Global Travel News

Best Western Hotels Wins Mid-Range Hotel Brand Award

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Bangkok, Thailand, December 14, 2023 / TRAVELINDEX / BWH Hotels, the dynamic global hospitality network comprising WorldHotels, Best Western Hotels & Resorts and SureStay Hotels, is celebrating another win after Best Western was honored with the “Mid-Range Hotel Brand Award” at the Lifestyle + Travel Awards 2023.

This significant accolade was presented to Olivier Berrivin, Vice President – APAC, BWH Hotels, in a ceremony held on Thursday November 23, 2023. The awards were voted for by the discerning readers of Lifestyle + Travel magazine.

Expressing his gratitude, Olivier stated, “We are delighted to be awarded the “Mid-Range Hotel Brand” at the Lifestyle + Travel Awards. While BWH Hotels continues to evolve and innovate to meet the needs of guests in every sector of the market, it is gratifying that our core midscale concept is still upholding its reputation in this increasingly competitive marketplace. I would like to thank all our supporters, especially the Lifestyle + Travel esteemed readers.”

With over 75 years of hospitality excellence and expertise, BWH Hotels now compasses 19 distinct hotel brands, including the iconic Best Western, Best Western Plus®, Best Western Premier®, @HOME by Best WesternSM, Executive Residency by Best Western®, Vīb®, GLō®, Aiden®, Sadie®, BW Signature Collection®, BW Premier Collectionfour WorldHotels brands and five SureStay Hotels brands, allowing BWH Hotels to meet the needs of guests, owners and developers in almost every sector of the market.

About BWH Hotels
BWH Hotels is a leading, global hospitality enterprise comprised of three hotel companies, including WorldHotels™, Best Western® Hotels & Resorts and SureStay® Hotels. The global enterprise boasts approximately 4,300 hotels in over 100 countries and territories worldwide*. With 19 brands across every chain scale segment, from economy to luxury, BWH Hotels suits the needs of developers and guests in every market.
*Numbers are approximate, may fluctuate, and include hotels currently in the development pipeline.

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First published at TravelNewsHub.com – Global Travel News

Michelin Guide Thailand 2024 Shining New Stars

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Bangkok, Thailand, December 14, 2023 / TRAVELINDEX / At the Michelin Guide Ceremony Thailand, Michelin has officially unveiled The Michelin Guide Thailand 2024 edition, revealing its much-awaited full restaurant selection, and celebrated the accomplishments of Thailand’s vibrant and dynamic culinary community.

The newly released Guide features 447 establishments – with 7 two Michelin Stars (2 promoted from one Michelin Star), 28 one Michelin Star (3 newcomers, and 3 promoted from Michelin Selected), 196 Bib Gourmand (28 newcomers, and 4 moved from Michelin Selected), and 216 Michelin Selected entries (37 newcomers). Among new additions to the Guide, 23 are from Ko Samui (4 Bib Gourmand, and 7 Michelin Selected entries) and Surat Thani Mainland (8 Bib Gourmand, and 4 Michelin Selected entries), the newly covered territories in this seventh local edition.

• With 2 new two Stars, 6 new one Star and one new Michelin Green Star, Thailand pursues its culinary journey to excellence.
• Of the 6 new one Michelin Star entries, 3 mark their debut in the selection.
• The 2024 Michelin Guide Thailand showcases a total of 447 food establishments: 7 two Michelin Stars, 28 one Michelin Star, 196 Bib Gourmand and 216 Michelin Selected venues.
• Among new additions to the Guide, 23 are from Ko Samui and Surat Thani Mainland, newly covered in this seventh local edition.

According to Gwendal Poullennec, International Director of the Michelin Guides, with an abundance of great local produce, including the freshest premium seafood, combined with a melting pot of cultures, Ko Samui and the mainland city of Surat Thani – the two additions in the beautiful gulf of Thailand – boast a vibrant and varied culinary scene that further contributes to The Michelin Guide Thailand’s existing restaurant selection.

“Our inspectors have experienced the true diversity that Thailand has to offer, from modern restaurants pushing culinary boundaries to simple street food stalls – continuously reinforcing Thailand’s rich gastronomic culture and heritage. The 2024 edition of The Michelin Guide Thailand highlights not only these exceptional culinary experiences, but also the latest trends in the country’s culinary world,” said Mr. Poullennec.

Underlying trends of Thailand’s culinary and gastronomic scene: Modern Thai cooking, healthy cuisines, sustainable production, and female prominence

Having travelled the length of the country, Michelin Guide inspectors noted the continued growth of a new breed of modern Thai restaurants helmed by a new generation of young and passionate Thai chefs, who are pushing the boundaries of what is perceived as modern Thai cooking. In addition, there has been a growth of reservation only, counter dining operations – serving modern and innovative tasting menus.

