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Subic, Philippines, August 8, 2025 / TRAVELINDEX / BWH Hotels, a leading global hospitality network comprising WorldHotels, Best Western® Hotels & Resorts, and SureStay® Hotels, continues to strengthen its presence in the Philippines with the relaunch of the renovated Best Western Plus Hotel Subic, an elevated hotel that overlooks the sea and sunset on the west coast of Luzon Island.

Part of the BWH Hotels portfolio since its opening in 2018, Best Western Plus Hotel Subic has reopened following an extensive revitalization that will re-establish it as one of the leading destinations in Subic – a dynamic freeport zone and popular tourist resort just 2.5 hours’ drive from Manila.

The redesigned Best Western Plus Hotel Subic now features bright and stylish interiors, international amenities and exceptional event spaces. Travelers can relax in contemporary king or twin rooms, stay connected with fast and free Wi-Fi, chill out at the sea-facing rooftop pool and deck, and work out at the well-equipped fitness center. Two inviting restaurants offer fresh local and international cuisine throughout the day, and the hotel’s dedicated events hall sets the stage for business and social gatherings, including weddings.

“We are thrilled to welcome guests back to Best Western Plus Hotel Subic following the property’s major refurbishment. With its prime location in the heart of this emerging destination, including a spectacular pool deck and sea views, this is set to become the hotel-of-choice for local and overseas visitors to Subic Bay, including our global network of Best Western Rewards® members,” said Olivier Berrivin, Vice President – APAC, BWH Hotels.

Best Western Plus Hotel Subic joins the existing portfolio of BWH Hotels in the Philippines, which comprises six hotels and resorts spread across a wide range of vibrant cities and resort destinations, including guest-favored Best Western Plus properties in Clark, Panglao, and Puerto Princesa.

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Bangkok, Thailand, August 08, 2025 / TRAVELINDEX / Dusit International, one of Thailand’s leading hotel and property development companies, has signed a hotel management agreement with Al Ghadeer Group to operate dusitD2 Al Ahsa – a new upper-upscale resort in the heart of Al Ahsa Oasis, a UNESCO World Heritage Site in the eastern part of the Arabian Peninsula.

The signing ceremony, held under the esteemed patronage of HRH Prince Saud bin Talal bin Badr Al Saud, Governor of Al Ahsa, was attended by notable dignitaries including Mr Naif Al Madi, Chief Business Officer of the Tourism Development Fund; Sheikh Bassem Al Ghadeer, Chairman of Al Ghadeer Group of Companies; and Mr Gilles Cretallaz, Chief Operating Officer of Dusit International.

Located just 30 minutes by car from Al Ahsa International Airport and 90 minutes from Dammam, dusitD2 Al Ahsa is set amidst palm-fringed landscapes and dramatic mountain vistas. The resort will offer 120 spacious suites, ranging from one-bedroom to three-bedroom configurations, each with a private terrace and plunge pool, providing an elevated sense of privacy and relaxation.

Designed by Cairo-based El Ghoneimi Architects, the resort’s masterplan draws inspiration from the desert’s timeless beauty, the nearby mountains, and the life-giving symbolism of the palm tree – more than 2.5 million of which thrive in Al Ahsa Oasis. Organic architectural forms, natural textures, and bespoke interiors that blend cultural authenticity with refined comfort will create a tranquil retreat rooted in local identity.

Guests will enjoy a comprehensive range of premium facilities, including a wellness centre with private treatment rooms, meditation areas, and dedicated spaces for yoga and holistic healing; an elegant 1,500 sq m ballroom and expansive outdoor event lawn for weddings and large social or corporate gatherings; well-equipped meeting rooms for business travellers; a vibrant all-day dining restaurant; a lobby café offering light gourmet fare; a large outdoor swimming pool with an adjoining kids’ pool; and a dedicated kids club providing engaging activities in a safe and stimulating environment.

Surrounded by cultural and ecological treasures such as Al Qarah Mountain, Juatha Park, and the historic Qaisariah Souq, the resort is ideally positioned to serve as a gateway for domestic and international travellers seeking meaningful experiences and immersive stays amid the largest oasis in the world.

“This important signing reflects our strategic commitment to bringing Dusit’s unique brand of Thai-inspired, gracious hospitality to key destinations worldwide and our dedication to delivering sustainable value for the communities we serve,” said Mr. Gilles Cretallaz, Chief Operating Officer, Dusit International. “We are delighted to partner with Al Ghadeer Group to create a destination that celebrates Al Ahsa’s rich heritage and natural beauty while offering exceptional comfort, modern luxury, responsible design, and memorable experiences for guests of all ages.”

