Global Travel News

Metropole Hanoi Named One of Most Incredible Hotels in the World

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Metropole Hanoi Named One of Most Incredible Hotels in the World - TRAVELINDEXHa Noi, Vietnam, November 6, 2021 / TRAVELINDEX / Sofitel Legend Metropole Hanoi has been proclaimed one of “The 101 Most Incredible Hotels in the World” for 2022 by Fodor’s Travel, extending the historic luxury hotel’s run of prestigious and world-class honours this year.

The Fodor’s list includes only 14 hotels in Asia—and just two in Vietnam—and spotlights what the longtime travel guide and tourism information expert describes as “the crème de la crème of overnights, five-star quality quarters according to writers and editors who live to leave home.”

“We could all use a little escape right now. So why not choose something spectacular?” the editors at Fodor’s Travel write.

Of the Metropole Hanoi in particular, Fodor’s Travel praises the “staggeringly inviting beds” in the hotel’s iconic luxury suites and the “heavenly” breakfast buffet, and recommends travelers relax poolside while “sipping the Bamboo Bar’s signature Graham Greene Martini.” The famed British writer also has a suite named after him at the Metropole, where he was once a guest.

Last month, Metropole Hanoi was named one of “Asia’s Top 30 Hotels” by readers of Condé Nast Traveler magazine and selected as Hanoi’s No. 1 business hotel by the editors of Business Traveller Asia-Pacific. Earlier in the year, the Metropole was awarded a Five-Star rating—the top level of recognition—from Forbes Travel Guide for a second consecutive year.

• Discover Vietnam and the World’s Best Luxury Hotels and Prestigious Hotel Awards at Top25Hotels.com

First published at TravelNewsHub.com – Global Travel News

Festive Afternoon Tea at Tuxedo Espresso Bar Carlton Bangkok

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Festive Afternoon Tea at Tuxedo Espresso Bar Carlton Bangkok - TRAVELINDEXTuxedo Espresso Bar at Carlton Bangkok Sukhumvit welcomes the festive season with an Afternoon Tea Set for two. This Festive Afternoon Tea Set features Santa inspired sweets including Santa Hat, Blueberry Financier & Gingerbread Sable. Christmas Stollen also makes its debut at Tuxedo this year.

The Chef’s Special is Raspberry Cheesecake. The savoury highlight is Pan Seared Foie Gras with Buttered Tangzhong, Onion & Sultana Chutney. Tuxedo’s take on the renowned croissant-waffle union is crowned with parma, brie and maple.

Scottish scones, crunchy praline bonbon and other Yuletide creations complete the experience. Priced at only THB 1,180++, this afternoon tea set includes a choice of Tuxedo Coffee and TWG Tea for two persons.

Available daily at Tuxedo Espresso Bar from 1 November 2021 until 3 January 2022 from 12:00 pm – 4:30 pm.

A selection of festive treats are also available for a la carte purchase from 1 November 2021. Pack them as gifts and make Christmas extra special for friends, family and colleagues.

• Santa Shoes (THB 200++)
• Santa Hat (THB 220++)
• Snowflex (THB 220++)
• Christmas Candle (THB 220++)
• Mini Fruit Cake (THB 240++)
• Stollen Stick (3 pcs/ box) (THB 270++)
• Tuxedo Bûche de Noël (THB 1,550++)

Special discount within November of 10% off for all Goodies items. Applicable for dine-in and take away.

For more information or to make reservations, please contact 02 090 7888

First published at TravelNewsHub.com – Global Travel News

Energy Healers Join Spiritual Journeys at Anantara Uluwatu Bali

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Energy Healers Join Spiritual Journeys at Anantara Uluwatu Bali - VISITBALI.orgUluwatu, Bali, Indonesia, November 6, 2021 / TRAVELINDEX / Hot on the heels of Bali’s reopening to vaccinated travellers, Anantara Uluwatu Bali Resort offers guests new unique wellness experiences with Balinese energy healers. Anantara Uluwatu’s Anantara Spa welcomes two new renowned healers, experts in holistic natural approaches to healing mind, body and spirit.