The trend for healthy and vegetarian cuisine also continues in Thailand, with the demand for plant-based and organic foods steadily rising as consumers have become more attuned to their consumption habits. This health-consciousness has led to a surge in demand for organic and healthy food products. Therefore, the trend of using locally produced, home-grown ingredients and of sustainable production is becoming more prominent – especially in upscale restaurants.

Particularly notable is the growing number of female chefs and entrepreneurs in the food and beverage industry, who play significant roles in developing and shaping the culinary scene across the entire country.

2 restaurants newly receive two Michelin Stars
In the 2024 Michelin Guide Thailand edition, two Michelin Stars listing adds 2 new entries promoted from the one Michelin Star rating: Baan Tepa, where the farm-to-table philosophy is brought to the skillfully crafted, detailed cooking on its contemporary Thai tasting menu, made with seasonal ingredients sourced from sustainably minded producers and its backyard; and Gaa, a contemporary Indian restaurant that combines old-school cooking with modern techniques and presentation – serving assured and skillful dishes where finely judged spicing, extraordinary flavor combinations and contrasts in texture and temperature stand out.

It is noteworthy that both restaurants are run by female chefs: Chef Chudaree ‘Tam’ Debhakam of Baan Tepa, and Chef Garima Arora of Gaa. While Baan Tepa now boasts two Michelin Stars in the 2024 Guide after winning one Michelin Star upon entering the 2023 Guide; Gaa is only the second Indian restaurant in the world to currently hold two Michelin Stars.

6 restaurants newly receive one Michelin Star
Of the 6 new one Michelin Star entries, 3 are newcomers making it into the Guide for the first time, and the other 3 are promoted from Michelin Selected.

The 3 newcomers awarded one Michelin Star are: INDDEE, a modern Indian restaurant that takes diners on a journey around the different regions of India with its set menu using the charcoal grill extensively throughout; NAWA, a Thai contemporary restaurant that embraces the innovation concept, using modern techniques to produce central Thai cuisine with authentic yet bold flavors, and a seasonal tasting menu of finger food, small bites and modified versions of main courses; and Samrub Samrub Thai, a Thai restaurant offering a truly original tasting menu (changed bi-monthly) featuring ancient Thai recipes reproduced to trace the ages and crafts a complex amalgamation of aromas.

The 3 one Michelin Star laureates promoted from the Michelin Selected are: Mia, a restaurant offering modern European cuisine with Asian influences through the seasonal ‘Taste of Mia’ menu that shows off dishes with complex, well-balanced flavors in a 5- or 8-course feast – with vegan and vegetarian options, as well as with cocktail, mocktail and wine pairings available; Resonance, a restaurant offering a seasonal tasting menu that features dishes inspired by the chef’s past experience working around the world, with a tea pairing option upon advance request; and Wana Yook, a restaurant offering an innovative seasonal tasting menu inspired by “Khao Gaeng” or “rice topped with curry”, whereby every course features flavorsome Thai contemporary dishes with rice from different regions of Thailand.

A restaurant awarded with a Michelin Green Star for its inspiring sustainable approach
Joining PRU, Haoma and Jampa, who all hold Michelin Green Stars highlighting their commitment to sustainability, is a creative French restaurant, J’AIME by Jean-Michel Lorain. The chef and the team have made great advancements in developing their sustainable approach by building close relationships with Thai producers, examining in detail their kitchen practices – including monitoring their waste, abiding by strict recycling systems and many other smaller initiatives – all contributing towards their goal of striving towards a more sustainable future. With this newly-awarded restaurant, the Michelin Guide Thailand selection has a total of 4 Michelin Green Starred establishments.

Four Michelin Guide Special Awards
With its Special Awards, the Michelin Guide shines a light on talented professionals in Michelin-recommended restaurants who raise the gastronomic experience to a higher level. In doing so, they demonstrate how varied and exciting the hospitality industry is to work in.

The Michelin Young Chef Award
The 2024 Michelin Young Chef Award recognizes a young chef whose exceptional talent and great potential have impressed the inspectors. This year, the Young Chef Award, presented by Blancpain, is given to Ms. Chudaree ‘Tam’ Debhakam from Baan Tepa. A Thai chef with a bright future, Ms. Debhakam’s rise has been meteoric. After a stage at Gaggan, a role at the Water Library Group, and being a Chef de Partie at Blue Hill at Stone Barns in New York State, she returned to Thailand and subsequently made waves in the Thailand culinary scene when her restaurant, Baan Tepa, was awarded a Michelin Star upon entry in the 2023 Guide, and now awarded two Michelin Stars in only its second year in the Guide!

