Global Travel News

ANYBODY UP THERE: Congress looks into UFOs, but no signs of extraterrestrials

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Congress held its first hearing in half a century Tuesday on unidentified flying objects. And no, there is still no government confirmation of extraterrestrial life. Testifying before a House Intelligence subcommittee, Pentagon officials did not disclose additional information from their ongoing investigation of hundreds of unexplained sightings in the sky. But they said they had picked a director for a new task force to coordinate data collection efforts on what the government has officially labeled “unidentified aerial phenomena.”

Ronald Moultrie, the undersecretary of defense for intelligence, said the Pentagon was also trying to destigmatize the issue and encourage pilots and other military personnel to report anything unusual they see.

“We want to know what’s out there as much as you want to know what’s out there,” Moultrie told lawmakers, adding that he was a fan of science fiction himself. “We get the questions not just from you. We get it from family and we get them night and day.”

Lawmakers from both parties say UFOs are a national security concern. Sightings of what appear to be aircraft flying without discernible means of propulsion have been reported near military bases and coastlines, raising the prospect that witnesses have spotted undiscovered or secret Chinese or Russian technology.

But the sightings are usually fleeting. Some appear for no more than an instant on camera – and then sometimes end up distorted by the camera lens. The US government is believed to hold additional technical information on the sightings that it has not disclosed publicly.

This file video grab image obtained April 28, 2020 courtesy of the US Department of Defense shows part of an unclassified video taken by Navy pilots that have circulated for years showing interactions with “unidentified aerial phenomena”.

An interim report released by intelligence officials last year counted 144 sightings of aircraft or other devices apparently flying at mysterious speeds or trajectories. In all but one of the sightings investigated, there was too little information for investigators to even broadly characterize the nature of the incident.

A top Pentagon official on Tuesday briefly demonstrated the challenge. Scott Bray, deputy director of naval intelligence, stood next to a television to show a short video taken from an F-18 military plane. The video shows a blue sky with passing clouds. In a single frame – which it took several minutes for staff in the room to queue up – there is an image of one balloon-like shape.

“As you can see, finding UAP is harder than you may think,” Bray said, using the acronym for “unidentified aerial phenomena.”

Rep. Andre Carson, an Indiana Democrat who chaired the hearing, called on investigators to show they “are willing to follow the facts where they lead.”

Rep. Rick Crawford, an Arkansas Republican, noted that the investigations were not “about finding alien spacecraft but about delivering dominant intelligence.”

“The inability to understand objects in our sensitive operating areas is tantamount to intelligence failure that we certainly want to avoid,” he said.

 

First published at Travel Industry Today

First published at TravelNewsHub.com – Global Travel News

Urgent Action Needed to Ensure a Resilient Energy Transition

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Urgent Action Needed to Ensure a Resilient Energy Transition - TRAVELINDEX - ACCENTUREGeneva, Switzerland, May 18, 2022 / TRAVELINDEX / A special report on the state of the global energy transition, released today by the World Economic Forum indicates that urgent action is required by both private and public sectors to ensure a resilient transition as the world faces the most severe energy crisis since the 1970s. According to the report, Fostering Effective Energy Transition 2022, the urgency for countries to accelerate a holistic energy transition is reinforced by high fuel prices, commodities’ shortages, insufficient headway on achieving the climate goals and slow progress on energy justice and access.

Building on 10 years of the Energy Transition Index, an annual country benchmarking report, this special edition report, launched in collaboration with Accenture, details key recommendations for governments, companies, consumers and other stakeholders on how to progress the energy transition.

Prioritizing a resilient energy transition and diversification of the energy mix is crucial in responding to energy market volatility. To accelerate the transition to cleaner energy supply and demand, the report notes that more countries need to make binding climate commitments, create long-term visions for domestic and regional energy systems, attract private sector investors for decarbonization projects and help consumers and the workforce adjust.

“Countries are at risk of future events compounding the disruption of their energy supply chain at a time when the window to prevent the worst consequences of climate change is closing fast,” said Roberto Bocca, Head of Energy, Materials and Infrastructure, World Economic Forum. “While there are difficult decisions to be taken to align the imperatives of energy security, sustainability and affordability in the short term, now is the time to double down on action.”

