Global Travel News

Hyatt Regency Koh Samui Takes Home Top Honors World’s Best Awards

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Hyatt Regency Koh Samui Takes Home Top Honors World's Best Awards - TRAVELNEWSHUB.comKoh Samui, Thailand, August 6,2024 / TRAVELINDEX / Hyatt Regency Koh Samui is thrilled to announce its recognition as an exceptional, highest-rated resort in Thailand by Travel + Leisure readers in their prestigious World’s Best Awards 2024. This achievement reflects Hyatt Regency Koh Samui’s commitment to delivering personalized service and meaningful travel experiences, which align perfectly with Hyatt Hotel’s core purpose of care.

In addition to this remarkable achievement, the resort has also been ranked among the top global destinations, earning the following accolades:

  • The 5 Favorite Resorts in Southeast Asia category
  • The 20 Favorite Resorts in Asia category
  • Top 100 Best Hotels in the World

“We are honored to be recognized by Travel + Leisure‘s discerning readers,” said Pravin Kumar, General Manager, Hyatt Regency Koh Samui. “This acknowledgement is only possible because of our colleagues’ dedication to supporting guests’ needs and focus on rekindling the art of connection, inspiring people to be more present when traveling. We are deeply grateful for every vote and the continued support that fuels our passion for exceeding expectations.”

Travel + Leisure’s World’s Best Awards are widely considered the gold standard in travel recognition, voted on by the magazine’s sophisticated readership and based on firsthand experiences and reviews. This year’s rankings showcase Hyatt Regency Koh Samui’s commitment to providing unparalleled service, luxurious accommodations and immersive experiences that capture the essence of Thai culture and island charm.

A Timeless Getaway Awaits You

Hyatt Regency Koh Samui embodies the essence of the Timeless Collection by Hyatt, offering guests the comforts of a home away from home with a consistently elevated experience. The resort boasts a gallery-inspired design and offers relaxing spa treatments, providing the perfect cocoon for relaxation and rejuvenation.

Hyatt Regency Koh Samui exemplifies the personalized and memorable experiences for which Hyatt is known, offering immersive stays for guests to lean into the transformative powers of travel.

The term “Hyatt” is used in this release for convenience to refer to Hyatt Hotels Corporation and/or one or more of its affiliates.

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First published at TravelNewsHub.com – Global Travel News

Bushtops Raises Bar for Wild Luxury

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Bushtops Raises Bar for Wild Luxury - TRAVELNEWSHUB.comMara Bushtops in Kenya has shared the first images of their two fabulous family suites.  Their pre-existing family tent, the Leopard Suite, has been given a complete interior overhaul, whilst the Rhino Suite is a brand-new addition to meet the increasing demand.

Both family-friendly tents can accommodate up to six people (or simply provide a couple with acres of extra room), with a pair of private tents with their own ensuite bathrooms, linked by a chic interior lounge, complete with a well-stocked mini bar and coffee machine. The tents are identical in design and overlook  a busy wildlife corridor which leads from the surrounding hills down to the popular salt lick, ensuring fabulous game viewing. The family tents are also adjacent to the solar heated pool and facilities of the Amani Spa for easy access.  Designed by Andrin Schweizer, the genius behind so much of the Bushtops look and feel, the quality is exceptional, featuring a private hot tub on the generous deck, a stone dining table, a sunken lounge and private fireplace in front of the tent.

Rooms Revitalised and Reimagined at Serengeti Bushtops

Master of design Andrin Schweizer has just completely remodelled the interiors at Serengeti Bushtops in Tanzania, creating stylish, 5-star suites under canvas that embody the “wild luxury” experience that is so synonymous with Bushtops.

The redesigned suites now feature elegant new furniture and matching softs, with ceiling fans and subtle-lighting lanterns and generously stocked mini bars. Hand-cut slate from a local quarry has contributed dramatically to the revamped, upgraded bathrooms.

The camp also now offers four buggies, allowing guests to be shuttled with ease and speed between their suites and public areas, like mini safaris. Of course, nothing matches a proper game drive expedition in our open-sided Toyota 4x4s, but these buggies are always a big hit with guests.

A Beauty of a Beest

Speaking of game drives, the countdown has officially begun to launching our fabulous new beauty of a Beest, which will offer a one-of-a-kind safari experience in the Serengeti!   Watch this space… or contact claire@unlingo.co.uk for more information.

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First published at TravelNewsHub.com – Global Travel News

Celebrate Khun Chattan’s Career with Candid Conversations and Networking

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Bangkok, Thailand – SKAL International Bangkok is delighted to invite the tourism community to a special event celebrating Khun Chattan Kunjara Na Ayudhya, the Deputy Governor for International Marketing (Asia and South Pacific) and his remarkable 37-year career at the Tourism Authority of Thailand (TAT). This event will take place on Tuesday, August 13th, 2024, at the 5-star Sukhothai Bangkok under the leadership of GM, Mr. Alexander Christian Schillinger.

During the luncheon this event, Mr. Chattan will discuss TAT’s International Marketing Strategies for 2024-2025 and welcomes a robust Q&A session, offering attendees the chance to engage directly with his strategic insights and vision.