The Michelin Opening of the Year Award
The 2024 Michelin Opening of the Year Award is given to individuals and team, for the successful opening of a dining venue over the past 12 months, with a creative degustation concept and a cuisine approach which has had an impact on the local gastronomic scene. This award, presented by UOB, is awarded to Mr. Witchupol “Nay” Charoensupaya who is the owner of NAWA. NAWA opened in early 2023, and has entered the 2024 Guide with a Michelin Star. Napol Jantraget, or “Chef Joe”, heads the kitchen along with his partner, Saki Hoshino, with Mr. Charoensupaya out at front – together, they make a formidable team and were the obvious choice for the Opening of the Year Award with their terrific central Thai cooking featuring modern interpretations of traditional dishes.

The Michelin Service Award
The 2024 Michelin Service Award aims to highlight and encourage skilled and talented professionals who dramatically add to the customer experience. This year’s Michelin Guide Service Award, presented by Tourism Authority of Thailand, is given to Ms. Louise Bourgeois from Chef’s Table. Ms. Bourgeois, the manager at Chef’s Table, has always greeted guests with a warm, fervent welcome. Her charming approach and delightfully relaxed manner really stand out. She also exudes a great presence, leading the team with real style.

The Michelin Sommelier Award
The 2024 Michelin Sommelier Award recognizes the skills, knowledge, and passion of talented sommeliers of the industry. This year’s Sommelier Award is awarded to Mr. Thanakorn ‘Jay’ Bottorff from INDDEE. Mr. Bottorff presents a beautifully curated wine list of 600 selections – including nearly 60 wines by the glass, with a superb mix of the esoteric and the classic it makes a great read with even a few quizzes to test your knowledge! With a warm, easy-going, and approachable style, he is a superb communicator and clearly knows his way around the terrific list. The wine pairings are thoughtfully curated, as he is not only flexible and affable, but also considers thoughtfully the diners’ preferences in his recommendations.

The Michelin Guide Thailand 2024 at a Glance:

  • 7 two Michelin Stars (2 promoted from one Michelin Star)
  • 28 one Michelin Star (3 new, 3 promoted from Michelin Selected)
  • 4 Michelin Green Star (1 new)
  • 196 Bib Gourmand (28 new, 4 moved from Michelin Selected)
  • 216 Michelin Selected (37 new)

The selection of hotels in the Michelin Guide Thailand complements the restaurant selection and is available free of charge on the Michelin Guide website and app. The selection showcases unique and truly moving destinations both in Thailand and throughout the world. Every hotel in the selection has been chosen by the Michelin Guide experts for its extraordinary style, service, and personality, and they can all be booked directly via the Michelin Guide website and app. Some of the most prominent hotels in this selection in Thailand include intimate designer boutique hotels and unique establishments from the “Plus” collection. The Michelin Guide, which is a benchmark in the world of gastronomy, is now setting a new standard for hotels. Visit the Michelin Guide website or download the mobile app free of charge on your smartphone to discover all the Michelin Guide selections and book unforgettable hotels and restaurants.

About Michelin
Michelin, the leading mobility company, is dedicated to sustainably enhancing its clients’ mobility; designing and distributing the most suitable tires, services, and solutions for its clients’ needs; providing digital services, maps, and guides to help enrich trips and travels and make them unique experiences; and developing high-technology materials that serve a variety of industries. Headquartered in Clermont-Ferrand, France, Michelin is present in 175 countries, has 132,200 employees and operates 67 tire production facilities which together produced around 167 million tires in 2022.

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First published at TravelNewsHub.com – Global Travel News

Accor to Open Bold Array of New Hotels in 2024

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Accor to Open Bold Array of New Hotels in 2024 - TOP25HOTELS.com - World's Best Luxury HotelsParis, France, December 12, 2023 / TRAVELINDEX / Accor proudly introduces one of its most diverse annual line-ups of new hotel openings to date. Across all segments and categories, Accor is opening the doors to an impressive collection of exciting new hospitality options across its spectrum of 40+ hospitality brands around the world. Travelers of all ambitions, aesthetics, and demographics are sure to find a fascinating new place to visit in 2024. With its global network and ‘multi-local’ ethos, Accor’s newest destinations are expected to become as popular with locals as they are with international jetsetters. The following is a glimpse into what Accor has in store for 2024.

