Posts By :

wttc2

Serengeti’s Newest Luxury Lodge Warangi Ridge Opens

 1000 628 wttc2
By:

Serengeti’s Newest Luxury Lodge Warangi Ridge Opens - TRAVELINDEXSerengeti, Tanzania, July 27, 2025 / TRAVELINDEX / The Wilderness Collection,  a proudly Tanzanian-owned and managed portfolio, has successfully launched its second luxury lodge, Warangi Ridge, right in the heart of Serengeti National Park, offering front row seats to the legendary wildebeest migration.

Warangi Ridge has been beautifully integrated into a stunning granite cliff, perfectly positioned for maximum enjoyment of the views over the savanna grasslands and kopjes below.  Located in a restricted “rangers only” TANAPA Research Area of the park, with no neighbours within a 12 km radius, guests can enjoy this very exclusive wilderness away from the crowds, where predator sightings including cheetahs, leopards and lions, are prolific all year round.

Central guest facilities include an elegant library, lounge bar and restaurant as well as yoga deck, open air gym and spa, all tucked away between the acacia trees, with a waterfall and infinity pool claiming pride of place.

The all-inclusive lodge comprises fifteen thoughtfully designed, fully insulated tented suites. Designed by South Africa’s acclaimed interiors expert Les Harbottle, the tents pay homage to the silhouette of the endangered pangolin, four of which were spotted in the area. Each tent has its own deck with plunge pool and outdoor shower overlooking the sweeping vistas.  An interlinked two-bedroom suite is available for families.

A variety of activities are on offer including day and night game drives in open sided vehicles, river walks along the Orangi River, specialized bird walks and 2-to-3-hour guided eco-nature walks.  There are also child-friendly activities and treats to engage young guests aged 5-15.

Conveniently located just 41km from the Seronera airstrip, Warangi Ridge Lodge is poised to be the hottest new property in one of Africa’s most iconic wildlife destinations!

Special Launch Offers: Stay More, Save More

  • $800 per person per night
  • 25% off each night after the 2nd night (excluding high season)
  • 10% discount when combining stays at Crater’s Edge and Warangi Ridge

Source

Moxy Bangkok Ratchaprasong Supports Thai Tourism

 772 412 wttc2
By:

Moxy Bangkok Ratchaprasong Supports Thai Tourism - TRAVELINDEXBangkok, Thailand, July 26, 2025 / TRAVELINDEX / Moxy Bangkok Ratchaprasong, the bold lifestyle hotel located in the heart of Bangkok’s dynamic Ratchaprasong district, is marking Mother’s Day this August with a series of engaging activities and limited-time offers to promote domestic tourism. As the first Moxy Hotel in Thailand and the largest in Asia Pacific outside China, the property continues to redefine the hotel experience with its playful atmosphere, vibrant design, and community-driven programming.

To celebrate the spirit of motherhood, Moxy Bangkok Ratchaprasong will host the “Mom’s Day Lunch Date” exclusively for its staff on Wednesday, 6 August 2025. This special event invites 10 lucky pairs of mothers and children to enjoy a heartwarming experience from 11 AM to 3 PM at Moxy Bar and Restaurant on 9th floor. Participants will share a curated lunch, take part in bonding activities, enjoy a guided hotel tour, receive a photo keepsake, and bring home a meaningful gift to commemorate the day. The event reflects Moxy’s dedication to creating personal, memorable moments for both guests and team members.

In collaboration with The Platinum Fashion Mall’s “MOM-MORY – Hop Back, Snap Forward” campaign, Moxy Bangkok Ratchaprasong will also host six winning mother-child pairs on Monday, 11 August 2025, from 11 AM to 2 PM. Winners will enjoy the ‘Eat Out with Marriott Bonvoy #ATTHEMOXY’ experience at Moxy Bar and Restaurant and receive special souvenirs. This activation reinforces the hotel’s ongoing commitment to engaging with local communities and supporting meaningful celebrations.