Join Us to Celebrate Khun Chattan’s Legacy! Khun Chattan has been a pivotal figure in shaping Thailand’s tourism industry, serving many roles, including his latest, . His visionary leadership and innovative marketing strategies have significantly contributed to Thailand’s reputation as a top tourist destination.

Date: Tuesday, August 13th 2024

Venue: The Sukhothai Bangkok

Time: Registration begins at 11:30 am, followed by lunch** at 12:00 noon

Price for Members: 1,050 THB | Non-Members: 1,750 THB | Young SKAL Students: 800 THB

Member’s guests are entitled to receive the Member rate!

** Menu details below.

This event will feature candid conversations with Mr. Chattan Kunjara Na Ayudhya, Deputy Governor for International Marketing (Asia and South Pacific) at the Tourism Authority of Thailand (TAT). Known for his straight-talking and candid approach, Khun Chattan will engage in a robust Q&A session, sharing his experiences and visions for the future of Thai tourism.

RSVP Information:

Please RSVP at events@skalbangkok.com to reserve your spot for this memorable occasion.

Celebrating a Distinguished Career

Khun Chattan’s extensive career at TAT includes leading offices in Pattaya, Phra Nakhon Si Ayutthaya, India, and Sydney. His academic achievements include a Bachelor of Arts in Political Science from Chulalongkorn University and a Master of Arts in International Relations from Boston University.

Ms. Kanokros Wongvekin, President of SKAL International Bangkok, stated, “Khun Chattan’s dedication and contributions to Thailand’s tourism industry are truly commendable. We are excited to celebrate his illustrious career and wish him a wonderful retirement.”

Join us in honoring a true leader in Thailand’s tourism industry. This event promises to be an invaluable opportunity to celebrate Khun Chattan’s legacy and connect with fellow professionals dedicated to promoting tourism in Thailand.

Reservations: Please RSVP at events@skalbangkok.com.

Join us for this unique opportunity to learn from one of the leading figures in Thailand’s tourism industry and to connect with fellow professionals dedicated to promoting tourism in Thailand.

SKÅL Bangkok is delighted to have the support of esteemed sponsors: Paulaner Beer, Bangkok Vodka, Serenity Wines, Chalong Bay, and Move Ahead Media. We also confirm our continued partnership with PATA Thailand.

Contact: SKAL International Bangkok Email: events@skalbangkok.com Website: www.skalbangkok.com

Menu:

Appetizer

Duck Confit with Green Mesclun, Red Onion, Walnut, and Citrus Dressing

Main Course Options

Pan-Fried Atlantic Salmon Filet with Grilled Asparagus, Green Pea Puree, and Tomato Salsa

Sous Vide Chicken Breast with Griddled Green Asparagus, Herb Crusted Potato, and Chicken-Thyme Jus

Dessert

Chocolate Praline Mousse Cake with Chocolate Sauce and Vanilla Ice Cream

Vegetarian Menu

Mixed Green Salad with Roasted Pumpkin, Beetroot, and Raspberry Vinaigrette

Wild Mushroom Risotto with Parmesan and Crispy Shimeji

Vegan Cake with Rhubarb Soup, Strawberry Sorbet, Strawberry, and Balsamic Jam

 

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First published at TravelNewsHub.com – Global Travel News

Pinto Lunch Sets All The Rage at The Kites

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A fun and colourful dining experience designed to “pack a punch on the senses”, INNSiDE By Meliá Bangkok Sukhumvit’s 31st floor all-day dining restaurant The Kites Eatery has launched “Pinto Lunch Set”.

Served in multi-coloured, round traditional Thai lunch boxes, named “pinto”, the four-course set lunch celebrates authentic Thai home-cooking with a starter, main course, side dish and dessert.

There are three different four-course sets to choose from, dubbed “Pinto Bang Rak”, “Pinto Banglamphu” and “Pinto Sao Chingcha”. All begin with “Nam Phrik”, a seasonal Thai dip with local vegetables.

Pinto Bang Rak features starter “Moo Tod Kamin” deep-fried pork belly with fish sauce and herbs, side dish “Tod Mun Pla Yang” charcoal grilled Thai fish cake, and main course “Gang Phed Ped” sous vide duck in red curry with seasonal fruit and basil.

Pinto Banglamphu’s starter, side dish and main are “Gai Yang Takrai” grilled chicken marinated with lemongrass, “Kai Jiew” authentic Thai omelette, and “Massaman Nuea” slow-cooked beef with aromatic herbs, respectively.

Pinto Sao Chingcha comprises starter “Laab Moo Tod” fried minced pork balls marinated with Thai herbs and spices, side dish “Pla Phad Phrik Thai Dam” stir-fried fish with black pepper, and main dish “Kai Palo Khun Mae”, executive chef Katisak Pinkaew’s mother’s recipe, made of egg and chicken cooked in sweet brown soup.

All three Pinto Lunch Sets’ main courses are served with “Khao Hom Mali” steamed jasmine rice. The dining experience is rounded off with “Khong Wan” daily desserts such as local coconut ice-cream, rice noodles with coconut cream, grass jelly with ice and brown sugar, or water chestnuts in coconut milk.