Set to open in 2027, dusitD2 Al Ahsa underscores Dusit International’s continued expansion in the Middle East, where the company currently operates nine properties and continues to explore opportunities to deliver holistic hospitality experiences across the region. It is the second Dusit-branded property confirmed for Saudi Arabia, following the upcoming opening of Dusit Princess Al Majma’ah, Riyadh, scheduled for Q4 this year.

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Bangkok, Thailand, August 08, 2025 / TRAVELINDEX / Jim Thompson is proud to announce a new artistic collaboration with Juli Baker and Summer, as part of its acclaimed Artists-in-Residence campaign, with a range of 3 unique silk scarf designs incorporating themes of womanhood, motherhood, and family memories. The limited-edition collection is now available in celebration of Mother’s Day.

Launched at the beginning of 2023, the Artists-in-Residence campaign has successfully infused the Thai fashion industry with fresh energy and creativity with a range of artistic collaborations. Juli Baker and Summer is the first collaboration in the Jim Thompson Artists-in-Residence 2025: Scarf Edition, which will feature three emerging Thai artists, each invited to design prints exclusively for the brand’s iconic collection.

Chanaradee “Phaan” Chatrakul Na Ayudhya, also known as Juli Baker and Summer, is a writer, artist, and enthusiastic traveler. Her paintings are characterized by vivid, semi-abstract shapes, and color palettes that evoke the warmth of summer. Conveying layered themes of womanhood, her compositions often depict young women, both relaxed and emotionally overwhelmed, with stylized brushstrokes and excerpts of her handwriting to present an array of her subjects’ emotions.  Both Jim Thompson and Juli Baker and Summer believe that design is more than aesthetics—it is a powerful medium for storytelling.

Jim Thompson X Juli Baker and Summer Collection

The collection consists of three floral silk scarf prints, entitled Alisa, Plath’s Fig Tree, and Mom’s Sunflower, each representing a love letter to mothers, daughters, and the many roles women play. The dream-like tones blend memories, femininity, and floral imagery into something joyful, yet reflective. Each piece showcases the expressive quality of Juli Baker and Summer’s original hand-painted artworks.

• Alisa is a tribute to the artist’s grandmother. When she could no longer walk to the garden, the family would bring her flowers from around their home, including bougainvillea, hibiscus, and yellow elder that are present in the design.
• Plath’s Fig Tree is an homage to the late American author, Sylvia Plath. The artwork was inspired by a passage in her first novel, The Bell Jar, which made the artist reflect on the lives of her mother and grandmother, how their dreams were shaped or sacrificed under the weight of gender roles and societal expectations.
• Mom’s Sunflower represented the artist’s recollection of a letter her mother wrote to her after she took her on a trip to Japan. The letter was signed off with the gentle words, “Thank you, my little sunflower. May you bloom wherever you go”.

“I’ve admired Jim Thompson, not just as a brand, but for how they’ve celebrated local craftsmanship and incorporated independent Thai artists’ designs over the years,” added Juli Baker and Summer. “This collection feels especially intimate and personal, having left a mark on me as an artist and as a daughter. Through these works I wanted to explore motherhood in all its forms, its beauty, complexity, and quiet strength, using flowers as symbols for the stories, sacrifices, and tenderness that often go unspoken. I hope it resonates with others, especially those who see parts of their own stories reflected in it.”

The scarf collection, meticulously crafted from printed 100% silk twill in a 33″ x 33″ square format, showcases the expressive quality of the original hand-painted artworks, translated to a lightweight fabric with Jim Thompson’s renowned precision. Every shade, every brushstroke feels alive, preserving the texture and expressive quality of the original paintings. Both a conversation piece statement and a versatile wardrobe essential, each scarf makes for a heartfelt, thoughtful gift for mothers and loved ones this coming Mother’s Day.

Nunnapat Verojanavat, Marketing Director of Jim Thompson, said, “Juli Baker and Summer represents a fresh, innovative approach that resonates deeply with our ethos and respect for artistic design and textile heritage. Our collaboration shares a passion for creating pieces that are not just products, but genuine works of art. This unique collection reimagines traditional craftsmanship through a modern lens.”

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Phuket, Thailand, August 08, 2025 / TRAVELINDEX / Courtyard by Marriott Phuket Town, which is nestled in the heritage-rich heart of Phuket’s old town, is celebrating the 2nd anniversary of Yue Restaurant & Bar, its stylish Cantonese dining destination which has delighted hotel guests and visiting diners since it opened in August 2023.