Moxy Bangkok Ratchaprasong is also proud to be the host venue for “Energize Your Day,” a wellness event organized by the Thailand & Cambodia Marriott Worldwide Business Councils in partnership with HealthAtWork, Southeast Life Insurance and MercerMarsh Benefits. Taking place on Thursday, 21 August 2025, from 2 PM, the session will be led by Khun Bo Apichaya Kunadirek, a professional physical therapist. Marriott associates will benefit from an informative health talk and guided exercise session, as well as complimentary health check-ups, including bone, muscle, and fat mass analysis, blood sugar level testing, BMI measurement, and personalized health consultations. The event is part of Marriott’s ongoing commitment to employee wellness and workplace well-being.

In addition, Moxy Bangkok Ratchaprasong is participating in the government’s “Tiew Thai Kon La Krueng” campaign, aimed at stimulating local tourism during the low season. Thai nationals can take advantage of subsidized rates for stays until 31 October 2025. Moxy Queen rooms (room only) are available at THB 2,118.5 net on weekdays (with 50% government support) and THB 2,542.2 net on weekends and public holidays (40% support). Moxy Twin rooms (room only) start at THB 2,236.5 net on weekdays and THB 2,683.8 net on weekends and holidays. Bookings must be made at least 3 days in advance by filling in this form at tiny.cc/MoxyBKK_Half-Half, contacting the hotel directly by calling +66 2 209 5999.

Source

Bali Bliss: How to Get Away from it all in Real Style

 900 506 wttc2
By:
Bali Bliss: How to Get Away from it all in Real Style - TRAVELINDEX

Bali Bliss: How to Get Away from it all in Real Style - TRAVELINDEXBali, Indonesia, July 24, 2025 / TRAVELINDEX / There are so many places that I have yet to visit that I rarely return to destinations, even top-notch ones that I have thoroughly enjoyed.

The Damai, a little sanctuary of serenity in Bali, is a firm exception to that rule. Think exclusive, remote, and stylish. And definitely return worthy.

Tucked away in the hills above Bali’s northern beaches, The Damai is a privately owned bijou resort where the air is clean, the sky clear and the sounds muted, except, sometimes, for the local frogs.

The Damai sits in the lush green hills above sleepy Lovina. There are just 14 beautifully appointed villas in lush tropical gardens with stunning views over the North Bali coast and the distant volcanoes of Java.

The award-winning poolside restaurant serves delicious local and international cuisine with organic ingredients from the resort’s own gardens and farm.

The Damai is a perfect spot to relax from the hectic world outside; to enjoy the private luxury of a pool villa or simply to relax in your private pool after a massage. With a few hours of arriving you will be zoned out, ready to start regenerating.

There are plenty of activities on offer; a trip to one of the spectacular local waterfalls, perhaps, a boat ride out to swim with dolphins on one of the local fishing vessels, or maybe a vineyard tour, wine tasting and picnic at a local vineyard (yes, really!).

But my bet is that you will spend most of your stay in your pool, or reading a book, or having an al fresco treatment.

Unlike many of Bali’s top resorts, The Damai really is far away from the hustle and bustle. You will find yourself far from the crowds, and close to the true heart of Bali, local people going about their daily lives.

Maybe you will venture to a dance class in the village. Savour the scent of cloves in the breeze. Take a trek to a deserted temple or a secret waterfall. You are only a few hours from Kuta or Canggu, but in a very different world.

After taking in the magnificent sunsets, the only sounds you are likely to hear are snatches of traditional music drifting from one of the small nearby villages, or perhaps a rooster crowing.

In addition to the marvellous pool villas, the lush greenery and superb food, the big strength of The Damai is its staff; the vast majority of them locals.

The service here is uniformly smiling and quietly efficient. Nothing is too much trouble whether you are enjoying a cocktail, taking a golf buggy trip from your villa to the main complex, or need help with a restaurant reservation at your next destination.

The Damai describes its style as “elegant simplicity”. All the villas are surrounded by private gardens and you are unlikely to see any other guests unless you wish to.

The food is easy to enjoy. Simple brasserie dishes. Balinese classics. Tropical, local and good. Most evenings dinner is served by the poolside, by a roaring fire, under the stars, with view over the boats at sea, catching the fish for tomorrow’s menu.

“We use organic ingredients wherever possible.” staff tell me. “Many things we grow ourselves. Herbs and salads from our market garden. Honey from the Damai bees. Poultry, eggs and fresh coconut oil from our village. Fish from the local fishermen. Very few imports, and always of the best quality we can find.”