The report also reveals the structural barriers to balancing energy affordability, security and availability with sustainability. This is due to compounded shocks to the energy system from a post-pandemic surge in energy demand, fuel supply bottlenecks, inflationary pressures and reconfigured energy supply chains as a result of the war in Ukraine.

To navigate this challenging situation, countries must pursue diversification on two fronts – not only in the domestic energy mix in the long term but also in considering their fuels and energy suppliers in the shorter term. Most countries rely on just a handful of trade partners to meet their energy requirements and have a deficient diversification of energy sources, providing limited flexibility to deal with disruptions. The report notes that of 34 countries with advanced economies, 11 rely on only three trade partners for over 70% of their fuel imports.

“The current energy crisis reveals just how important energy is to people and the economy,” said Espen Mehlum, Head of Energy, Materials and Infrastructure Programme for Benchmarking, World Economic Forum. “It is now critical to tackle the structural risks that have become evident while also increasing momentum on climate action. Success will largely hinge on policy and investments. Prioritizing energy efficiency and ramping up investment in clean energy infrastructure, renewables, clean hydrogen and new nuclear capacity can strengthen energy system resilience and will be a win-win for reducing emissions.”

Muqsit Ashraf, a Senior Managing Director and Global Energy Business Lead, Accenture, said: “Governments need to invest in decarbonizing their energy systems while securing affordable energy supply and companies should look to adopt low-carbon technologies and energy-efficient processes. A key area of focus should be value chain and industrial decarbonization initiatives, which hold great promise for emissions reductions, particularly when they involve collaboration across multiple stakeholders, including customers, suppliers and regulators, on initiatives like circular supply networks and CO2 handling infrastructure.”

There’s also a need to protect consumers and ensure affordable access to energy.

“While navigating this challenging energy and materials landscape, companies have to help protect against rising costs of living for consumers, including in transportation, utilities and electricity,” said Kathleen O’Reilly, Global Lead, Accenture Strategy. “Vulnerable populations in particular, who most feel the impact of volatile energy prices and their impact on other basic goods and services, must be a strategic focus in a transition to sustainability that is equitable in value and scalable in impact. A key facet of this involves defining financial mechanisms to help vulnerable consumers cope with economic shocks, while not reducing incentives for companies to focus on energy efficiency and adoption of sustainability services”.

First published at TravelNewsHub.com – Global Travel News

UNWTO Launches Digital Futures Programme for SMEs

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UNWTO Launches Digital Futures Programme for SMEs - TRAVELINDEXMadrid, Spain, May 18, 2022 / TRAVELINDEX / UNWTO has announced the launch of the Digital Futures Programme, designed to accelerate the adoption of new technology among tourism enterprises.

Developed in collaboration with some of the world’s leading technology, finance and business companies as Mastercard the initiative is focused on small and medium-sized enterprises (SMEs), which make up 80% of all tourism businesses. UNWTO aims to reach at least 1 million tourism SMEs over the lifetime of the Programme, providing them with the foundational skills and knowledge needed to harness the power of new and emerging technologies.

The Digital Futures Programme will help them to recover from the impacts of the pandemic and drive the sector forward, powered by innovation and new technology
UNWTO Secretary-General Zurab Pololikashvili says: “Small businesses are the backbone of tourism. The Digital Futures Programme will help them to recover from the impacts of the pandemic and drive the sector forward, powered by innovation and new technology.”

In order to provide SMEs with tailored guidance and and tools, the Programme is built on a Digital Readiness Diagnostic Tool that benchmarks SMEs across five key digital dimensions – Connectivity, Business Growth, E-Commerce, Big Data and Analytics, and Payments and Security. The launch event, held at IE Tower in Madrid, was attened by around 200 participants including the Ambassadors to Spain of UNWTO’s Member States, as well as invstement and promotion Agencies, and SMEs themselves.

First published at TravelNewsHub.com – Global Travel News

Turkey’s Tourism Sector to Grow at Twice the Rate of National Economy

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WTTC - Turkey's Tourism Sector to Grow at Twice the Rate of National Economy - TRAVELINDEX - EUROPETOURISM.netAnkara, Turkey, May 17, 2022 / TRAVELINDEX / The World Travel and Tourism Council latest Economic Impact Report reveals Turkey’s Travel & Tourism’s GDP is forecasted to grow at an average rate of 5.5% annually between over the next decade, more than twice the 2.5% growth rate of country’s overall economy.