To mark this auspicious occasion, couples, colleagues, families and friends can come together and share the popular “Dim Sum Buffet” for a special price! Every day throughout August, the talented chefs at Yue Restaurant & Bar will craft a sublime selection of Cantonese dim sum, dumplings and wontons, plus signature noodles, soups, rice and sweet treats.

The “Premium Tier” of this all-you-can-eat feast also features exquisite handcrafted delicacies, such as traditional steamed xiao long bao, steamed shrimp and truffle dumplings, steamed rice noodle rolls with grouper, and steamed shrimp & pork siu mai with baby abalone.

Under the special 2nd anniversary offer, two diners can discover this Premium Tier dim sum experience, and the second guest will pay just THB 555 net (the same price as the “Regular Tier”) – compared the usual price of THB 888 net. This offer is valid from August 1 to 31, 2025.

So, don’t miss the chance to savor the finest dim sum in Phuket Town at Yue Restaurant & Bar this August.

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Bangkok, Thailand, August 08, 2025 / TRAVELINDEX / Pagoda Chinese Restaurant invites you to celebrate the Mid-Autumn Festival with “The Empress” an exclusive mooncake collection meticulously crafted by our master chefs using time-honored recipes and premium ingredients. Presented in an elegantly designed signature box from Bangkok Marriott Marquis Queen’s Park, this exquisite gift brings both exceptional taste and auspicious blessings to your cherished moments.

Inspired by the grace and beauty of an empress, The Empress box embodies sophistication, femininity and elegance. The exterior is designed with fabric-patterned paper and adorned with a peony motif — known as the “Queen of Flowers” symbolizing prosperity, good fortune and perfect love. In homage to the hotel’s name, Queen’s Park, the design also incorporates the iconic gold cone motifs from the building’s façade. This collection is a tribute to the strength and grace of women, celebrating their vital roles in families, businesses and society.

Discover our mooncake box collections:

• The Empress (THB 1,688 net per box) A limited-edition, elegantly oval-shaped box. Choice of 4 large mooncakes (150g each) or 6 mini mooncakes (50g each)
• The Treasure (THB 1,288 net per box) A square box with a silk-textured finish. Choice of 4 large mooncakes (150g each) or 6 mini mooncakes (50g each)
• Duet (THB 888 net per box) A compact paper box. Choice of 2 mooncakes (150g each) or 3 mini mooncakes (50g each)
• Single mooncakes (150g) are priced at THB 248 per piece

All mooncakes are crafted in-house at Pagoda Chinese Restaurant using premium ingredients, and available in six distinctive flavors:

Signature flavors:

• Oolong ginseng tea, longan, ginger and black sesame
• Thai tea and pandan
• Matcha green tea and custard

Traditional flavors:

• Chanthaburi durian and white lotus seed with single egg yolk
• White lotus seed and melon seed with single egg yolk
• Pork bak-kwa with assorted nuts

All our mooncakes are available at Bangkok Marriott Marquis Queen’s Park from August 8 to September 6, 2025.

Additionally, the hotel will be participating in the annual Mooncake Fair at

• Central Bangna (Zone Top Supermarket, B1 Floor) from 5 September – 6 October 2025
• Central Ladprao (Zone Top Supermarket, B1 Floor) from 7 September – 6 October 2025
• Central Rama 3 (Zone Top Supermarket, G Floor) from 8 September – 6 October 2025
• Siam Paragon (Zone Gourmet Hall, G Floor) from 12 September – 23 September 2025
• Siam Paragon (Zone Fashion Hall, 1st Floor) from 24 September – 6 October 2025
• Emquartier (Zone Take Home, G Floor) from 17 September – 6 October 2025
• Terminal 21 (Zone Take Home, LG Floor) from 22 September – 6 October 2025
• Central World (Zone Beacon, 1st Floor) from 23 September – 6 October 2025
• One Bangkok (Zone Parade Gallery, B1 Floor) from 23 September – 6 October 2025

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Bangkok, Thailand, August 07, 2025 / TRAVELINDEX / Following his July collaboration with Chef Naka Xiong from the acclaimed Odette in Singapore, Chef Tsai Shih Wei once again invites diners to a celebration of two culinary styles across continents. This time, the French story continues in Bangkok with “Bonjour Le Dragon”, a 9-course dinner with Chef Arnaud Dunand, evian Chef Ambassador and the Michelin-starred chef-owner of Maison Dunand.