In addition to the a la carte dinner menu there is always a three-course set menu of Balinese favourites. And don’t miss out on the cocktails – alcoholic or otherwise. They are splendid and potentially addictive.

Breakfast features a choice of western or Balinese menus, but we began each day with fresh fruit platters and a shot of “jamu” – a local herbal elixir.

You can then go traditional, or local, maybe with Mie Goreng, fried noodles with vegetables and chicken satés.

Dinner is usually enjoyed al fresco next to the main pool. Think menu favourites like yellowfin tuna grilled bleu with ripe local mango, pickled raisins, sweet and sour soy vinaigrette with macadamia and oyster mushrooms, or poached village chicken with fresh zucchini, cucumber, dill oil, noodles and a touch of wasabi.

Stay ultra regional with grilled local fish of the day, beurre blanc or spicy soy sauce, with pilaf rice and steamed local greens. Your villa will be just a 10-minute drive through the countryside – past local temples and farms – to the beach resort of Lovina.

The Damai Bali was recently nominated for the TOP25 Hotels Bali – World’s Best Luxury Hotels award: a pity as I would prefer it to remain undiscovered for just a little longer.

It was praised for couples seeking a romantic honeymoon in an idyllic, private setting; travellers desiring a peaceful retreat with world-class amenities and attentive service, and for gastronomy enthusiasts eager to experience the culinary offerings.

“We are honoured to be recognised among the world’s best luxury hotels,” said Damai GM Andres Rubio.

“This nomination is a testament to our team’s dedication to creating unforgettable experiences for every guest. We look forward to welcoming travellers from Bali, across Asia, and around the globe to discover the magic of The Damai.”

One note: Unless you are brave/foolish enough to drive yourself, you’ll need to book a hotel transfer. You are a good 3-4 hours from Denpasar Airport, and it is an interesting, albeit slow, drive.

You can stop along the way at Singarajah, Git Git Falls or in Ubud to break up the journey.

Source

A Night in Blutopia Gala at Blue Elephant Cooking School & Restaurant

 1080 705 wttc2
By:

A Night in Blutopia Gala at Blue Elephant Cooking School & Restaurant - TRAVELINDEXThe Blue Elephant Group recently hosted an unforgettable thank you gala party themed “Blutopia” in honour of visiting suppliers from all over the world and friends at Blue Elephant Cooking School & Restaurant Sathorn recently.

Guests were treated to a lavish buffet of iconic Blue Elephant culinary treasures and a sumptuous cheese spread, specially hand-carried from Brussels to Bangkok by none other than Mr. Karl Steppe, Chairman of the Blue Elephant Group.

The evening came alive with contemporary Thai tunes and a spectacular drag queen performance that had the crowd cheering — a heartfelt celebration of gratitude, gastronomy, and glamour.

Pictured from left are: Arisa Chaiyapalakul, Miss Universe Thailand Khon Kaen 2024; Kevin Somany, Vice Managing Director of Blue Spice Co., Ltd.; Thaviseuth Phouthavong, Vice President, Blue Elephant Group; Keohoudone Phetsarath; Sandra Steppe; Karl Steppe, Chairman of Blue Elephant Group; Kim Steppe, CEO of Blue Elephant Group; Ines Chardonnet, Managing Director, Blue Spice Co., Ltd.;  and Kris Steppe.

 