The forecast from the World Travel and Tourism Council (WTTC) shows by 2032, the sector’s contribution to the nations GDP could reach nearly TRY 1,036 billion (US$117 billion), representing 11% of the total economy.

The sector is also expected to create more than 716,000 new jobs over the next decade.

By the end of this year, the sector’s contribution to GDP is expected to grow 15.5% to nearly TRY 607 billion (US$68.5 billion), amounting to 8.3% of the nation’s economy, while employment in the sector is set to grow by 4% to reach more than 2.5 million jobs.

Latest flight booking data from WTTC’s knowledge partner ForwardKeys shows that over the key summer period this year, Turkey is set to be the fourth most popular European hot spots amongst sun-seeking travellers, who will be heading to city destinations such as Istanbul, and the beaches of Antalya, Bodrum, and Dalaman.

The data shows that flight bookings are already overtaking pre-pandemic levels with bookings from the UK up 101%.

Other source markets are also outperforming 2019, with bookings from the U.S., Canada, and Ireland up 57%, 28% and 18% respectively.

Julia Simpson, WTTC President & CEO, said: “The future looks bright for Turkey’s Travel & Tourism sector with its contribution to GDP set to outpace the national economy for the next 10 years, creating almost three quarters of a million new jobs.

“Flight booking data from our partner ForwardKeys clearly shows that this popular destination is set to enjoy a bumper summer season.

“Before the pandemic, Turkey’s economy was highly reliant on international tourism, so its recovery is critical to both the economy and jobs.”

Turkey’s Travel & Tourism sector’s contribution to GDP was 11% (TRY 693.3 billion or US$78.2 billion) in 2019, falling to just 5.1% (TRY 327.2 billion or US$36.9 billion) in 2020, which represented a painful 52.8% loss.

The sector also supported nearly 2.6 million jobs across the country, before suffering an 18% drop, falling to 2.1 million.

WTTC’s latest EIR report also reveals that 2021 saw the beginning of the recovery for the Turkish Travel & Tourism sector.

Last year, its contribution to GDP climbed 60.6% year on year, to reach TRY 525.5 billion (US$59.3 billion).

The sector also saw a recovery of almost 300,000 Travel & Tourism jobs, representing a 14% rise to reach more than 2.4 million.

The global tourism body says the sector’s contribution to the economy and employment could have been higher if it weren’t for the impact of the Omicron variant, which led to the recovery faltering around the world, with many countries reinstating severe travel restrictions.

First published at TravelNewsHub.com – Global Travel News

First Destination Spa at Victoria Falls to Open Soon

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First Destination Spa at Victoria Falls to Open Soon - TOP25SPAS.com - TRAVELINDEXVictoria Falls, Zimbabwe, May 17, 2022 / TRAVELINDEX / The largest and first purpose-built spa in Victoria Falls is scheduled to open in October, following a rapid post-Covid tourism recovery, placing Zimbabwe’s top tourist attraction on the map as a wellness destination.

Victoria Falls Safari Spa is being constructed by hospitality group Africa Albida Tourism, whose accommodation portfolio is made up of Victoria Falls Safari Lodge, Victoria Falls Safari Club, Victoria Falls Safari Suites and Lokuthula Lodges.

Construction of Victoria Falls Safari Spa resumed last month, following a two-year delay due to the uncertainties around the impact of Covid-19 on travel and tourism. It had originally been scheduled to open in September 2020.

The spa will be located along a north facing ridge in indigenous woodland in a tranquil setting on the Victoria Falls Safari Lodge estate. It will be built in harmony with its surrounds, under canvas, reminiscent of African safari tents and filled with ethnic fabrics and artefacts.

It will include a 280m₂ central area featuring manicure and pedicure stations, private relaxation rooms, a café serving healthy dishes, a hair salon and change rooms, including one that is wheelchair-friendly, as well as three outlying separate secluded treatment rooms (one double and two singles).