• For a comprehensive travel guide on Bali, It’s Happening in Bali, go to VisitBali.org

  • Balinese Tibetan Sound healer, Vina Harya is a certified Reiki master and a siddhi-level transcendental meditation practitioner, as well as a sound healer skilled with Tibetan singing bowl and mantra chanting. Vina specialises in healing trauma for women.
  • Abdi is a Balinese healer who has spent 30 years harnessing his knowledge in Chakra healing and meditative mindfulness. With his unique skills, Abdi creates energy healing journeys tailored to each client’s unique needs and aims.
  • Joining the celebrated Ibu Jero, High Priestess of Balinese Healers, these healers guide guests through spiritual experiences that cleanse and remedy the mind and body.
  • Guests who wish to channel nature’s therapeutic powers and energy through unique treatment experiences can choose from a variety of tailored programmes for groups or private sessions.
In addition, Anantara Uluwatu Bali Resort has been fully accredited in Cleanliness, Health, Safety and Environmental Sustainability (CHSE) by the Ministry of Tourism and Creative Economy of the Republic of Indonesia for fulfilling the assessment accreditation.

First published at TravelCommunication.net

First published at TravelNewsHub.com – Global Travel News

Tourism Unites Behind Glasgow Declaration on Climate Action at COP26

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Tourism Unites Behind Glasgow Declaration on Climate Action at COP26 - TRAVELINDEXGlasgow, Scotland, UK, November 6, 2021 / TRAVELINDEX / The Glasgow Declaration for Climate Action in Tourism was launched today at the UN Climate Change Conference COP26. Some of tourism’s biggest businesses have joined governments and destinations in committing to cut emissions in half by 2030 and achieve Net Zero by 2050 at the latest.

The Glasgow Declaration recognizes the urgent need for a globally consistent plan for climate action in tourism. Signatories commit to measure, decarbonize, regenerate and unlock finance. Additionally, each signatory commits to deliver a concrete climate action plan, or updated plan, within 12 months of signing.

Speaking at COP26, UNWTO Secretary-General Zurab Pololikashvili stressed that “while many private businesses have led the way in advancing climate action, a more ambitious sector-wide approach is needed to ensure tourism accelerates climate action in a meaningful way”. He added that “the Glasgow Declaration is a tool to help bridge the gap between good intentions and meaningful climate action”.

Already, more than 300 tourism stakeholders have signed up to the Declaration, including leading industry players to destinations, countries and other tourism stakeholders ranging from large to small. The Glasgow Declaration was developed through the collaboration of UNWTO, the United Nations Environment Programme (UNEP), Visit Scotland, the Travel Foundation and Tourism Declares a Climate Emergency, within the framework of the One Planet Sustainable Tourism Programme committed to accelerate sustainable consumption and production patterns.

The Glasgow Declaration is a tool to help bridge the gap between good intentions and meaningful climate action

“WTTC is delighted to be a supporter and launch partner to the Glasgow Declaration and thereby add our voice, the voice of the global private sector, to this important collective call for heightened ambition in the travel and tourism sector. The Glasgow Declaration is a real opportunity for travel and tourism to unite and show true leadership as we strive towards Net Zero”, said Julia Simpson, President and CEO, WTTC.

“Through the Glasgow Declaration, the One Planet Network‘s Sustainable Tourism Programme offers a common platform to catalyze climate action in tourism. This Initiative is fundamental to create the right momentum to accelerate climate action in tourism through sustainable consumption and production”, said Mr  Jorge  Laguna-Celis, Head of the One Planet Network Secretariat, Economy Division, UNEP.

“As UN High-Level Climate Action Champions, we warmly welcome the Glasgow Declaration and recognise the efforts of the over 300 Launch Partners. This is a pivotal step, aligning the tourism sector on our Race to Zero campaign’s goal of halving emissions by 2030 and achieving Net Zero by 2050 at the latest”, said Gonzalo Muñoz, High-Level Climate Champion.

The launch event at COP26 featured a panel discussion underscoring the importance of increased climate action and ambition in the tourism sector, with contributions from David W. Panuelo, President of the Federated States of Micronesia alongside Iván Eskildsen, Minister of Tourism for Panama; Jan Christian Vestre, Minister of Trade and Industry for Norway; Patrick Child, Deputy Director General for the Environment at the European Commission; Julia Simpson, CEO of the World Travel and Tourism Council; Catherine Dolton, Trustee and Treasurer of the Sustainable Hospitality Alliance; Darrell Wade, Co-founder and Chairman, Intrepid Group; and Jeremy Smith, Co-founder of Tourism Declares a Climate Emergency.