Source

Luxury Hotel Experiences

 1080 720 wttc2
By:
Luxury Hotel Experiences - TRAVELINDEXHong Kong, Hong Kong SAR, July 23, 2025 / TRAVELINDEX / Luxury consumption in China is undergoing a remarkable transformation, driven by younger, more dynamic consumers and evolving preferences that go beyond traditional notions of wealth display. This shift is particularly evident in the hospitality sector, where luxury hotels now cater to a deeper desire for sensory and emotional experiences. Despite this growing demand, however, research to date has shed little light on how sensory stimulation shapes luxury hotel experiences or how cultural factors influence consumers’ responses to luxury. Working with a co-author, Professor Kam Hung and Professor Cathy Hsu of the School of Hotel and Tourism Management (SHTM) at The Hong Kong Polytechnic University (PolyU) explore the multi-sensory dimensions of luxury consumption. Their findings offer guidance for hoteliers seeking to craft meaningful and memorable experiences for their guests.
Luxury spending is on the rise in China, which is one of the world’s largest luxury markets. Its evolution is marked by a growing appetite for high-end goods amongst the younger generation and diverse consumer segments with dynamic preferences. “Luxury consumption is not static”, say the authors. “Chinese consumers display a growing attention to décor, leisure, and dining experiences, timeless and chic items, as well as experiential luxury and personalised services”.
These trends have profoundly influenced the hospitality industry, given Chinese consumers’ growing interest in luxury travel and hotels’ potential to offer indulgent experiences. “Luxury hotels provide more than high-end facilities to serve guests’ functional needs”, the researchers tell us. “These establishments seek to fulfil visitors’ social, cultural, and emotional needs via sensory stimulation”.
However, we still know too little about how hotel offerings can enable such connections between customers and hotels. To date, the theory most frequently used to study luxury hotel experiences has been that of conspicuous consumption – purchasing high-end goods or services to display one’s wealth, prestige or social status. Yet luxury consumption is increasingly understood as a complex construct with multiple dimensions, such as self-actualisation, transformation, sustainability, escapism, hedonic value and authenticity.
“Among these new dimensions of luxury accommodation”, say the researchers, “all relate to the exclusive moment when one can sense or feel oneself”. It is thus important to examine the multi-sensory modalities of hotel offerings to provide a holistic picture of the luxury hospitality experience and its underlying mechanisms – with important implications for marketers and hoteliers. After all, as the authors note, “customers’ feelings about luxury purchases are vital for deep and enduring person–brand links”.
In addition, the researchers note, “few studies have explored luxury from the cultural perspective”. For example, disparities exist between Chinese and Western luxury consumers, with the former tending to be younger and the latter more individualistic. However, trends are quick to evolve. “As China develops socioeconomically”, warn the researchers, “scholars may need to reconsider the attributes of modern Chinese society rather than relying on presumptions when studying experience consumption”.
Together, these research gaps have created a larger lacuna in understanding. “Chinese individuals’ perceptions of the luxury hospitality experience in connection with hotel offerings that stimulate such experiences remain unexplored, especially from a sensory-stimulating standpoint”, explain the authors. “Hoteliers may not realise how guests view luxury and have experiences with hotel offerings”.
Seeking to fill these gaps and generate actionable insights for hotel practitioners, the researchers adopted an innovative mental imagery perspective to explore Chinese consumers’ sensory experiences in luxury hotels. “What type of sensory stimulation from luxury hotel offerings might define Chinese consumers’ experiences?” they asked. “How do Chinese consumers perceive experiential consumption in luxury hotels?”
Mental imagery afforded a novel lens through which to address these questions. “Examples […] in daily life include daydreaming”, the authors explain. “This ubiquitous mental event enables people to re-experience the past or to envision the future”. It thus has an important part to play in consumer decision-making and behaviour. – a field in which it has been extensively studied. Surprisingly, however, mental imagery has received little attention in the hotel context, even though customers often “encounter” hotels for the first time through their imaginations.
To capture this important construct, the researchers adopted the Zaltman metaphor elicitation technique (ZMET), which uncovers information that cannot be easily expressed in words (i.e. using visual and sensory images). “This approach is well suited to exploring consumers’ multisensory experiences during luxury hotel stays”, the authors note. Using ZMET, they interviewed 16 participants who had either stayed or engaged in a consumption experience at an upscale hotel within the previous 12 months.