Africa Albida Tourism (AAT) chief executive Ross Kennedy said this an incredibly exciting development to be able to announce on the back of what is showing to be a much more rapid resurgence of tourism post-covid than expected.

“For two years we have had to look at the foundations that we started in March 2020 and to now see the contractors back on site and the project becoming a reality once more is a testament to the tourism recovery we are witnessing and contributing to,” Kennedy said.

“Regional competition requires us to be always reinvesting in our properties and products, and this is just one of the additions we have planned. We are required to create competitive differentiators whilst at the same time enhancing the destination offerings to a wider audience,” he said.

“The health and wellness market is rapidly growing and we believe that Victoria Falls Safari Spa will allow us to fully enter this market. The layout and design allows us to add further treatments and therapies in the future.”

Victoria Falls’ first destination spa will be ideal for wellness weekends, Monday to Thursday breaks, couples’ and wedding packages where bridal parties can book it exclusively.

Victoria Falls Safari Spa will be managed by Michele Vickery, who has 19 years’ experience as a beauty therapist, and treatments will include manicures, pedicures, waxing, tinting, facials, reflexology, body treatments, massages and hairdressing.

The design, décor and treatment menu at the spa, which is expected to create eight jobs, will reflect Victoria Falls, Zimbabwe, and the spa will use all-natural African products with plant-based ingredients.

First published at TravelNewsHub.com – Global Travel News

Food Ordery Partners with Thai Food Delivery Platform eatsHUB

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Food Ordery Partners with Thai Food Delivery Platform eatsHUB - TOP25RESTAURANTS.com - TRAVELINDEXBangkok, Thailand, May 16, 2022 / TRAVELINDEX / Digital Economy Promotion Agency (depa) together with Food Ordery Co., Ltd launch new digital platform eatsHUB to help small entrepreneurs and food venders through Thailand’s National Delivery Platform project. The platform aims to create the accessibility to food online services for all with lower costs, high benefits, and match with consumer’s lifestyle. The eatsHUB plans to reach user’s registration with more than 500,000 users, more than 5 million transactions and create the economy value more than 500 million baht in the first year. Now available for download both android and iOS operating system.

Discover gastronomy destination Bangkok and the Asia’s Best Fine Dining Restaurants at Top25Restaurants.com

Asst. Dr. Nuttapon Nimmanphatcharin, President/CEO of Digital Economy Promotion Agency (depa) stated that, the COVID-19 pandemic has affected in various way of life. In the other hand, the pandemic is another reason surge that push the adaption with digital technologies due to the social distancing norms and nationwide lockdowns.

People and organizations all over the world have had to adjust to new ways of work and life. There are main factors that drive the food delivery platform business continue growth in two years during the pandemic.

Currently, the food delivery platform business has strongly competitive because of the market is the large segment and it has many companies’ wants to increase the market share as the foreign company. Nonetheless, the operation cost for small entrepreneurs and micro, small and medium enterprises (MSMEs) which open the food restaurant that small business has a higher cost and less profit compared with the large-sized restaurant.

Some of small business has increase the food price burden on consumers, so the eatsHUB can help small entrepreneurs to access to the digital platform and reduce inequality. depa and Food Ordery join hands launche eatsHUB platform, is a Thai platform under the National Delivery Platform Project that aims to help small entrepreneurs, food riders and people who want to join with eatsHUB

“Our greatest strength, eatsHUB will charge the gross profit (GP) shares of about 8-10% collected from food vendors, lower than other online delivery platforms have cried foul about GP shares of about 30% collected from food vendors. It will benefit to food buyers too. Depa expects to have user’s registration with more than 500,000 users, use the app more than 5 million times and create the economy value more than 500 million baht in the first year and create the new food rider around 2,000 riders in the first year.” He said.

Mr. Thammanit Khamwangyang, Chief Executive Officer of Food Ordery Co.,LTD said that the projected success of eatsHUB provides its services covered four arears in Bangkok including Bangkhen, Chatuchak, Ladprao and Suan Luang. Also, it plans to expand the service cover all Bangkok and the perimeter an with in July 2022. He expects the eatsHUB will cover 18 provinces in the first year including Bangkok, Ayutthaya, Chiang Mai, Nakhon Sawan, Phitsanulok, Nakhon Si Thammarat, Phetchaburi, Surat Thani, Phuket, Songkhla, Chon Buri, Chanthaburi, Rayong, Nakhon Ratchasima, Khon Kaen, Udon Thani, Ubon Ratchathani and Nakhon Phanom. The company expects the food vendor will join with eatsHUB more than 20,000 food venders in the initial.