The more than 300 signatories include businesses, countries, tourism stakeholders and destinations, among them:

  • Accor
  • AITO – The Specialist Travel Association
  • ANVR – Dutch Association of Travel Agents and Tour Operators
  • Asian Ecotourism Network
  • Panama
  • Barbados
  • Bilbao Convention Bureau
  • Bucuti & Tara
  • Cairngorns National Park Authority
  • Dallas Fort Worth Airport
  • ETOA – European Tourism Association
  • Forum Anders Reisen
  • Future of Tourism Coalition
  • GSTC – Global Sustainable Tourism Council
  • Iberostar Group
  • Innovation Norway
  • Intrepid Travel
  • Legacy Vacation Resorts
  • Much Better Adventures
  • Netherlands Board of Tourism & Conventions
  • NECSTouR – Network of European Regions for Sustainable and Competitive Tourism
  • Organisation of Eastern Caribbean States
  • Pacific Tourism Organization
  • Federated States of Micronesia
  • Skyscanner
  • Sustainable First
  • Sustainable Hospitality Alliance
  • The Long Run
  • Tourism Authority of Kiribati
  • Travalyst Limited
  • Travelindex Group
  • VisitScotland
  • World Travel & Tourism Council (WTTC)

First published at TravelCommunication.net – Global Travel News

First published at TravelNewsHub.com – Global Travel News

UNWTO Secretary-General, Climate Emergency is Bigger Threat than Covid’

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UNWTO Secretary-General, Climate Emergency is Bigger Threat than Covid - TRAVELINDEXGlasgow, Scotland, UK, November 5, 2021 / TRAVELINDEX / The head of the United Nations World Tourism Organization has warned that the “climate emergency is a bigger threat than Covid”.

Zurab Pololikashvili, Secretary-General of UNWTO, said the pandemic has hit tourism harder than any other sector. Tourism needs support from governments, through stronger public-private partnerships and through more and better-targeted financing investments, to rebuild in a sustainable and inclusive way.

• Read all the latest UNWTO News and Updates here.

He made his comments during the UNWTO, WTTC & WTM Ministers’ Summit, held on the second day of WTM London, with tourism ministers from across the world discussing investing in tourism’s sustainable future.

“This summit gives us the chance to strengthen our advocacy on sustainability”, Pololikashvili said.

He told delegates that the recent Rome Leaders Declaration issued by the G20 specifically emphasized the need to restore travel and tourism, which in turn can help developing economies.

He said public investment will “encourage and leverage” private investment all over the world, adding: “Tourism can benefit if governments deliver the right support.

This summit gives us the chance to strengthen our advocacy on sustainability

“Going back to the old normal is not an option.”

He also said tourism represents a risk-free investment opportunity and highlighted the need to invest in education and youth on the way to net zero.

The UNWTO, World Travel & Tourism Council (WTTC) and other tourism and travel stakeholders will officially launch the Glasgow Declaration on Climate Action in Tourism at the United Nations Climate Change Conference COP26  on Thursday (4 November).

The WTTC is also planning to launch the Net Zero Roadmap for Travel & Tourism, to support the industry in combatting climate change, as part of the sector’s drive towards net zero by 2050.

The initiative is being run in collaboration with the UN Environment Programme (UNEP) and professional services and consulting experts Accenture.

Julia Simpson, WTTC President and CEO, told the summit: “We have no alternative; we have to go green.”

She said sustainable growth is a key priority for the WTTC, adding: “Investors and the public demand that we invest to protect the planet and people.

“We need to invest in making sure destinations are great places to live and not just great places to visit.”

Nigel Huddleston MP, UK Tourism Minister, agreed, saying: “The partnership between private and public sectors is spurred by the consumer.”

He said his government can offer tax incentives to encourage sustainable developments, such as deductions for solar power and electric vehicle charging points.

Rita Marques, Secretary of State for Tourism of Portugal, outlined how her country is investing in green services and new ways to develop tourism across the seasons.

Massimo Garavaglia,the Italian Minister for Tourism, talked about how Italy is tackling overtourism in places such as Venice and Florence, to encourage visitors to explore other parts of Italy and its varied attractions.

Dr Khaled El-Enany, Minister of Tourism and Antiquities of Egypt – which will host the Cop27 climate conference next year – highlighted Egyptian sustainable initiatives, such as a project to protect the reefs of the Red Sea.

Memunatu Pratt, Minister of Tourism and Culture of Sierra Leone, talked about how tourism in the west African country is recovering from civil war and the outbreaks of ebola and Covid-19.

She said investments in infrastructure, transport, health care and education were being integrated with the need to develop sustainable tourism.