– Novotel Nara, Japan
– Novotel Nara, Japan
– Raffles Sentosa Resort & Spa, Singapore
– Raffles Sentosa Resort & Spa, Singapore
– Mama Shelter Dubai
– Mama Shelter Dubai
– Fairmont The Breakers, Long Beach
– Fairmont The Breakers, Long Beach
– Mövenpick Wroclaw, Poland
– Mövenpick Wroclaw, Poland

LUXURY
Orient Express Grand Hotel de la Minerve is a creative collaboration between Orient Express, artisan of travel since 1883, Accor, and Italian group Arsenale S.p.A, experts in luxury hotels and hospitality. A heritage site in the heart of Rome, the hotel resides in the former Palazzo Fonseca, a sumptuous 17th century palace with a huge and majestic façade. The interior design and artistic direction of the hotel have been entrusted to famed architect and designer Hugo Toro, who will soon reveal a glamorous experience inspired by the Roman domus and the riches of the ‘Eternal City’. Opening late 2024.

Raffles Jaipur will be one of the iconic brand’s most exclusive hotels in the world, located in one of India’s most beautiful cities. Jaipur forms part of the culturally rich circuit known as The Golden Triangle, with New Delhi and Agra. With just 50 suites, all with private pools, the majestic hotel features a sense of old world charm with secluded residences and elegant courtyards, linking into the sprawling estate shared with Fairmont Jaipur, creating the perfect haven from which guests can go on to explore nearby Amer Fort, Jaigarh Fort, Nahargarh Fort and Jal Mahal Palace. Opening mid 2024.

Raffles Sentosa Resort & Spa is an all-villa beachfront property on Sentosa Island, just a whisper away from the buzz of central Singapore. The Raffles legend continues with the highest expression of modern luxury, set amongst tropical gardens, more than 3 kilometers of sandy beach, and an award-winning golf course. Each of the 62 villas features a private pool with terrace, peace, and seclusion. Beyond the villas, guests will discover a bespoke bar, world-class restaurants, spa and fitness center, a multi-purpose celebration room, state-of-the-art meeting spaces, and a grand ballroom. Opening mid 2024.

Fairmont Golden Prague is an enchanting landmark hotel in the center of a fairy-tale city in the Czech Republic. Located along the prestigious Parizska Boulevard and on the banks of the Vltava River in the Old Town of Prague, the sophisticated design concept of this luxurious hotel captures the history of its stylish neighborhood with a nod to the spirit and energy of the 1970s. Guests will love basking in the hotel’s modern spa with indoor and outdoor pools, noshing among its multiple restaurants and bars, and dancing the night away in the hotel’s grand ballroom. Opening late 2024.

Fairmont The Breakers, Long Beach will revive one of California’s best-known and beloved luxury hotels. Originally opened in the roaring twenties as a lavish hotel on the waterfront, The Breakers was a sought-after destination for world-famous stars. The historic property will reopen after a significant restoration, creating 185 boutique rooms and suites; a rooftop pool and terrace; an open-air rooftop lounge with 360-degree views of the Pacific; a blissful two-story spa, wellness and fitness center; live jazz club; and 12,000+ square feet of indoor and outdoor function space. Reopening mid 2024.

Sofitel Shanghai North Bund brings a rich sense of French modern hospitality to the stunning 25-story landmark hotel, featuring 300 opulent guest rooms and suites with outstanding views of the famous Shanghai skyline, Club Millésime, a Sofitel Spa and an ultramodern Sofitel Fitness gym. The hotel’s Chinese restaurant is sure to become a Bund hotspot, blending Shanghai’s food culture with French culinary artistry, and creative menus that evolve with the seasons. Just steps away, a stunning grand theater will open soon, offering enriching arts and cultural events. Opening mid 2024.

Gigiri Gem Forest Hotel Nairobi – MGallery is a magical experience where the Karura forest appears to stream through the hotel, sparkling with gems, crystals, greenery, light and water. This flagship hotel in Kenya is a sophisticated and comfortable haven, a multifaceted jewel, worthy of welcoming international dignitaries and UN ambassadors. MGallery layers in a hospitality experience that blends style with the substance of arts, culture and history, food and drinks that enliven the senses, and services that invoke a sense of wellbeing. Opening early 2024.

ENNISMORE – LIFESTYLE
25hours Hotel The Oddbird, Jakarta is a paradise of paradoxes, celebrating the quirky and elaborate. At a place where the city is overtaken by Indonesia’s jungle, its distinctive design is an urban sanctuary full of contrasts, collisions, and a total of 345 rooms, including hotel and serviced residences. COPA restaurant serves up South American cuisine, while the Monkey Bar – known from the 25hours Hotels in Berlin and Dubai – brings European bar culture to the rooftop and a lively lobby lounge and bar, as well as a healthy pool bar for even more fun. Opening early 2024.