Discover gastronomy destination Bangkok and the Asia’s Best Fine Dining Restaurants at Top25Restaurants.com

He added, eatsHUB will create the new standard for the food vendors such as asking online food delivery platforms to lower GP rate to 8-10% compared the other food services. The food vender who joins with eatsHUB will receive their cash transfers in the next day without the minimum rate. The eatsHUB has several marketing promotions and the Big Data analysis. Nevertheless, eatsHUB is established through the collaboration project between the government and the private sector so it has a reliability and satisfy the customer needs. This platform also can sustain a food vendor quality to meet the high standard and fair prices.

First published at TravelNewsHub.com – Global Travel News

ROLLING ON THE RIVER: Mississippi River Country

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The event was at Cirillo’s Academy in Toronto, and the invitation was tempting “Chefs Sam and Cody Carroll will bring their culinary talents and expertise as Louisiana restaurateurs and former Food Network stars to showcase the farm-to-table cuisine of the Mississippi River Country States.” Naturally, we would also learn the stories of the people, places, history and attractions from states bordering the river – Minnesota, Illinois, Arkansas, Tennessee, Mississippi and Louisiana.

Well, that was certainly of interest, and the evening got off to a quick start with a featured cocktail: French 75. I’d never heard of it, but turns out it’s a tasty combination of gin, simple syrup, champagne, lemon juice, and a lemon twist. More than one media type tasted more than one French 75.

The Chefs Carroll explained that each state had been asked to suggest three components or ingredients typical to their local cuisine and the Carrolls prepared a six course dinner each course featuring a different state. Everything was delicious – from the pumpkin pierogis (Illinois) through the Seafood Gumbo (no prize for guessing Louisiana), to the Nashville HOT Chicken chop salad (Tennessee), Arkansas’ cornmeal fried catfish with sweet and sour collards and chow chow, followed by Minnesota’s Venison Filet, with wild rice, blueberry bordelaise and bent river sauce. Dessert was Mississippi Mud with Cathead Vodka cream (surely no cats were decapitated for our gastronomic delight).

Of course, the states have lots more to offer than just epicurean delights.

The Mississippi begins as a “small stream” in Minnesota before it grows and flows 1,800 miles into the Gulf of Mexico. Along the way there are sights and sounds galore. It meanders through music country – Tennessee, Mississippi and Louisiana. Elvis Presley fans get a double banger – Graceland, his home in Memphis and Tupelo, his birthplace in Mississippi. All three states are worth exploring and not just for the music and the cuisine – though truthfully, that’s reason enough for me.

For those of you who watched and Ozark – that was filmed in Georgia, the gorgeous Ozark mountains are actually located in Missouri and Arkansas. From wild forests to beautiful parks and scenic backwaters, this region offers beauty and adventure. The Clinton Library an interesting piece of architecture also located on the banks of the river in Little Rock, Arkansas, is I know, having visited it, interesting, engaging and well worth a visit.

Illinois means not only can you drive part of the famous Route 66, but you get to visit Chicago, with its fabulous waterfront, art galleries, culture and cuisine. And the music – not every city has its own sound. But Chicago has its own local brand of blues that flows throughout the city, and there are live performances at local blues clubs every night of the week.

And, why not actually take a cruise on the Mississippi River itself. The choices are numerous, whether you want just a day trip or a luxurious cruise experience, there are plenty of options for cruising the Mississippi.

Frankly, we’ve all been cooped up for so long, the idea of a cruise sounds wonderful, but so does a leisurely drive along The Great River Road, a historic, scenic route that traces the course of the Mississippi River for 3,000 miles (4,800km) through 10 states from northern Minnesota to the Gulf of Mexico.

And the best part is you can break it up and stretch your enjoyment of the Mississippi River Country over several visits, or, if you’re ready for a long summer adventure – you might want to start packing.