• Read all the latest UNWTO News and Updates here.

Federico González, Chief Executive at Radisson Hotel Group, highlighted the need to ensure smaller hotel owners understand how they make their properties more sustainable, and David Lavorel, Chief Executive of airport technology firm SITA, outlined how technology can help the aviation sector optimise its current assets to be more environmentally friendly.

UNWTO will also partner with Arabian Travel Market – the sister event of WTM London – which will take place on 8-11 May in Dubai.

First published at TravelCommunication.net – Global Travel News

First published at TravelNewsHub.com – Global Travel News

‘WINE COUNTRY OASIS’: Cheers to new Napa Four Seasons

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Four Seasons’ first resort set within a working winery has debuted in California’s Napa Valley, beckoning food and wine lovers with unique immersive experiences, grape-to-glass tastings, and the laid-back vibe of its setting in the charming town of Calistoga, known for its natural hot springs and mud baths, and easy-going lifestyle.

Tucked into the base of Mount Saint Helena at the top of Napa Valley, the resort is surrounded by hundreds of acres of vineyards, and guests can expect a luxury hospitality experience centred on first-rate food, wine, and spirits, plus wellness-inspired amenities.

“Four Seasons Resort Napa Valley marks a significant milestone for our brand as we expand our California collection with the introduction of the first Four Seasons resort within a working winery,” says Vince Parrotta, president of hotel operations, Americas West for Four Seasons.

GM Mehdi Eftekari calls the property “the ultimate wine country oasis.”

Accommodation

The resort features 85 spacious rooms, suites, and villas, each with breath-taking views, fireplaces, private terraces, and inspired design. This includes The Estate Villa, a nearly 315-sq.-m. free-standing building nestled at the edge of the on-site vineyard, which features indoor-outdoor living and dining, a private garden, and a swimming pool.

Amenities include two outdoor swimming pools nestled amid the vineyard, a fully supervised kids program, bocce ball court, and state-of-the-art fitness facilities complete with vineyard views, Technogym equipment, and programming.

Dining

Led by Michelin-starred executive chef Erik Anderson, TRUSS Restaurant + Bar befits Napa Valley’s stylish culinary scene, bringing a spirited, modern fine dining experience with a farm-fresh a la carte menu, French techniques, and an elevated yet laidback indoor-outdoor environment with sweeping views of the Calistoga vineyards and Palisades Mountains. Guests can choose from a highly curated 250-label wine list with a special focus on the Calistoga region.

Elusa Winery and Vineyard

For the first time, a fully immersive wine country experience is now offered within the context of a Four Seasons resort. In partnership with Thomas Rivers Brown – a Calistoga resident who has received national acclaim since beginning his winemaking career a quarter century ago – Elusa Winery and its 1.9-hectare organic vineyard celebrates the unique terroir of the Calistoga American Viticultural Area. With mere steps from grape to glass, guests of Four Seasons can sip the signature Elusa wines in the Tasting Room at TRUSS, or delivered by the bottle to one’s own guest room, suite, or private retreat.

Guests are invited to explore the winemaking process from harvest and sorting to blending and ageing, with hands-on demonstrations, opportunities to meet the winemakers, and wine tastings that include a variety of wines from the Napa region.

Spa

Spa Talisa is an homage to Calistoga’s 150-year history as a spa and wellness destination. Designed as a haven for relaxation and indulgence, the spa boasts eight well-appointed treatment rooms for an array of intuitive and therapeutic practices, as well as a variety of al fresco experiences, including private patios with steam decks used for the locally-inspired steam experience – an authentic Calistoga ritual.

Experiences

Resort guests have the opportunity to partake in highly curated, enriching itineraries by the resort’s guest relations team, which may include a trip to the Safari West for families with young, animal-loving kids; guided bike tours through the local country roads and hidden valleys; or an oenophiles’ excursion through the region’s best, under-the-radar wine tasting experiences; plus gallery hopping, boutique shopping, scenic drives and off-the-beaten path diversions.

Events

Among several event venue options at Four Seasons Resort Napa Valley are the Vineyard Barn, a rustic-chic space with high ceilings and large barn doors, filled with natural light and adjacent to a stunning lawn with views of the vineyard; and the Calistoga Ballroom and adjacent Lakeside Lawn that overlooks the garden, lake, and Mayacamas Mountains in the distance. Wedding couples, event hosts and meeting planners are invited to contact the resort to arrange pre-opening site tours and book space.