Taking place on 15–16 August at Chai Jia Chai, this is a meeting of traditions and terroir, where contemporary French techniques intertwine with the layered depth of modern Chinese cuisine. Each chef will present four dishes, culminating in a co-created abalone course — the symbolic centrepiece of this East meets West narrative.

With 15 August already fully booked, a few seats are available for 16 August.

Chai Jia Chai x Maison Dunand – “Bonjour Le Dragon”

15–16 August 2025
7 PM onwards
Chai Jia Chai 蔡家菜, Bangkok
Price: THB 8,800++
With Wine Pairing: THB 13,800++
Reservations: 093 117 1909

This event is also in collaboration with Jagota and evian

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Bangkok, Thailand, August 05, 2025 / TRAVELINDEX / Celebrate the Mid-Autumn Festival with handcrafted delicacies, auspicious ingredients, and elegant gift boxes at nine hotels and resorts in Bangkok, Phuket and Chiang Mai!

Marriott Bonvoy, Marriott International’s portfolio of 30 extraordinary hotel brands and highly awarded travel program, is celebrating the Mid-Autumn Festival in Thailand this year with a series of auspicious mooncake collections at hotels and resorts all across the kingdom.

Hotel guests, local residents and Marriott Bonvoy members can drop into a choice of exceptional restaurants, including renowned Chinese venues in Bangkok, Phuket and Chiang Mai, and discover a wide range of handcrafted mooncakes, including traditional fillings and tempting Thai flavors, expertly crafted by talented chefs using premium ingredients. Each hotel has also revealed a selection of elegant and unique gift boxes, creating the perfect presents for cherished family members, close friends, and business partners.

The magic of the Mid-Autumn Festival is brought to life at seven Marriott Bonvoy hotels and restaurants in Bangkok. At Pagoda Chinese Restaurant, Bangkok Marriott Marquis Queen’s Park, head chef Oscar Pun has unveiled “The Empress Box,” which is inspired by feminine grace, strength and sophistication and contains creative mooncake flavors such as oolong ginseng tea, longan, ginger and black sesame, priced at THB 1,688 net per box. Meanwhile at JW Marriott Hotel Bangkok, the culinary experts at Man Ho Chinese Restaurant have unveiled a precious mooncake box that traces the phases of the moon and the passage of time, containing treasured ingredients such as Monthong durian with salted egg yolk and Chinese jujube. The mooncake box is priced at THB 1,288 net.

At The Silk Road, the graceful dining destination at The Athenee Hotel, a Luxury Collection Hotel, Bangkok, two stunning floral gift boxes have been designed exclusively by Italian artist Arianna Caroli – including the “Paris Box,” with radiant floral art and a limited-edition foulard reflecting the season’s beauty. Prices start at THB 1,988 net, and at The Lounge, The St. Regis Bangkok, the legendary tale of the jade rabbit and the tiger is beautifully captured by Thai artist Bathma Kaew-Ngok, whose signature illustrations adorn a limited-edition mooncake box, priced at THB 1,188 net. Elevating the art of giving, Yao Restaurant, which is perched on the 32nd floor of Bangkok Marriott Hotel The Surawongse, has collaborated with The Gallery to reveal a mooncake collection featuring artwork created in heartfelt collaboration with 21/3 Studio, containing mooncakes crafted with authentic ingredients such as five whole grains, nuts and salted egg yolk. The mooncake box priced starts at THB 1,288 net.

W Bangkok brings a modern twist to the time-honored traditions of the Mid-Autumn Festival, with a choice of vibrant and contemporary mooncakes at The Kitchen Table, including peach oolong tea, Nanyang white coffee, raspberry cheesecake, and pumpkin truffle, all presented in a box that transforms into a fun snakes & ladders board game with priced at THB 1,499 net. And at Fei Ya, the stylish Cantonese restaurant at Renaissance Bangkok Ratchaprasong Hotel, a beautiful blue velvet box and shimmering pearl-inspired case have been designed to represent prosperity, stability and growth, and features sublime varieties including chestnut & macadamia. The mooncake box is priced at THB 1,088 net.

In the lush hills of Northern Thailand, Chiang Mai Marriott Hotel honors this auspicious time of year with four flavors of mooncake, crafted using the finest ingredients and presented in a premium gift box, priced THB 1,176 at Han The Chinese Cuisine. And finally in the culture-rich center of Phuket’s old town, surrounded by Chinese heritage, Courtyard by Marriott Phuket Town’s award-winning Yue Restaurant & Bar presents “The Silk Lunar Collection” in a vivid red and reusable silk-wrapped box that blends tradition with sustainability, priced at THB 1,288 net.