“Served against a backdrop of soaring windows giving way to spectacular views of Bangkok, our Pinto Lunch Sets pack a punch on the senses,” said the hotel’s general manager Aarron Nelson. “As you open the pinto boxes with various dishes that make for a riot of colour, the aromas are disarming and the tastes and textures of our fresh, local ingredients in our home-cooked, tried and true recipes can’t be beat.”

“You’re not only enjoying a meal but also a cultural journey. Pintos are traditionally used to transport home-cooked meals to work or school, maintaining the freshness and flavors of the food. The meticulous preparation and presentation of each dish reflect the Thai values of harmony and balance,” he added.

Offered daily from 12-3pm, a Pinto Lunch Set is priced at THB 300 net.

The Kites Eatery is adorned with abstract artwork of kites – a reference to the popular pastime of kite flying in state park Sanum Luang. Tapping local roots with fresh, colourful Thai cuisine, the restaurant’s chefs serve up central, northern, north-eastern and southern Thai cuisine a la minute using quality ingredients sourced from local farms. Open from 6.30am-11pm, The Kites Eatery offers a healthy buffet breakfast and a la carte menu from noon, as well as customised lunches and banquets for meetings and events.

About Meliá Hotels International

Founded in 1956 in Palma de Mallorca (Spain), Meliá Hotels International has more than 400 hotels open or in the process of opening, in more than 40 countries, and a portfolio of nine brands: Gran Meliá Hotels & Resorts, ME by Meliá, The Meliá Collection, Paradisus by Meliá, Meliá Hotels & Resorts, ZEL, INNSiDE by Meliá, Sol by Meliá, and Affiliated by Meliá. The Company is one of the world’s leading hotel chains in the leisure segment and its experience in this area has allowed it to consolidate itself in the growing market of urban hotels inspired by leisure. Its commitment to responsible tourism has led it to be recognised as the most sustainable European hotel company in the world (chosen as “Sustainability Yearbook Member” in 2024 by S&P Global), as well as being a “Top Employer 2024” brand in Spain, Dominican Republic, Mexico, Italy, Germany, France and Vietnam.

About INNSiDE by Meliá

INNSiDE is a collection of unique urban and beach hotels designed for those with curious minds and fluid lives. Always true to their destination, they give guests the freedom to connect or disconnect among an independent community of like-minded travellers.

INNSiDE provides guests with all the everyday essentials and extra-special details to make their stay all the more unique. From in-room comforts to the inspiring Big Idea Space, Open Living Lounges, and fitness studios, we allow guests to feel more-than-at-home.

Sustainability is also packed into all the little details: every room is equipped with paper and plastic-free collateral and complimentary organic cosmetics. INNSiDE celebrates the culture of each of its locations with an events calendar, handy city guides for guests, and by spotlighting a local artist’s work across the hotel walls and onto merchandise and staff uniforms.

There are currently 38 INNSiDE by Meliá properties worldwide, with the brand continuing to expand its global footprint. All properties are located in the best lifestyle neighbourhood travel destinations. Some of them are Spain (Madrid, Mallorca, Ibiza, Fuerteventura, Zaragoza), United Kingdom (Liverpool, Newcastle, Manchester), United States (New York, Lima), Germany (Berlin, Bremen, Frankfurt, Munich, Dresden, Düsseldorf, Aachen, Leipzig, Hamburg) Czech Republic (Prague), France (Paris), Italy (Milano), China (Zhengzhou), Indonesia (Yogyakarta), Malaysia (Kuala Lumpur) and Netherlands (Amsterdam) .

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First published at TravelNewsHub.com – Global Travel News

Dusit Thani Kyoto Hotel Receives Coveted Michelin Key 2024

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Kyoto, Japan, August 1, 2024 / TRAVELINDEX / Located near Kyoto Station in the heart of Japan’s ancient former capital, Dusit’s first luxury hotel in the country has been officially recognised for offering ‘A very special stay. Dusit Thani Kyoto, a luxury urban oasis operated by Dusit International, one of Thailand’s leading hotel and property development companies, has been named among the first hotels in the world to receive a coveted Michelin Key from the Michelin Guide 2024.

Similar to the Michelin Star system for exceptional culinary experiences, the Michelin Key acknowledges hotels that deliver outstanding stays with One, Two, and Three Key distinctions. Introduced by the Michelin Guide in April 2024, Michelin Keys are awarded only to establishments demonstrating the ‘best of the best’ across five key areas – excellence in architecture and interior design, quality and consistency of service, overall personality and character, value for the price, and a significant contribution to the neighbourhood or setting.

To date, Michelin Keys have been awarded to hotels in France, Italy, Spain, and select locations in the United States. Japan is the first Asian country to receive Michelin Keys, and Dusit Thani Kyoto is one of only 85 hotels in the country to be named a One Michelin Key establishment. It is also the first Thai-branded hotel in Japan to receive this accolade.

Opened in September 2023, Dusit Thani Kyoto is located in the ancient former capital’s peaceful Hanganji Monzen-machi district, only 850 metres from the bustling Kyoto Station. Uniquely blending Thai-inspired gracious hospitality with Japan’s deep-rooted culture of omotenashi (meaning to wholeheartedly look after guests), the elegant hotel also features a distinctive design that masterfully blends the rich heritage of Kyoto with subtle Thai influences. This includes chedi-inspired motifs referencing the ancient Thai city of Ayutthaya, alongside the clean lines, natural materials, and subtle colour palette for which Kyoto is renowned. This unique fusion extends to the 147 meticulously appointed guest rooms, offering a harmonious balance of timeless elegance and contemporary charm.