First published at Travel Industry Today

First published at TravelNewsHub.com – Global Travel News

Aloft Hotels Turns Up the Volume on Breakfast with New Menu Across More Than 150 North American Hotels

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BurkleHagen Photography

Today, Aloft Hotels, the innovative brand for music enthusiasts and tech-savvy travelers part of Marriott Bonvoy’s diverse portfolio of 30 extraordinary brands, announces a rebooted breakfast concept at over 150 hotels across North America, beginning this November with a full rollout by January 2022.

Driven by recent insights gathered by Aloft Hotels from guests and hotel owners, the new breakfast concept is purposefully designed to meet the needs of today’s next-Gen travelers, complete with plant-based menu items and more on-the-go options, catering to the socially conscious and transient lifestyle. Aloft’s breakfast is part of Re:fuel by Aloft℠, the 24/7 one-stop shop for snacks and bites.

“Aloft’s new breakfast concept was rebooted with current consumer tastes and preferences in mind. The pandemic presented a unique opportunity for us to holistically reassess how we can deliver a fun breakfast experience to our guests with emphasis on quality and speed,” said Jeff Tomczek, Vice President and Global Brand Leader, Distinctive Select Brands at Marriott International. “Rather than scaling back F&B, we wanted to introduce a new, differentiated Re:fuel breakfast menu that is tasty and convenient so that both business and leisure travelers stay satisfied while on the road.”

Breakfast Vibes are High with a New Twist on Sweet & Savory Favorites

For the first time since the brand’s launch in 2008, Aloft is offering a plant-based menu option. The Plant-Based Sandwich features Beyond Meat’s signature breakfast sausage, along with its JUST egg patty and savory vegetables on an everything bagel.

Also on the menu is the Egg & Chorizo Wrap, which includes hash browns, cheddar and fire roasted salsa, and The OG B.E.C. sandwich combining bacon, fried egg, and cheddar with roasted tomato and spinach on a brioche bun – both made with cage-free eggs. Travelers can also munch on the Funfetti and Maple-Glazed Cinnamon Rolls with cream cheese icing or The Breakfast Biscuit, a homestyle buttermilk biscuit sandwich with pork sausage and egg from certified woman/BIPOC-owned Mason Dixie.

The enhanced breakfast menu also serves up Nutella Waffles with mixed berries and powdered sugar, gluten-free Baked Bacon Egg Bites, and Steel Cut Oatmeal topped with dried fruit.

A New Hot Sauce Bar Heats Things Up

Re:fuel is getting saucy with a new fiery hot sauce bar featuring Yellowbird, the cult-favorite, Texas-born-and-based sauce brand. According to recent Instacart purchase data[1], hot sauce is one of the most popular condiments online shoppers buy in many U.S. cities – in fact, the grocery delivery service reportedly delivered enough hot sauce to fill 14,000 kiddie pools over the past year. Travelers who like it hot can top off their breakfast with a choice of organic Sriracha, Serrano, Habanero, or Ghost Pepper hot sauce.

New Grab-and-Go Options Make Busy Mornings a Breeze

Aloft’s grab-and-go offering has expanded to include fast and fresh breakfast that make for a delicious dive into the day, including superfood options like the immune-boosting Sambazon Açaí Bowls and Dragon Fruit Coconut Chia Oats, as well as Chobani yogurt parfaits, baked goods and more.

Guests Can Perk Up with Cold Brew Made with Oatly

In collaboration with Oatly, the original Swedish oat drink company, Aloft is debuting cold brew for the first time with flavors including Signature Toasted Marshmallow, French Vanilla and Roasted Hazelnut for a morning mood boost.

The Aloft breakfast menu is part of Marriott Bonvoy’s enhanced suite of offerings, which invites more possibilities that propel the guest experience from ordinary to extraordinary than ever before. With its vast network of 30 leading brands and endless experiences, Marriott Bonvoy is a catalyst for transforming one’s view of the world – giving meaning through travel, sparking connection, and fueling understanding.

For more information about Aloft Hotels and Re:fuel, please visit https://aloft-hotels.marriott.com. Join the conversation @alofthotels and #AloftHotels.