So, whether you’re seeking a sublime snack or an auspicious gift for the most important people in your life during this enchanting time of year, don’t miss Marriott Bonvoy’s mooncake collection in Thailand.

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Bangkok, Thailand, August 05, 2025 / TRAVELINDEX / On the auspicious occasion of Her Majesty Queen Sirikit, The Queen Mother’s Birthday, 12 August 2025, the Royal Bangkok Symphony Orchestra, with the support of the Department of Cultural Promotion, Ministry of Culture and B. Grimm, presents the Royal Elegance. This concert will take place on Thursday, August 14, 2025, at 7:30 PM at the Thailand Cultural Centre, Main Hall. The RBSO wishes to express its heartfelt gratitude and unwavering loyalty to Her Majesty. With boundless compassion and exceptional wisdom, Her Majesty has devoted herself to numerous royal duties for the benefit and well-being of the Thai people across the country.

This concert will be under the baton of Valentin Egel, acclaimed General Music Director of the Croatian National Theatre and the Rijeka Symphony Orchestra. Maestro Egel has previously conducted the RBSO through the astounding 2024 production of Madam Butterfly. The concert begins with Johannes Brahms’ Violin Concerto in D major. Performed by guest soloist Sueye Park, First prize winner of the XIII International Jean Sibelius Violin Competition. Park, born in South Korea, is an internationally acclaimed soloist and chamber musician. She began violin studies at age four and trained with Ulf Wallin in Berlin and Clive Brown in Vienna. Park has performed with leading orchestras such as the Seoul Philharmonic, Finnish Radio Symphony, and Helsinki Philharmonic, and collaborated with renowned artists including Osmo Vänskä, Gary Hoffman, and Pietari Inkinen. She currently performs on a 1753 G.B. Guadagnini violin, on loan from the Samsung Foundation of Culture.

The second half of the concert will feature Jean Sibelius ‘ Symphony No. 5 in E-flat major. Sibelius wrote his Fifth Symphony between 1914 and 1917, in the years leading up to Finland’s declaration of independence. Sibelius’ Fifth Symphony begins with the breadth and majesty of a vast, unfolding Nordic landscape. A mystical horn call rises and falls in an expansive arc, which opens the door to all that follows. Picked up by the woodwinds, the motif begins to fragment, spin, and develop with a sense of self-organising inevitability. The Fifth Symphony evokes nature’s divine logic. This is music influenced by the bleak, remote landscapes of northern latitudes, where perceptions of time may be altered by seasonal cycles which involve extended periods of darkness alternating with light. It is his personal experience with nature that inspired the iconic “Swan Theme”, which forms the triumphant climax of the final movement. The Fifth Symphony concludes with six searching musical thunderbolts, surrounded by haunting silence.

Tickets can be purchased at Thaiticketmajor:
www.thaiticketmajor.com/concert/rbso-2025-royal-elegance.html

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Bangkok, Thailand, August 5, 2025 / TRAVELINDEX / As wellness tourism continues to rise in popularity, SKÅL International Bangkok is bringing the conversation front and center at a special networking luncheon on Wednesday, August 13, 2025, from 11:30 AM to 2:00 PM at The Sukhothai Bangkok, one of the capital’s most iconic luxury hotels.

The event will feature a three-course gourmet lunch and a dynamic panel discussion titled “The Business of Wellness”, aiming to spotlight the fast-growing wellness economy in Thailand, now a global leader in integrative health, spa tourism, and lifestyle retreats.

A Stellar Panel of Wellness Leaders

The panel will be moderated by David Barrett, Host of Trends and Consultant Events for The Slate Phuket. Known for his strategic thinking and global outlook, Barrett will guide a conversation with some of the top names shaping Thailand’s wellness industry:

David Boucher, MPH, FACHE – CEO, Bumrungrad International Hospital, Phuket & Market

Catherine Edwards – Chief Growth Officer, QUO

Jack Thomas – Founder & CEO of BASE, Co-founder of The Fit Guide, Host of Fitness Business Asia podcast

Victoria Sardain – Consultant and Founder, Teiah Hospitality

Topics will include wellness tourism trends, hospitality innovation, fitness and preventive care, and how wellness intersects with meaningful travel experiences.