Get all the information you need at: https://mississippirivercountry.com/

First published at Travel Industry Today

First published at TravelNewsHub.com – Global Travel News

ONE DEAD IN FLORIDA BRIDGE PLANE CRASH

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One of the three people aboard a small plane died when it crashed onto a bridge near Miami this weekend, police said. The aircraft lost power Saturday shortly after takeoff, coming down on the bridge and striking an SUV, then bursting into flames.

The two other people on the plane were taken to a trauma center, while a woman and two toddlers in the vehicle were taken to a hospital with non-life threatening injuries, according to the Miami-Dade Police.

No further information was released on the person who died. Police said the body was found in the wreckage after firefighters put out the flames.

Drone video on social media showed the plane crumpled on the bridge with a damaged SUV nearby. A man can be seen scrambling from the plane and being helped by others to the side of the roadway just before the aircraft is engulfed in flames.

The single-engine Cessna 172 crashed on the Haulover Inlet Bridge, after departing from Hollywood-Fort Lauderdale International Airport bound for Key West, the Federal Aviation Administration said in a statement.

The FAA and the National Transportation Safety Board are investigating the crash.

 

 

 

 

First published at Travel Industry Today

First published at TravelNewsHub.com – Global Travel News

COUNTRY STARS: Where are the highest-rated Michelin star restaurants

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When it comes to choosing a destination to visit on holiday, local cuisine and restaurants are one of the most important things to consider for food-loving travellers. But where are the best countries to visit based on their quality of restaurants?

The study by money.co.uk analysed Tripadvisor reviews and set menu costs for three-starred Michelin restaurants to reveal the highest-rated Michelin star restaurants in the world.

The highest-rated Michelin starred restaurants in the WorldThe Michelin star restaurant ranking in first place being highest-rated is the Frantzén in Stockholm, Sweden. Run by head chef Björn Frantzén, the Frantzén restaurant has the best Tripadvisor ratings, with 98.25% of ratings describing the restaurant as ‘excellent’ or ‘very good’ and a total number of 171 reviews.

Taking second place is the King’s Joy Restaurant in Beijing, China, with 96.81% of reviews being positive. The restaurant run by Gary Yin has a total of 1381 reviews on Tripadvisor and also ranks in first place as the best value Michelin star restaurant.

Régis et Jacques Marcon takes third place, with 96.5% of its reviews being either ‘excellent’ or ‘very good’. The restaurant run by Régis and Jacques Marcon receives 1103 reviews on Tripadvisor.

Further study findings:

• The best value Michelin star restaurant is the King’s Joy in Beijing, China. The restaurant has an overall value score of 9.96 out of 10.

• In first place again, this time for the cheapest Michelin star restaurant is the King’s Joy. The restaurant run by Gary Yin has a set menu price of £83 making it the cheapest in the rankings.

You can view the full research by clicking HERE

Related article: Toronto sees stars.

 

 

First published at Travel Industry Today

First published at TravelNewsHub.com – Global Travel News

Marriott International Collaborates with Playa Hotels & Resorts to Bring The Luxury Collection Brand to Cap Cana

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Marriott International, Inc. and Playa Hotels & Resorts (NASDAQ: PLYA, Playa), a leading owner and operator of all-inclusive resorts in Mexico and the Caribbean, today announced an agreement between Francisco Martínez, the owner of Sanctuary Cap Cana, and Marriott International to debut Marriott’s first all-inclusive extension of The Luxury Collection brand in the Dominican Republic with Sanctuary Cap Cana, a Luxury Collection Adult All-Inclusive Resort. The new resort is expected to open in summer 2022 under The Luxury Collection brand.

Nestled in the heart of the Dominican Republic, the resort is located in Cap Cana, a private enclave in Punta Cana comprised of 30,000 acres of flawless beaches. Visitors will experience a wide variety of attractions, including the “Punta Espada” golf course designed by Jack Nicklaus, a state-of-the-art marina with more than 150 slips accommodating yachts up to 150-feet, as well as an equestrian center featuring two world-class polo fields designed by Alejandro Batros.