Before the interviews, the participants were asked to choose photos depicting their most memorable luxury experiences at hotels and their reactions to these experiences. During the interviews, they were invited to describe the feelings tied to these images; deconstruct the sensory elements of taste, touch, sound, smell and sight; craft visual stories of their ideal stay; and create mental maps to illustrate the key aspects of their experiences.
Meticulous analysis of the interview data – both verbal and non-verbal – revealed three categories of experiences described by the participants: supportive, personal/social and affective. “Supportive experiences encompassed hotel guests’ direct experiences drawn from sensory interactions amid exclusive services, spectacular views, dining experiences, artistic décor, hotel ambience, large spaces, and facilities”, the researchers report.
These supportive experiences in turn prompted personal/social experiences such as social connections in situations like family gatherings and “me time” while alone. “Affective experiences manifested from personal/social experiences”, the researchers add. “Participants reported feeling comfortable, relaxed, happy, peaceful, healed and prestigious”.
In terms of supportive experiences, exclusive services such as customised complimentary gifts – representing extraordinary service quality rarely found in low-end hotels – made the guests feel happy, healed, respected and more. Exquisite dining experiences were a source of comfort and relaxation, and large spaces also afforded a sense of privacy.
Turning to personal/social experiences, guests felt that the cleanliness of luxury hotels provided a safe environment for their children, while others relied on luxury hotels to provide a comfortable experience for senior family members. Some of the participants valued the opportunity to enjoy “me time” and “temporarily escape from the everyday” while travelling alone.
Feeling relaxed was the most common affective experience among the luxury hotel guests, triggered by spectacular views, ambience and exclusive services. Happiness came second, prompted by the senses of taste and smell, followed by comfort, which was usually connected with smell and touch. Interestingly, feeling prestigious was the least frequently reported affective experience, inconsistent with the “conspicuous consumption” theory of luxury purchasing.
With the rise of luxury consumption in China, this study provides much-needed insights into Chinese consumers’ luxury experiences in hotel settings via mental imagery, accounting for multiple sensory modalities and using both verbal and nonverbal data. The findings provide solid evidence of the interdependence of experience constructs in high-end hotel settings. “Put simply, consumption experiences evolve out of one another”, the researchers tell us.
Together, these findings have important implications for the luxury hotel sector, in China and beyond. “When marketing experiential products”, advise the authors, “practitioners should view consumers as emotional beings to create pleasant experiences”. The top three experience stimulators in this study were exclusive services, facilities and artistic décor, each of which should be prioritised. As exclusive services were the most important trigger of guests’ happiness, luxury hotels should strive to go “above and beyond” to offer an exemplary service.
Kam Hung, Cathy H.C. Hsu and Xiaotao Yang (2024). Constructing a Sensory Model of Chinese Luxury Hotel Experiences from Mental Imagery Perspective. Journal of Travel & Tourism Marketing, Vol. 41, Issue 6, pp. 791–810.
About PolyU School of Hotel and Tourism Management
For more than four decades, the School of Hotel and Tourism Management (SHTM) of The Hong Kong Polytechnic University has refined a distinctive vision of hospitality and tourism education and become a world-leading hotel and tourism school. Ranked No. 1 in the world in the “Hospitality and Tourism Management” category in ShanghaiRanking’s Global Ranking of Academic Subjects 2024 for the eighth consecutive year; placed No. 1 globally in the “Commerce, Management, Tourism and Services” category in the University Ranking by Academic Performance in 2023/2024 for seven years in a row; rated No. 1 in the world in the “Hospitality, Leisure, Sport & Tourism” subject area by the CWUR Rankings by Subject 2017; and ranked No. 2 in the world among university-based programmes in the “Hospitality and Leisure Management” subject area in the QS World University Rankings by Subject 2025 for the ninth consecutive year, the SHTM is a symbol of excellence in the field, exemplifying its motto of Leading Hospitality and Tourism.
The School is driven by the need to serve its industry and academic communities through the advancement of education and dissemination of knowledge. With a strong international team of over 90 faculty members from 21 countries and regions around the world, the SHTM offers programmes at levels ranging from undergraduate to doctoral degrees. Through Hotel ICON, the School’s groundbreaking teaching and research hotel and a vital aspect of its paradigm-shifting approach to hospitality and tourism education, the SHTM is advancing teaching, learning and research, and inspiring a new generation of passionate, pioneering professionals to take their positions as leaders in the hospitality and tourism industry.