About Aloft Hotels®
Aloft Hotels currently operates more than 200 hotels in 29 countries and territories. Catering to a tech-savvy, music-loving crowd, the brand offers vibrant, eclectic spaces that thrive off bringing people together. A brand for music lovers and music makers alike, Aloft is best known for its emphasis on innovative music programming through its Live at Aloft platform. Signature brand amenities include WXYZ® bar, Re:mix® lounge, grab-and-go breakfast concept Re:fuel by Aloft®, and pet-friendly program Arf® (Animals R Fun). Aloft moves to its own beat – it is Different. By Design. – using technology and design to enhance experiences and evolve with the needs of its guests. For more information, visit www.alofthotels.com and follow along on Facebook, Twitter, and Instagram. Aloft is proud to participate in Marriott Bonvoy®, the global travel program from Marriott International. The program offers members an extraordinary portfolio of global brands, exclusive experiences on Marriott Bonvoy Moments, and unparalleled benefits including free nights and Elite status recognition. To enroll for free or for more information about the program, visit MarriottBonvoy.com.

About Marriott Bonvoy®
Marriott Bonvoy encompasses Marriott International’s extraordinary portfolio of brands – including the largest collection of luxury properties, award-winning loyalty program, Homes & Villas by Marriott International, online retail shop with 13 branded boutiques, and access to endless experiences – all available through the Marriott Bonvoy Mobile app. Members can earn and redeem points for stays and accelerate the points they earn with co-branded credit cards from JP Morgan Chase and American Express. For more information about Marriott Bonvoy or to enroll in the loyalty program for free and receive member benefits, visit marriottbonvoy.com and to download the Marriott Bonvoy Mobile app, visit mobile-app.marriott.com. Travelers can also connect with Marriott Bonvoy on Facebook, Twitter, and Instagram.

[1]https://www.instacart.com/company/company-updates/controversial-condiments-a-dip-dive-into-americas-love-hate-relationship-with-saucy-spreads/

Read original article at Marriott Hotels

First published at TravelNewsHub.com – Global Travel News

Travel Foundation Formalises Relationship with Tourism Declares to Catalyse Climate Action

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Travel Foundation Formalises Relationship with Tourism Declares to Catalyse Climate Action - TRAVELINDEXGlasgow, Scotland, United Kingdom, November 4, 2021 / TRAVELINDEX / At the COP26 Climate Summit this week, Tourism Declares a Climate Emergency, an initiative to support climate action, will announce it has become the flagship climate programme of the Travel Foundation. In addition, the Travel Foundation will unveil its unique role in providing ongoing support for the newly launched “Glasgow Declaration on Climate Action in Tourism”, working in collaboration with the World Tourism Organization (UNWTO) of the United Nations.

Both announcements place the Travel Foundation, a leading tourism NGO, at the forefront of efforts to ensure tourism businesses and destinations can rapidly decarbonise, adapt to climate change and support ecosystem regeneration. The Travel Foundation and UNWTO are now pursuing high-impact partnerships to accelerate the aims of the Tourism Declares initiative and the ambitions of the Glasgow Declaration at the scale needed to meet global climate goals.

The launch of the Glasgow Declaration at COP26 on 4 November marks a significant milestone for climate action in tourism. Both Tourism Declares and the Travel Foundation were members of the five-party Drafting Committee for the Declaration – a global commitment for all organisations in travel and tourism to cut sector emissions in half by 2030, to align climate action plans across five “pathways”, and to report publicly on progress made.

All organisations in travel and tourism are encouraged to support the Declaration, and Tourism Declares’ role will be to advocate for, and catalyse, accelerated climate action with an emphasis on climate equity and resilience, and the needs of destination communities.

By bringing Tourism Declares within its organisation and partnering with UNWTO to steward the Glasgow Declaration initiative forward, the Travel Foundation cements its leading role as a go-to organisation for climate action in tourism. It will initiate a programme of activities focused on activities such as:

– Publishing an annual progress report for the Glasgow Declaration, providing analysis on who has signed the Declaration, and how they are advancing with their commitments.
– Developing consistent, sector-wide approaches to carbon measurement and reporting.
– Road-testing new ways to tackle the complex, shared responsibilities under ‘scope 3’ (value chain) emissions, which largely occur within destinations.
– Strengthening collaboration and community – for instance through the Tourism Declares online community and volunteer network, and the planned formation of regional hubs.
– Building the capacity of Glasgow Declaration signatories, and scaling the necessary knowledge, tools, and inspiration needed for sector-wide change

The Travel Foundation will also lead the coordination of an Advisory Committee for the Glasgow Declaration that will convene within the framework of the UN’s One Planet Sustainable Tourism Programme to ensure that diversity, equity and climate science are at the heart of this initiative. The climate reporting process linked to the Glasgow Declaration will also be managed through the One Planet Network.