Sanctuary Cap Cana
Image by http://c2a.studio
Corey Weiner

The adults-only 325-room resort underwent a renovation in 2019 and includes five a la carte restaurants, six bars, five pools, and Sanctuary Town, the resort’s own nightlife destination. Owned by Francisco Martínez, Sanctuary Cap Cana is expected to become the first Playa managed resort under a Marriott International brand.

“We are thrilled to bring our first The Luxury Collection all-inclusive brand extension to the Dominican Republic and we are grateful to the Martínez family for developing such a unique resort,” said Laurent de Kousemaeker, Chief Development Officer, Caribbean and Latin America, Marriott International. “We are also excited for the opportunity to work with Playa Hotels & Resorts, a very reputable all-inclusive operator.”

“In our first joint venture with Marriott International, Sanctuary Cap Cana is the perfect choice for the level of style and sophistication that has made Marriott’s The Luxury Collection resorts the standard-bearer for unique, one-of-a-kind vacations,” said Fernando Mulet, Executive Vice President and Chief Investment Officer, Playa Hotels & Resorts. “I would like to personally thank Mr. Martinez for his continuous trust in Playa and commitment to the success of this magnificent property.”

Marriott International entered the segment in 2019, leveraging seven of its world-renowned brands, and currently offers a portfolio of 28 all-inclusive properties,. The Luxury Collection Hotels & Resorts brand features 123 hotels globally in 41 countries and territories.

About Marriott International
Marriott International, Inc. (NASDAQ: MAR) is based in Bethesda, Maryland, USA, and encompasses a portfolio of approximately 8,000 properties under 30 leading brands spanning 139 countries and territories. Marriott operates and franchises hotels and licenses vacation ownership resorts all around the world. The company offers Marriott Bonvoy®, its highly-awarded travel program. For more information, please visit our website at www.marriott.com, and for the latest company news, visit www.marriottnewscenter.com. In addition, connect with us on Facebook and @MarriottIntl on Twitter and Instagram.

About The Luxury Collection® Hotels & Resorts
The Luxury Collection® is comprised of world-renowned hotels and resorts offering unique, authentic experiences that evoke lasting, treasured memories. For the global explorer, The Luxury Collection offers a gateway to the world’s most exciting and desirable destinations. Each hotel and resort is a unique and cherished expression of its location; a portal to the destination’s indigenous charms and treasures. Originated in 1906 under the CIGA® brand as a collection of Europe’s most celebrated and iconic properties, today The Luxury Collection brand is a glittering ensemble of more than 120 of the world’s finest hotels and resorts in more than 40 countries and territories. All of these hotels, many of them centuries old, are internationally recognized as being among the world’s finest. For more information and new openings, visit theluxurycollection.com or follow Twitter, Instagram and Facebook. The Luxury Collection is proud to participate in Marriott Bonvoy®, the global travel program from Marriott International. The program offers members an extraordinary portfolio of global brands, exclusive experiences on Marriott Bonvoy Moments and unparalleled benefits including free nights and Elite status recognition. To enroll for free or for more information about the program, visit marriottbonvoy.com.

About Playa Hotels & Resorts N.V.
Playa Hotels & Resorts N.V. (NASDAQ: PLYA, “Playa”) is a leading owner, operator and developer of all-inclusive resorts in prime beachfront locations in popular vacation destinations in Mexico and the Caribbean. Playa owns and/or manages a total portfolio consisting of 22 resorts (8,366 rooms) located in Mexico, Jamaica, and the Dominican Republic. Playa leverages years of all-inclusive resort operating expertise and relationships with globally recognized hospitality brands to provide a best in class experience and exceptional value to its guests, while building a direct relationship to improve customer acquisition cost and drive repeat business. Playa owns and manages 15 resorts (6,004 rooms) located throughout Mexico, Jamaica and the Dominican Republic. Playa also owns two resorts in the Dominican Republic that are managed by a third party and manages five resorts on behalf of third-party owners. For more information, please visit playaresorts.com.

MEDIA CONTACTS
Alexandru Otero
Marriott International
Alexandru.Otero@marriott.com

Samantha Hardy
Playa Hotels & Resorts
Samantha.Hardy@playaresorts.com

Read original article at Marriott Hotels

First published at TravelNewsHub.com – Global Travel News