Set around a serene and beautiful courtyard, Dusit Thani Kyoto offers a tranquil oasis for business and leisure travellers alike. Alongside elegant event spaces accommodating up to 240 guests, the hotel features the signature Devarana Wellness centre, where expert therapists deliver a unique fusion of ancient Thai massage therapies and traditional Japanese rituals. Additional well-being focused facilities include a well-equipped fitness centre and an inviting indoor swimming pool.

Contributing to the hotel’s ‘outstanding’ Michelin Key distinction is a diverse range of unique culinary experiences. Guests can embark on a vibrant and interactive omakase journey at Kōyō, where the finest ingredients celebrate Kyoto’s unique 24 ‘micro-seasons.’ For a sophisticated evening experience, Den Kyoto beckons with its handcrafted cocktails served in a stylish ambience.

A truly one-of-a-kind experience awaits at Ayatana, the hotel’s signature Thai fine-dining restaurant, which features a unique multi-sensory culinary journey inspired by the rich cultures of both Thailand and Japan. This immersive concept was created exclusively for the hotel by acclaimed Thai chefs Duangporn ‘Bo’ Songvisava and Dylan Jones – a husband-and-wife team who earned global recognition, including a Michelin Star, at their former Bangkok restaurant, Bo.Ian.

The hotel’s dining experiences are further elevated by Dusit’s commitment to supporting local suppliers and destination-specific initiatives. This includes collaborating with TeaRoom Inc., a renowned sustainability-focused tea manufacturer, to set up the Dusit Tea Garden in Wazuka, a town on the southern edge of Kyoto Prefecture, to produce organic tea for the hotel’s restaurants. Dusit has also teamed up with OHARA FARMY, which supports the development of organic farms and sustainable land use, to create Dusit Farm, an expansive organic farm just 20 minutes by car from Kyoto. Alongside growing vegetables for use in the hotel’s restaurants, it also serves as a venue for memorable and meaningful guest activities, including hands-on vegetable harvesting experiences.

“Dusit Thani Kyoto is honoured to be among the first hotels in the world and the first Thai-branded hotel in Japan to receive One Michelin Key for the quality of service and experiences offered,” said Mr Gilles Cretallaz, Chief Operating Officer, Dusit International. “This recognition is a tribute to the dedication of the hotel team and our unwavering commitment to exceeding guest expectations at every touchpoint. This award also serves as a testament to the refreshed Dusit Thani brand, and a promise of the same high standards to be expected at our reimagined flagship Dusit Thani Bangkok, reopening on 27 September 2024, and other luxury Dusit Thani properties worldwide. As we follow our vision to uniquely deliver Thai-inspired gracious hospitality to the world, we look forward to pursuing further Michelin Key success at other Dusit destinations in the future.”

Dusit’s portfolio now includes 301 properties operating across 18 countries, including 57 properties operating under Dusit Hotels and Resorts and 244 luxury villas under Elite Havens, the leading provider of luxury villa rentals in Asia, which Dusit acquired in September 2018. More than 60 Dusit Hotels and Resorts are in the pipeline.

About Dusit Hotels and Resorts
Dusit Hotels and Resorts is the hotel arm of Dusit International, one of Thailand’s leading hotel and property development companies. With a heartfelt belief and commitment to introducing Thai-inspired gracious hospitality to the world, Dusit Hotels and Resorts offers guests a uniquely special stay in high-style surroundings and a personalised approach to service. The group’s portfolio of hotels, resorts and luxury villas includes more than 300 properties operating under a total of eight brands (Devarana – Dusit Retreats, Dusit Thani, Dusit Suites, Dusit Collection, dusitD2, Dusit Princess, ASAI Hotels, and Elite Havens) across 18 countries worldwide.

About Dusit International
Established in 1948, Dusit International or Dusit Thani Public Company Limited (DUSIT) is a leading hospitality group listed on the Stock Exchange of Thailand. Its operations comprise five distinct yet complementary business units: Dusit Hotels and Resorts, Dusit Hospitality Education, Dusit Foods, Dusit Estate, and Hospitality-Related Services.

Dusit International’s diversified investments in real estate development, hospitality-related services, and the food sector are part of its long-term strategy for sustainable growth, which focuses on three key areas: balance, expansion and diversification.

 

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First published at TravelNewsHub.com – Global Travel News

Placencia Resort in Belize Joins the Hyatt Portfolio

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Placencia Resort in Belize Joins the Hyatt Portfolio - TRAVELINDEXHyatt Hotels Corporation in collaboration with Maya Rio Development announced today plans for the first Hyatt-branded hotel in Belize with The Placencia Resort, which is entering the Hyatt portfolio as an affiliated hotel before joining the Destination by Hyatt brand and World of Hyatt loyalty program late next year. Nestled south of Mexico, east of Guatemala, and next to the Caribbean Sea, The Placencia Resort is located on the Placencia Peninsula, a verdant, 13-mile long beach in southern Belize near the largest barrier reef in the western hemisphere.