Jeremy Smith, co-founder of Tourism Declares a Climate Emergency, said:
“The Glasgow Declaration isn’t just a pledge – it is a commitment to take action to halve tourism’s emissions by 2030, and to report on progress made each year. It’s vital we start with the right ambition, but then the hard work really begins. Being part of the Travel Foundation allows us to take our efforts to the next level for global impact.”

Jeremy Sampson, CEO of the Travel Foundation, said:
“We know we must collaborate and scale-up like never before, connecting both ‘top-down’ and ‘bottom-up’ approaches by galvanising community action and creating levers for change across governments and corporations. Tourism’s transition to climate positive is also about tourism’s transformation more generally, shifting to a more equitable model that balances the needs of residents and businesses while managing and reducing its burden on destinations.”

The Travel Foundation and Tourism Declares will be participating in an official COP26 online event to mark the launch of the Glasgow Declaration, on Thursday 4 November at 14:00 – 1600 GMT alongside partners VisitScotland, NECSTouR and the Future of Tourism Coalition. You can register to join and take part in the discussion at

About the Travel Foundation
The Travel Foundation is a leading global NGO that works in partnership with governments, businesses, and communities to develop and manage tourism in a way that maximises the benefits for communities and the environment. Founded in 2003, it has since worked in nearly 30 countries around the world.

About Tourism Declares
Launched in January 2020, Tourism Declares a global community of nearly 400 tourism organisations, companies and professionals, all committed to delivering a Climate Action Plan aligned with the need to cut emissions in half by 2030.

About the Glasgow Declaration
The Glasgow Declaration on Climate Action in Tourism will be launched on 4 November at the COP26 Climate Summit in Glasgow. The drafting committee composed of representatives from UNWTO, UNEP, Tourism Declares, the Travel Foundation and VisitScotland with wider consultation.

About the COP26 event
On the occasion of the COP26 Climate Summit and the launch of the “Glasgow Declaration”, VisitScotland, Tourism Declares a Climate Emergency, NECSTouR and The Future of Tourism Coalition are hosting an interactive, online event exploring the actions and enablers needed to achieve Net Zero in tourism. The event will take place on Thursday 4 November from 2.00pm – 4.00pm GMT.

First published at TravelCommunication.net

First published at TravelNewsHub.com – Global Travel News

Experience New Waterfront Hotel Best Western Premier Sapphire Ha Long

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Experience New Waterfront Hotel Best Western Premier Sapphire Ha Long - TRAVELINDEXHa Long Bay, Vietnam, November 4, 2021 / TRAVELINDEX / Best Western Hotels and Resorts latest property in Vietnam, the brand-new 1,008 room and suite Best Western Premier Sapphire Ha Long, is now open and welcoming travelers for refined travel experiences in the world-famous UNESCO World Heritage destination of Ha Long Bay.

Nestled on the coast at Ha Long city (“Descending Dragon”) in Quảng Ninh Province, northeast Vietnam, Best Western Premier Sapphire Ha Long is a spectacular waterfront hotel that overlooks the iconic, island-studded seascape. Initially open every weekend during November onwards, this 31-story property is the perfect place to stay for those visiting Ha Long for leisure and business.

Travelers who want to experience this exceptional hotel and explore the local area can take advantage of the “Perfect Staycation” offer, which promises unbeatable rates, half-board dining and other exclusive benefits. Available to book from now until 31 December 2021, for stays through 31 March 2022, this enticing offer from Best Western Premier Sapphire Ha Long will treat you and your loved ones to a stylish staycation, complete with daily international breakfast buffet, a set lunch or dinner, and a free upgrade to the next available room category. Every stay will also be extended with early 12pm check-in and late 6pm check-out.

Guests at the Best Western Premier Sapphire Ha Long can expect outstanding accommodation in its 1,008 spacious rooms and suites, featuring private balconies with panoramic views of Ha Long Bay. Blending timeless Vietnamese style décor with contemporary flair and upscale amenities, each room has been meticulously designed to exude an enchanting ambiance.

Highlights of the rooms and suites at the Best Western Premier Sapphire Ha Long include:

Premier Rooms: Elegantly furnished with rich woods and colorful accents, the 38-square meter Premier Rooms reflect the joy of modern comfort in every corner of living space. Out on the private balcony, guests can see soothing views of the bay and its iconic limestone islands.