Source

The Damai Bali Nominated for TOP25 Hotels Bali

 900 545 wttc2
By:
The Damai Bali Nominated for TOP25 Hotels Bali - TRAVELINDEX

The Damai Bali Nominated for TOP25 Hotels Bali - TRAVELINDEXBali, Indonesia, July 22, 2025 / TRAVELINDEX / The Damai, Bali’s renowned exclusive villa hotel, is proud to announce its nomination for the prestigious TOP25 Hotels – World’s Best Luxury Hotels award in Bali. This coveted recognition highlights The Damai’s commitment to excellence in hospitality, culinary distinction, and its unique offering of secluded luxury on the Island of the Gods.

This prestigious nomination elevates The Damai’s brand prestige and boosts its visibility across Bali and Asian luxury travel market. As a nominee The Damai stands out in a competitive landscape, attracting discerning travelers seeking exclusive, romantic, and secluded experiences. This recognition reinforces guest confidence, drives demand from high-end clientele, and motivates the team to maintain exceptional service standards. Moreover, it opens opportunities for strategic partnerships and positions the hotel to advance as a potential winner of the prestigious TOP25 Hotels Bali Awards.

A Sanctuary of Seclusion and Romance

Nestled in the lush hills of northern Bali, The Damai has long been celebrated as a sanctuary for travelers seeking tranquillity away from the island’s bustling crowds. With its collection of private villas, breathtaking views, and personalized service, The Damai has become a favorite among discerning guests and honeymooners looking for an intimate, romantic escape.

Recognition That Elevates Guest Experience

Bali is already recognized as the world’s top trending honeymoon destination for 2025, with its blend of romantic restaurants, adult-only hotels, and a wealth of couples’ activities. The Damai’s nomination for a prestigious luxury hotel award further strengthens this perception, highlighting Bali’s appeal for couples seeking privacy, exclusivity, and memorable experiences.

The nomination for the TOP25 Hotels award enhances The Damai’s appeal to:
– Couples seeking a romantic honeymoon in an idyllic, private setting.
– Travelers desiring a peaceful retreat with world-class amenities and attentive service.
– Gastronomy enthusiasts eager to experience The Damai’s acclaimed culinary offerings, featuring fresh, locally sourced ingredients and innovative menus.

Commitment to Excellence

“We are honored to be recognized among the world’s best luxury hotels,” said Mr. Andres Rubio, General Manager of The Damai. “This nomination is a testament to our team’s dedication to creating unforgettable experiences for every guest. We look forward to welcoming travelers from Bali, across Asia, and around the globe to discover the magic of The Damai.”

Source

UN Tourism and E1 Series Join Forces to Promote Sustainable Mobility and Tourism Through Sport

 900 587 wttc2
By:
UN Tourism and E1 Series Join Forces to Promote Sustainable Mobility and Tourism Through Sport - TRAVELINDEX

UN Tourism and E1 Series Join Forces to Promote Sustainable Mobility and Tourism Through Sport - TRAVELINDEXMadrid, Spain, July 22, 2025 / TRAVELINDEX / UN Tourism, the United Nations agency promoting the development of responsible, sustainable, and accessible tourism, and E1 Series, the world’s first and only all-electric race boat championship, have signed an agreement to promote sustainable mobility and tourism through global sport.

The agreement was signed by E1 Series founder and Chairman Alejandro Agag – who has also been appointed a UN Tourism Special Ambassador for Sport – and Zurab Pololikashvili, UN Tourism Secretary-General, on E1 Monaco race day.

Both organizations’ signature of the Memorandum of Understanding (MoU) in Monaco – regarded as an epicenter of sustainable marine mobility – highlights their mutual dedication to promoting clean marine transport technologies. In turn, this supports sustainable sports tourism development around the world.

E1 races around the world visiting iconic locations from Jeddah and Doha to Dubrovnik, and will soon travel to Lagos in Africa and then onto Miami for the 2025 season finale.

UN Tourism Secretary-General Zurab Pololikashvili said: “The intersection of sports and tourism offers immense potential for sustainable development, economic growth, and the promotion of cultural exchange. Our agreement with E1 Series is a step forward in realizing this potential.”

Joining the Secretary-General in signing the agreement, E1 founder and Chairman, Alejandro Agag, said: “This agreement between E1 and UN Tourism is a pivotal moment for sustainable sports tourism. Following my recent recognition for advancing electric mobility, I’m even more committed to demonstrating how sport can be a powerful catalyst for positive environmental change. By combining E1’s electric marine technology with UN Tourism’s global reach and expertise, we can create memorable experiences for fans while helping advance the protection of our marine environments.”