By late 2025, The Placencia Resort is expected to offer 90 reimagined guestrooms, suites and beachfront villas following a $10 million dollar renovation including an enhanced arrival experience with playfully refined public areas. Shortly after, guests can expect a new dynamic three-meal restaurant, indoor/outdoor event space perfect for social gatherings, an overwater signature restaurant and bar, and a refreshed pool and pool bar experience.

“We’re excited to welcome guests to a new destination within the Hyatt portfolio and allow them to explore the breadth and beauty of Belize and what The Placencia Resort has to offer,” said David Kuperberg, head of development, Dream Hotels, Hyatt. “These plans for the first Hyatt-branded hotel in Belize reinforces our thoughtful brand growth in Latin America and the Caribbean, and we remain dedicated to meeting our guests where they want to be. We’re thankful to have worked alongside Maya Rio Development on this transition and look forward to bringing the Destination by Hyatt brand to Belize in late 2025.”

“The Placencia Resort’s collaboration with Hyatt will allow us to offer our guests an unparalleled opportunity to immerse themselves in the rich culture and history of Belize,” said Dyke Rogers, co-owner of Maya Rio Development.” We are thrilled to join the Destination by Hyatt portfolio next year, further enhancing our guests’ experiences with access to World of Hyatt benefits once we officially join the portfolio.”

Just a short distance from the quaint village of Placencia, which offers a casual take on beachfront living with a selection of shops, eateries and bars, The Placencia Resort offers one of the most vibrantly activated resorts in the area. Energize with a group fitness session on the beach, enjoy mixed grooves with Eclectic Beach and Night Sands Scene, an unparalleled colorful mix of music, dance, popups, and entertainment or opt for privacy in the many hidden sanctuaries throughout the resort followed by a relaxing spa experience. The resort’s indoor outdoor biophilic gym offers guests a personal movement coach to engage with nature and self.

Home to Belize’s largest swimming pool, The Placencia Resort offers distinct experiences for sun-seeking adventurers such as complimentary kayaking and paddle boarding, and unlimited private beach access. Complimentary bicycles are offered on property to tour surrounding grounds or ride to Placencia village. The resort offers enhanced programming and a multitude of adventures and excursions for the whole family and groups of all ages, including a weekly adventure schedule hosted by the activities team, fishing expeditions, private boat charters, bespoke island immersions, and scuba diving and snorkeling. Further, guests can explore day trip tours to the inland of Belize with guided tours to Mayan archeological sites, cave expeditions and jungle adventures. Individualized planning support is available at guest disposal with ‘experience concierges’, creating custom escapes to make the most of your time in Belize.

The Placencia Resort further builds on Hyatt’s strategy for growing its brands in the Latin America and Caribbean region, with forthcoming openings slated to debut by end of 2024, including Hyatt Centric Santo Domingo in the Dominican Republic, Dreams Grand Island in Cancun, Mexico, Hyatt Centric San José Escazú in Costa Rica and Hyatt Regency Panama City in Panamá. The Destination by Hyatt brand portfolio continues to expand in the region, with the recent opening of The Legend Paracas Resort in Peru and the anticipated debut of Cas En Bas Beach Resort St. Lucia in 2025.

Once The Placencia Resort joins the Destination by Hyatt brand in late 2025, World of Hyatt members will have the opportunity to earn and redeem points on stays to use toward free nights, dining, wellbeing experiences and more.

About Hyatt Hotels Corporation
Hyatt Hotels Corporation, headquartered in Chicago, is a leading global hospitality company guided by its purpose – to care for people so they can be their best. As of March 31, 2024, the Company’s portfolio included more than 1,300 hotels and all-inclusive properties in 78 countries across six continents. The Company’s offering includes brands in the Timeless Collection, including Park Hyatt®, Grand Hyatt®, Hyatt Regency®, Hyatt®, Hyatt Vacation Club®, Hyatt Place®, Hyatt House®, Hyatt Studios, and UrCove; the Boundless Collection, including Miraval®, Alila®, Andaz®, Thompson Hotels®, Dream® Hotels, Hyatt Centric®, and Caption by Hyatt®; the Independent Collection, including The Unbound Collection by Hyatt®, Destination by Hyatt®, and JdV by Hyatt®; and the Inclusive Collection, including Impression by Secrets, Hyatt Ziva®, Hyatt Zilara®, Zoëtry® Wellness & Spa Resorts, Secrets® Resorts & Spas, Breathless Resorts & Spas®, Dreams® Resorts & Spas, Hyatt Vivid Hotels & Resorts, Alua Hotels & Resorts®, and Sunscape® Resorts & Spas. Subsidiaries of the Company operate the World of Hyatt® loyalty program, ALG Vacations®, Mr & Mrs Smith™, Unlimited Vacation Club®, Amstar DMC destination management services, and Trisept Solutions® technology services.

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First published at TravelNewsHub.com – Global Travel News

Tourism Consultant Alain St. Ange Speaks to the Tourism Trade in London

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Tourism consultant Alain St.Ange speaks to tourism trade in London - TRAVELINDEX
Alain St.Ange with Fred Finn as they exchanged books in London.

London, United Kingdom, August 3, 2024 / TRAVELINDEX / Alain St.Ange was invited to London to address a group of tourism professionals and politicians on the subject of ‘sustainable tourism & on the importance of tourism as an industry for economic sector for the population at tourism destinations”.