Premier Studios: Styled with warm hues, wooden flooring and tasteful furnishings, each Premier Studio features an open-plan living space and plush king-size bed. The balcony and large picture window highlight the scenic bay views while adding an air of spaciousness to every stay.

Premier Suites: These tempting two-bedroom suites promise the perfect seaside retreat. Guests can make themselves at home in the spacious living areas, adorned with modern luxury and home comforts. With 68 square meters of space, it can accommodate three adults and two children, while the private balcony offers panoramic bay views.

‘The Premier Life’ experience at Best Western Premier Sapphire Ha Long is further elevated by world-class facilities such as a heated indoor pool and seasonal outdoor lap pool, a fully-equipped fitness center, kids’ club and a spa, which is scheduled to open in 2022. The hotel’s two onsite restaurants and lobby bar offer a variety of culinary delights, including Vietnamese, Asian and international cuisines. An executive lounge, business center and meeting facilities with video conferencing also enable corporate guests to stay fully connected. So, whether you’re planning a serene solo escape, a fun-filled friends’ getaway or a relaxing family retreat, Best Western Premier Sapphire Ha Long is sure to satisfy your holiday cravings.

Best Western Premier Sapphire Ha Long ensures the highest standards of health and hygiene with Best Western’s We Care CleanSM program, which is based on expert advice from governmental agencies and independent bodies. This comprehensive program addresses every aspect of the hotel experience, from guest room and common area cleanliness to contactless procedures and more, while maintaining our industry-leading guest service.

Don’t miss the chance to enjoy the “Perfect Staycation” at Best Western Premier Sapphire Ha Long. This exclusive offer is available to book from 27 October to 31 December 2021, for stays until 31 March 2022. Rates start from just USD 135 per room per night!

About Best Western Hotels and Resorts
Best Western Hotels & Resorts headquartered in Phoenix, Arizona, is a privately held hotel brand within the BWH Hotel Group® global network. With 18 brands and approximately 4,500 hotels in over 100 countries and territories worldwide*, BWH Hotel Group suits the needs of developers and guests in every market. Brands include Best Western®, Best Western Plus®, Best Western Premier®, Executive Residency by Best Western®, Vīb®, GLō®, Aiden®, Sadie®, BW Premier Collection® and BW Signature Collection®. Through acquisition, WorldHotelsTM Luxury, WorldHotels Elite, WorldHotels Distinctive and WorldHotels Crafted collections are also offered. Completing the portfolio is SureStay®, SureStay Plus®, SureStay Collection® and SureStay Studio® franchises**.

* Numbers are approximate, may fluctuate, and include hotels currently in the development pipeline.
**All Best Western, WorldHotels and SureStay branded hotels are independently owned and operate.

First published at TravelCommunication.net

First published at TravelNewsHub.com – Global Travel News

Aloft Bangkok Sukhumvit 11 Reopens its Popular Weekend Seafood Dinner Buffet

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Aloft Bangkok Sukhumvit 11 Reopens its Popular Weekend Seafood Dinner Buffet - TRAVELINDEXBangkok, Thailand, November 3, 2021 / TRAVELINDEX / Marriott International’s Aloft Bangkok Sukhumvit 11 today unveils its culinary reopening scene by allowing guests to enjoy weekend seafood dinner buffet at Crave, the signature restaurant on 8th floor.

Featuring stunning view of Bangkok skyline in one of Sukhumvit’s busiest areas, Crave restaurant is the hotel’s dining destination on soi 11 in Bangkok and is calling for all seafood lovers to enjoy talk of the town weekend seafood buffet dinner on the coming Friday 12 November 2021 onwards from 6 p.m. until 10.00 p.m.

Offering many types of delicious cuisines, guests can satisfy the appetite with a variety of fresh seafood displayed on cold station including crabs, prawns, rock lobsters, oysters, mussels. From the hot kitchen, guests can indulge with fresh pasta and signature dishes prepared live by the chefs. In addition, guests can also enjoy a selection of grilled meat cuts, steamed salmon, dim sum and signature Thai dishes, desserts and many more.

For limited time only, the buffet is priced at only THB 750 per person (From normal price of THB 1,200 per person) and is available every Friday and Saturday from 6 p.m. to 10 p.m. To book, please call 02 207 7000

Weekend seafood buffet dinner at Crave restaurant opens every Friday and Saturday with reduced seating capacity in order to maintain social distancing as the health and safety of our guests is our top priority.

First published at TravelNewsHub.com – Global Travel News