A Lunch Worth Talking About

Guests will enjoy a specially curated Western Set Lunch from The Sukhothai’s acclaimed culinary team. The menu features:

Starter (choose one):

Duck confit with mesclun greens, red onion, walnuts, and citrus dressing

(Vegetarian option) Mixed green salad with roasted pumpkin, beetroot, and raspberry vinaigrette

Main Course (choose one):

Pan-fried Atlantic salmon with grilled asparagus, green pea purée, and tomato salsa

Sous vide chicken breast with herb-crusted potato, asparagus, and chicken-thyme jus

(Vegetarian) Wild mushroom risotto with parmesan and crispy shimeji mushrooms

Dessert (choose one):

Chocolate & praline mousse cake with chocolate sauce and vanilla ice cream

(Vegan option) Cake with rhubarb soup, strawberry sorbet, and balsamic strawberry jam

Advance menu selection required upon booking.

Ticket Rates:

SKÅL Members: 1,200 THB (Guest of member? You get this rate too!)

Non-Members: 1,900 THB

“Wellness isn’t just a trend—it’s a movement that’s transforming tourism, communities, and lives,” said James Thurlby, President of SKÅL International Bangkok. “This event is an opportunity to celebrate the leaders making wellness accessible, innovative, and sustainable in Thailand.”

Reserve Your Seat

To attend, visit SKÅL BKK EVENTS or email events@skalbangkok.com.

Seats are limited and early booking is strongly advised.

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Mashatu, Botswana, August 5, 2025 / TRAVELINDEX / There are holidays, and then there are places and spaces that shape memories that live on for a lifetime. This year, swap screen time for safari time.  Mashatu Game Reserve, one of Botswana’s best-kept secrets, is inviting families to escape into the wild with a limited-time green season offer.

From 1 October 2025 to 31 January 2026, families can take advantage of exclusive safari savings — ideal for half-term breaks, festive getaways, or that long-awaited multi-generational holiday.

Located in Botswana’s remote eastern corner, bordering Zimbabwe and South Africa, Mashatu is home to impressive sandstone formations, wide open plains and grasslands, ancient towering baobabs, and wildlife as far as the eye can see. The green season brings the reserve to life — teeming with baby animals, vibrant and lush vegetation, migratory birds and dramatic skies – providing endless photo-worthy opportunities. A season of life, colour, and wonder — the ideal time to travel as a family.

A Safari Special Designed for Families

Book for stays during this period and enjoy these exciting offers:

• One child under 12 stays FREE when sharing with parents at Mashatu Lodge or Tuli Safari Lodge Mashatu
• Children pay HALF PRICE when staying in a separate room together
• Pay for 2 nights and get your third night FREE when booking our safari homes (for up to 8 guests)

Safari Experiences for Every Generation

In addition to twice-daily game drives, Mashatu offers a wide range of unique activities that can be added to your safari for greater excitement and depth – guided safari walks, cycling safari, Night Under the Stars sleepout, horseback safaris and cultural visits to surrounding communities.  You can also enjoy night drives and visits to the confluence meeting point of the Limpopo and Shashe Rivers which is spectacular.

The Ease of Travelling to Mashatu

Getting to Mashatu is seamless, whether travelling by road or air. Mashatu Connect (travel company) offers daily flights between Lanseria Airport in Johannesburg and Limpopo Valley Airfield in Mashatu (flight duration of 1.5 hours). Travelling by road is approximately a 6-hour drive from Johannesburg, 2-hour drive from Polokwane Airport and 7-hour drive from Gaborone.

Upon arrival at Pont Drift Border Post, guests either cross over the Limpopo River by game vehicle with our rangers or via the cable car (if the river is in floor). Mashatu Connect offers road transfers, or guests can opt to self-drive and leave their vehicles at the border.  With flexible accommodation options — from luxury suites to exclusive-use safari homes — and a no-crowds, bespoke experiences, conservation-first ethos; Mashatu gives families the space and pace to connect meaningfully with nature and each other.

Book now and give your family the kind of experience, with memories to last a lifetime.

About the Mashatu Family Safari Offers:

• Stay Dates: 1 October 2025 – 31 January 2026
• Available at: Mashatu Lodge, Tuli Safari Lodge Mashatu, Kolokolo Safari Home (5-star
  exclusive-use home, sleeps 8), Shalimpo Safari Home (Self-catering home, sleeps 8).
• Subject to availability.
• Valid for new bookings only – for international and SADC guests.
• Full pre-payment required.
• Not combinable with other specials.

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