On Friday as he took to the stage after a number of interventions by the meeting organisers for their regional offices and agents in the presence of a number of UK politicians, Alain St.Ange spoke about sustainable tourism as the needed way forward. He re-echoed a line he uses often “we have a duty to leave the world better than what it was when we embarked on economic development for our own benefit” he said as he was repeatedly asked to answer the points from the floor about the ‘tents popping up for the homeless in Hyde Park”.

Not wanting to be drawn into local UK politics, he said: – “The State must ensure iconic areas and sites that remain key USPs of London cannot be overtaken by the homeless and their tents. This is London, and we are talking about Hyde Park. Those responsible must find a suitable field for the tent city if needed, but UK cannot be displaying or encouraging sprawling tent cities over and above the numerous individuals camping by the roadside in between the shops in the city itself” he said.

Alain St,Ange navigated back to his ‘off the cuff’ address, his known style that continues to get him speaking engagements at tourism and aviation events. He moved to say that tourism as an industry must be geared to benefit the people as investors and entrepreneurs consolidated their investments. He said that the UK has navigated well but as was the case for the whole world, the time to revisit operating strategies was now. “You should not forget how it was when you were touched by COVID, and you know better than anyone else the need to keep tourism as an industry working” he said.

St.Ange touched on two tourism groupings from two worlds apart who have stepped forward to work to benefit their respective population and businesses, as he said that he had been appointed ‘Lead Patron’ of the Jamaica based Countrystyle Community Tourism Network (CCTN) Villages as Businesses and IIPT Caribbean, an organisation set to push small businesses forward in what he said was the base for sustainable development. He also addressed his home country Seychelles where the islands private sector trade, the Small Hotels & Establishments Association (SSHEA) recently designated him as the ‘Ambassador at Large’. In Seychelles tourism accommodation establishment of under 25 keys as reserved for the Seychellois and this ensures that the islanders can play a part in their island’s tourism industry.

“In both areas I am affiliated with I see sustainable development virtues where Small Establishments and businesses are run by locals. It must be remembered that at the very core of the Sustainability principle is the need for everyone in the community to be able to sustain themselves and their dependencies. Small hospitality entities owned and managed by residents offer numerous positive elements, including: 1. Authentic Cultural Experience where guests receive a genuine experience of the local culture, traditions, and lifestyle, which is often more enriching than what larger, more commercial establishments can offer. 2. Economic Benefits for Locals and these businesses will keep profits within the community, supporting local economies and providing jobs for residents. 3. Personalized Service and it is widely accepted that smaller entities can offer more personalized and attentive service, tailoring experiences to individual guest needs and preferences etc” he said.

Alain St.Ange, who is a tourism consultant with his ‘Saint Ange Tourism Consultancy’ went on to address that tourism remained the industry that can put money directly in the pockets of its population. “Large or small businesses can work and must be encouraged to work, but they would often need the State to guide through legislation for fair play and for removing operating obstacles” he said.

A long question and answer session followed.

Alain St.Ange ended by saying that he was delighted to have just now secured another invitation to address another event in Oxford in the UK in early October. “These are new forums, and I am delighted to be selected and called upon to address such important gatherings” he said.

In the evening, Alain St.Ange was hosted for a working dinned by Fred Finn, ‘The World’s Most Travelled Man’ as recognised by the Guiness Book of World Records who had just launched his ‘SONIC BOOM’ book. This was also the opportunity for St.Ange to offer Fred Finn a Biography on his life in Tourism, as Finn offered Alain St.Ange a copy of his book. Fred Finn knows the Seychelles well and the two have in the past worked together.

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First published at TravelNewsHub.com – Global Travel News

Leading Green Advocates Headline Asia’s Premier Sustainability Tourism Event

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Phuklet, Thailand, August 1, 2024 / TRAVELINDEX / One of the world’s most inspirational green advocates will headline PHIST this year as Asia’s pioneering sustainability event enters its 8th year.

Unsung hero of sustainability Andrew Dixon, former banker turned green activist, owner and operator of two private island resorts in Indonesian waters – Nikoi Island and Cempedak Island – will discuss his broad sustainability platform that takes in not only conservation – but critically culture, community and commerce.

Register here

Stories will cover everything from micro-financing and cultural integration to a school that now numbers over 600 students – providing vital support and development systems that go much further than tree planting and the banning of single use plastics. He will be interviewed by David Johnson, former journalist and founder of Delivering Asia, one the region’s leading integrated communications firms and a keen proponent of the travel industry as a force for positive social change.

Other highlight speakers include Jerawan (Blue) Srepetchdanond, a formidable green champion and Director of Intrinsics, the pioneering firm behind the Magnolia Quality Development Corporations ground-breaking of Forestias in Bangkok.

As well as the leadership sessions and range of 18 workshops and learning platforms, is an exhibition space showcasing the region’s best-in-class innovators in sustainability. These include Winnow, leading exponents on the opportunity food waste provides in terms of driving efficiencies and margins by using AI; Diversey, a global firm excelling in hygiene and cleaning solutions, and outdoor accommodation experts Escape Nomade.

