TravelNewsHub.com – Global Travel News