His appointment highlights Mr. Agag’s dedication to driving sustainability into motorsport, promoting initiatives that align with the UN’s Sustainable Development Goals (SDGs).

In particular, UN Tourism and E1 Series will collaborate on initiatives that contribute to the achievement of SDG 8 (Decent Work and Economic Growth), SDG 9 (Industry, Innovation and Infrastructure), SDG 11 (Sustainable Cities and Communities), and SDG 14 (Life Below Water). Together, both organizations will raise public awareness and promote action in marine conservation, prioritizing the protection and restoration of diverse coastal and marine ecosystems.

Sports Tourism: Growing Relevance

Every year, more than 180 million international tourists travel to attend sport events around the world from global to local tournaments. Sport connects people across borders and cultures, creating shared experiences and lasting legacies.

With an approximate value of $685 billion in 2024, and with a 17.5% annual growth rate, sports tourism is one of the fastest-growing sectors within tourism. The tourism and sports sectors are closely linked via their impact both socially and culturally and their roles in economic diversification and social development.

The collaboration between UN Tourism and E1 Series will contribute to advancing the understanding of sports tourism’s potential.

Source

Opera Night at Signature Bangkok

 731 424 wttc2
By:

Opera Night at Signature Bangkok - TRAVELINDEXBangkok, Thailand, July 21, 2025 / TRAVELINDEX / Signature Bangkok welcomes world-renowned opera group Fivera for an evening of enchanting music and gastronomy. Signature Bangkok hosts Fivera for an unforgettable evening of operatic performance & Michelin French cuisine.

Experience Chef Thierry’s artistic modern French & Floral cuisine with Fivera’s contemporary opera style.

Opera Night

Enjoy Gastronomy and Opera

5-course Flower Bouquet | THB 4,800++

8-course Flower Bouquet | THB 5,800++

30 July 2025 | 6 – 10 PM

Limited seats available. Book now ✨

Source

Blissful Sunday Brunch at V Villas Hua Hin

 841 449 wttc2
By:

Blissful Sunday Brunch at V Villas Hua Hin - TRAVELINDEXHua Hin, Thailand, July 21, 2025 / TRAVELINDEX / An extravagant Sunday brunch by Hua Hin Beach, featuring live chef stations, free-flow beverages, and live music by Duo Band.

Blissful Sunday Brunch

at Villazzo | Ocean House, V Villas Hua Hin – MGallery Collection

3 August 2025 | 12.30 – 15.30 hrs.

-Adult-

THB 1,899++ per person (without alcohol)

THB 2,899++ per person (with alcohol, including wines, gin & tonic, and soft drinks)

-Child (6-12 years)-

THB 650++ per person

Book now — your perfect Sunday awaits!

📲 bit.ly/4f0hPdd

📞 023093939

Source

Charcuterie Wine Glass Toppers Among Sky Bar’s Experiences

 900 600 wttc2
By:

Charcuterie Wine Glass Toppers Among Sky Bar's Experiences - TRAVELINDEXChiang Mai, Thailand, July 21, 2025 / TRAVELINDEX / The highest bar in Chiang Mai, Meliá Chiang Mai’s MAI The Sky Bar, has launched a quartet of experiences accompanied with chilled out live acoustics to make weekdays as anticipated as the weekend.

Perched on Meliá Chiang Mai’s 22nd floor, the 360-degree rooftop bar affords sweeping views of the Ping River to the city’s east and famed Doi Suthep Temple on the mountaintop to the west. The remarkable venue features rooftop terraces at varying heights, with a spectacular glass bridge connecting the bar’s highest seating areas.

Dubbed “stylish weekday hangouts above the city skyline, where good drinks, bold vibes and sunset stories come together”, the new “Sky High Evenings: Rooftop Rendezvous at MAI The Sky Bar” weekday promotions are staged Monday to Friday until September 30 this year:

  • “Beer Madness” on every Monday and Tuesday from 6-8pm offers free-flow Chang Draught Beer at THB 699 net per person.
  • “Charcuterie Wine Glass Toppers” are served on Wednesdays from 6pm-midnight. A glass of red or white wine is artfully topped with a charcuterie set replete with saltara thera cheese, chorizo, Catalun and serrano cold cuts, dried prune and apricot, green and black olives, and a red grape for THB 650 net per glass.
  • “Aperol Spritz Lover” every Thursday from 6-8pm is a buy two Classic Aperol Spritzes and get one free affair.
  • “Mystery Drink Nights” on Fridays from 6pm-midnight entail the mixologists crafting a surprise cocktail at the special price of THB 400 net per glass.