“We are excited to broaden the learning experience this year – and establish ourselves as a leading regional platform for the industry to educate themselves about not only positive social and environmental change – and how they can make a contribution – but learn how this can have a positive impact on their bottom line,” said co-founding partner Bill Barnett, Managing Director of C9 Hotelworks.

 

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First published at TravelNewsHub.com – Global Travel News

Alma Resort Unveils Family Bonding Blast Package

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Alma Resort Unveils Family Bonding Blast Package - TRAVELNEWSHUB.comAlma Resort, lauded as the top resort in Southeast Asia in this year’s Travel + Leisure World’s Best Awards, has launched a remarkable package jam-packed with excitement for the whole family.

Dubbed “Family Bonding Blast: Discover Southeast Asia’s #1 Resort”, the package includes a family movie night with popcorn and drinks at Alma’s 75-seat cinema, a 60-minute “Tee Off Together” session on the resort’s cutting-edge Bravo Pro Golf Simulator and kite-flying on Long Beach’s buttermilk sands.

Designed for aspiring young hoteliers, a behind-the-scenes “Little Hotelier” tour takes the family through the inner workings of the resort, with various stops including the engineers’ workshop, laundry, uniform area, buggy station, generator, air conditioner centre, water treatment centre and the pastry kitchen.

Starting from USD 160 net per night, the package also includes planting a family tree in the resort’s gardens, a treasure hunt, a VIP tour of Alma’s onsite organic sustainable Chicken Farm and Herb Garden, complimentary access to the property’s Splash Water Park replete with a wave pool, lazy river, water slides and kids pool, and unlimited access to Alma’s Kids Club, Youth Club and Science Museum.

Welcome fruits, minibar on arrival with daily refills for families staying in a pavilion, daily international breakfast feast for the whole family, daily poolside “ice cream social hour”, sunset cocktails or mocktails with canapes, and unlimited use of the fitness center and outdoor sports courts are also among the package’s inclusions.

For minimum stays of three nights or more, the package also includes one “Taste of Vietnam” family cooking class with boutique agency Zazen Travel, a VND 300,000 F&B credit per adult per stay, and a complimentary 60-minute “Parents’ Retreat” spa treatment with Le Spa.

The package also affords priority check-in and late check-out, fast-track restaurant and spa reservations and resort-wide high-speed Wi-Fi.

Alma has been called out as the top resort in Southeast Asia, the No. 2 resort in Asia and No. 9 resort worldwide in this year’s Travel + Leisure’s World’s Best Awards.

The US-based publication announced the winners of its World’s Best Awards on July 9, with Alma scoring 99.2 on the awards’ 100-point survey. The World’s Best Awards are widely considered to be one of the two most important awards in the worldwide hospitality industry.

The Family Bonding Blast: Discover Southeast Asia’s #1 Resort package is valid for stays until March 2025. For more information or to make a booking call +84 258 399 1666

About Alma
Situated on Vietnam’s emerging Cam Ranh peninsula fronting Long Beach, Alma resort commands some 30 hectares of inspiring ground. Emblematic of Vietnam’s maturation as a destination, the bold and spacious integrated resort offers 580 oversized suites and pavilions that all afford sweeping vistas of the ocean, including contemporary three bedroom oceanfront pavilions each totalling 224sqm with a living room, four bathrooms and a private pool. Alma features a broad spectrum of restaurants helmed by top chefs, a food court with an array of local and international cuisine, as well as a sports bar, pool bar and beach bar. Other highlights include 12 swimming pools cascading down to the beach and a waterpark with a lazy river, slides, wave pool and kids pool. Other highlights include a 13-treatment room spa, 75-seat cinema, convention centre, amphitheater, science museum, gymnasium and yoga room, 18-hole mini golf course, a youth centre with virtual reality games, a kid’s club, gold simulator, onsite sustainable farm and even an ‘Alma Mart’ mini supermarket.

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First published at TravelNewsHub.com – Global Travel News

Jane Park Named PATA Face of the Future 2024

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Jane Park Named PATA Face of the Future 2024 - TRAVELINDEXBangkok, Thailand, August 1, 2024 / TRAVELINDEX / The Pacific Asia Travel Association (PATA) has awarded Jane Park, Assistant Manager – F&B Revenue Management & Operations at Hotel ICON, the title of Face of the Future 2024. Additionally, two exceptional candidates have also been recognised in the categories of Sustainability Initiatives and Strategic Management.

Since 2002, the PATA Face of the Future award has been bestowed to enterprising individuals whose leadership shines through their involvement with tourism campaigns, or demonstrated commitment to the sustainable development of the Asia Pacific travel industry in a spirit in line with the Association’s mission.

“The tourism industry must make a concerted effort in allowing the younger generation to be the thought leaders and permit them to shape the future of the travel and tourism industry, because, after all, they are the beneficiary,” said PATA CEO Noor Ahmad Hamid, “In embracing this crucial mindset change, we acknowledge the significant roles of the next generation who are more tech-savvy, quality-conscious, well-informed, and environmentally responsible-minded which can help drive innovation to the next level. As a leader in the travel and tourism industry, PATA recognises the huge contribution that the future generation can bring to the table as we can adopt their thinking processes into our mainstream strategy. The PATA Face of the Future is undoubtedly crucial in our effort to move towards the future tourism economy.”

Mayur Patel, Head of Asia OAG Aviation and PATA Executive Board Member, had been invited to act as the Head Judge for this year’s PATA Face of the Future judging panel. Mr Patel himself was named the PATA Face of the Future in 2002, the first in a longline of celebrated rising stars in the tourism industry who reflected on the true value of this award throughout the decades.

“PATA has consistently led in human capital development and in recognising and nurturing young tourism professionals. We applaud your participation in this special award, which celebrates an exceptional ‘rising star’ in the industry. As young leaders in this dynamic industry, you play a pivotal role in shaping the future of tourism, which evolves continuously with changing trends. Your passion and innovation are essential for driving the industry forward,” said Mr Patel.

Upon learning of her award, Jane Park remarked, “It is with great honour that I accept this prestigious award. Having graduated from the School of Hotel and Tourism Management (SHTM) of the Hong Kong Polytechnic University, which is ranked number one in hospitality and tourism management in the world, gives me a strong sense of commitment to excellence, for myself and the team I work with, from the kitchen to the guest area. I see countless possibilities to inspire staff to find pride and joy in the hospitality industry through our single independent property, Hotel ICON. I thank PATA for giving independent property staff like myself a chance, as I believe this sends a strong message that even small changes can make a big impact”

Ms Park graduated in 2021 with a Bachelor’s degree in Hotel Management from the School of Hotel and Tourism Management (SHTM) at The Hong Kong Polytechnic University. During her tenure in the Elite Management Trainee programme at Hotel ICON, she recognised that service staff are the essence of the hospitality industry, and their ability to deliver exceptional service is critical in fostering guest loyalty and enhancing brand reputation. To emphasise the significance of guest service, Ms Park successfully undertook two projects in collaboration with Hotel Executives at Hotel ICON, focusing on developing a revenue generation strategy and menu engineering for the Food & Beverage outlets.

In alignment with Hotel ICON’s philosophy, “We Love to Care,” Ms Park launched the Delight Your Guest programme, which enables staff at all levels to participate in the planning process and create memorable experiences for hotel guests. This programme has contributed to Hotel ICON being named the most reviewed hotel in Hong Kong SAR for 2022.

For her second project, Ms Park collaborated with the Director of Revenue and Marketing to develop a more sophisticated approach to planning, yield management, and forecasting for Food & Beverage operations. Implemented in April 2024, this new method has already led to an increase in market bookings despite challenging recovery conditions. By prioritising guest experience, fostering a collaborative environment, and promoting innovative revenue management strategies, Ms Park ensures that service staff can take pride in and derive satisfaction from their valuable contributions to the industry.

As the 2024 PATA Face of the Future, Jane Park has been invited to join the PATA Board, representing the youth community of the Association. Ms Park has also been granted full sponsorship for participation at PATA Travel Mart 2024, alongside other benefits as a winner.

This year, PATA has also awarded Amine Gabbouj, Coordinator of the IGLTA Foundation, recognition for Sustainability Initiatives, while Karnchana Phakpho, Chairperson of the International Tourism and Hospitality Management Programme at Bangkok University, received recognition for Strategic Management.

Amine Gabbouj is committed to promoting equality and advocating for LGBTQ+ tourism in developing destinations. In his role as the coordinator of the IGLTA Foundation, Mr Gabbouj channels his experience in international tourism management to foster transformative change within the industry.

Since founding the PATA Thailand Bangkok University Student Chapter in 2022, Karnchana Phakpho has devoted her efforts into guiding projects aimed at preserving environmental and tourism destinations. As chairperson and professor of the International Tourism and Hospitality Management Programme at Bangkok University, she continues to foster curriculum development and partnerships to ensure students excel in the industry.

List of the distinguished judges:

– Mayur Patel, Head of Asia, OAG; and 2002 PATA Face of the Future
– Noor Ahmad Hamid, Chief Executive Officer, Pacific Asia Travel Association
– Erica Wong, Head of Strategic Planning & Insights, Hong Kong Tourism Board
– Sangeetha Liyanapathirana, Manager – Health, Hygiene and Sustainability, Cinnamon Hotels & Resorts; and 2023 PATA Face of the Future
– Paul Pruangkarn, Chief of Staff, Pacific Asia Travel Association

About PATA
Founded in 1951, the Pacific Asia Travel Association (PATA) is a not-for-profit membership association that acts as a catalyst for the responsible development of travel and tourism to, from and within the Asia Pacific region. The Association provides aligned advocacy, insightful research, and innovative events to its member organisations, which including government, state and city tourism bodies; international airlines and airports; hospitality organisations, and educational institutions, as well as thousands of young tourism professional (YTP) members across the world. The PATA network also embraces the grassroots activism the PATA Chapters and Student Chapters, who organise numerous travel industry training programmes and business development events across the world. Thousands of travel professionals belong to the 32 local PATA Chapters worldwide, while hundreds of students are members of the 28 PATA Student Chapters globally. The PATAmPOWER platform delivers unrivalled data, forecasts, and insights from the PATA Strategic Intelligence Centre to members’ desktops and mobile devices anywhere in the world. PATA’s Head Office has been in Bangkok since 1998. The Association also has an official office in Beijing.

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First published at TravelNewsHub.com – Global Travel News