Live instrumentalists play chilled acoustic sets from Sunday to Friday from 6.30-8.30pm. On Saturdays, a house DJ spins the decks from 7-9pm.

Surrounded by glass balustrades that give way to vistas of Chiang Mai at sunset and by night, the bar is characterised by ambient lighting and contemporary Lanna décor.

Drawing on Meliá’s Spanish roots, the bar menu plates up a variety of tapas and pinchos, grazing boards and desserts. Local sustainable and organic farming underscore a variety of dishes.

In addition to cold cuts, the menu features mixed grill skewers, croquetas, fresh summer rolls comprising vegetables in fresh spring roll wrap and sweet tamarind dip, and salmon tiradito with mango passion fruit dressing, avocado mousse and pickled onion. Rich chocolate mud cake with berry compote and biscotti, and a jar of tiramisu with creamy sweetened milk and lady fingers are among the dessert options.

The dishes are designed to be accompanied by the bar’s vast array of spirits, cocktails, mocktails, wines, beers, coffees, signature tea concoctions, smoothies and shakes, fresh juices, and soft drinks.

About Meliá Hotels & Resorts
Meliá Hotels & Resorts is the best-known international brand in the portfolio of the Meliá Hotels International company; it has more than 100 city and resort hotels in the main leisure and business destinations of Europe, Asia, Africa and America. The brand offers exemplary meetings and events facilities in all important business cities as well as in exotic locations, catering to the ever-expanding conference and incentive travel market. As part of its innovation philosophy and new positioning, Meliá Hotels & Resorts has reinvented itself to cater to every aspect of the guests’ wellbeing. Unique experiences are created for guests and are defined by relaxation, quality time and personalised services. For a balanced lifestyle, Meliá Hotels & Resorts instinctively understands the guests’ needs and lifestyle expectations, which is an integral part of its redefined identity.

About Meliá Hotels International
Founded in 1956 in Mallorca (Spain), Meliá Hotels International operates more than 380 hotels (portfolio and pipeline) throughout more than 40 countries, under the brands Gran Meliá Hotels & Resorts, Paradisus by Meliá, ME by Meliá, Meliá Hotels & Resorts, The Meliá Collection, INNSiDE by Meliá, Sol by Meliá, and Falcon’s Resorts by Meliá, plus a wide portfolio of affiliated hotels under the “Affiliated by Meliá” network. The Group is one of the leading companies in resort hotels worldwide, while also leveraging its experience to consolidate the growing segment of the leisure-inspired urban market. Its commitment to responsible tourism has led the Group to become the most sustainable hotel company in Spain and Europe, according to the last S&P Global Corporate Sustainability Assessment (Silver Class). It also has ranked seventh in the Wall Street Journal’s list of the 100 most sustainably managed companies in the world (and the leading travel company) and is the only Spanish travel company included in the list of “Europe’s Climate Leaders 2021” by Financial Times. Meliá Hotels International is also included in the IBEX 35 Spanish stock market.

About Asset World Corp Public Company Limited
Asset World Corp Public Company Limited is a holding company under TCC Group operating leading integrated lifestyle property development in Thailand. The company has two main businesses consisting of the Hospitality business managed by top hotel executives of world-renowned hotel brands such as Marriott, The Luxury Collection, Okura, Banyan Tree, Hilton, and Sheraton and Retail, Wholesale and Commercial properties whose projects include 1) Retail and Wholesale including lifestyle travel destinations, community shopping malls, community markets, and wholesale business real estate. Popular real estate projects consist of ASIATIQUE the Riverfront Destination, Gateway at Bangsue, AEC Trade Center – Pantip Wholesale Destination, and Tawanna Bangkapi and 2) Commercial buildings including the famous Empire Tower and Athenee Tower located in Bangkok’s central business district.

Source