Hyde London City marks the brand’s British debut, putting down roots at 15 Old Bailey. Set in a Grade II listed heritage property, the design of the seven-story, 111-room hotel pays homage to the building’s storied past while creating intimate, unexpected spaces that encourage meaningful connection and spark the joy of discovery. Progressive cultural programming informed by collaborations with some of the city’s most exciting chefs, creatives, and musicians will ensure that Hyde London City brings an entirely new perspective to this historic corner of the capital. Opening early 2024.

Hyde Perth is the first Hyde hotel to open in Australia and will offer 120 bohemian chic rooms, innovative dining concepts that present a global table of flavors, and a playful beach club. Drawing inspiration from Western Australia’s rich palette of colors and influences, the hotel will be designed to create connection, with endless sofas in the lobby and long tables that encourage conversation. Dialing up the energy throughout the day, the hotel’s entertainment spaces will come to life with a curated program of music and live performances in keeping with Hyde’s festival vibe. Opening late 2024.

JO&JOE Budapest provides the comfort of a hotel with the conviviality of a youth hostel, celebrating togetherness and having fun. Unpacking its bags in the heart of Budapest’s festive district, this JO&JOE will have 390 beds in a variety of dorm-style shared rooms and bathrooms and private rooms with ensuite. Guests and locals will mingle among the lively restaurant, bar, rooftop, courtyard garden, and meeting spaces. Central social areas will draw guests in for engaging and immersive experiences like rentable pop-ups, exhibitions, events and DJ nights. Opening late 2024.

Mama Shelter Dubai Business Bay – Mama Shelter Dubai will be a highly alluring gem in the desert. Mosaic steps, colorful walls and eccentric hanging decorations brighten up every corner of this hotel. Home to 197 rooms and 204 serviced residence apartments, it will also feature a range of dining outlets, a terrace with four swimming pools, a state-of-the-art multi-purpose gym, an outdoor amphitheater with a lounge area and more. Mama Shelter Dubai will be larger-than-life, embodying the idea of a resort in the heart of the city. Opening late 2024.

SLS Barcelona has all the hallmarks of an SLS wonderland – playful ambience, VIP treatment, and theatrical experiences – with the addition of idyllic Mediterranean beachfront views and an address in the city’s ultra cool 22@ district. The first destination for the brand in Europe, and the only 5-star hotel in the city to feature a terrace off every one of the 471 guestrooms, SLS Barcelona is all-encompassing in its delight, with two pools, a spa, fitness center and six bars and restaurants that create lively food and entertainment within this singular location. Opening mid 2024.

The Hoxton, Vienna resides in a striking 1950s modernist building, formerly the headquarters of Austria’s Chamber of Commerce. Located in Stadpark, the hotel has restored and reclaimed original features of the building, taking inspiration from history and local streets for the design. The hotel has 196 bedrooms, a spacious lobby and coffee bar, a restaurant and terrace, rooftop bar and pool, a basement speakeasy, The Apartment meeting and events space, and an exciting new first for The Hoxton – an events auditorium that will host live entertainment. Opening early 2024.

Rixos Obhur Jeddah boasts a spectacular location at the heart of Obhur Bay on the Red Sea. The resort will feature a private beach and 247 guest units, including 174 rooms and 73 villas with private pools, a Club Privé lounge, a fine-dining restaurant, a lounge bar, and two speciality beach restaurants. Diverse leisure activities keep guests entertained, with multiple pools, indoor and outdoor fitness clubs, a spa, and a central ballroom for special events, all nestled within gorgeous green landscapes and golden sandy beaches. Opening late 2024.

PREMIUM
Pullman Taizhou Xianju is surrounded by the lush, natural beauty of Xianju County in Zhejiang Province, China. The new hotel will be ideal for families, tourists, and business travelers, with 300+ guestrooms, a ballroom, seven event rooms, two restaurants, a lobby bar and a kids’ zone. With quick access to the new Xianju High Speed Railway Station, travelers will find swift connections to Hangzhou or Shanghai. Guests will embrace both culture and nature while visiting nearby Xianju National Park for the annual Waxberry Festival and the 5A level Shenxianju scenic area, a geological site protected by the Chinese government. Opening mid 2024.

Mövenpick Wroclaw, Poland will be the first Mövenpick property in Poland. Located opposite the Main Railway Station, and previously known as Hotel du Nord, the hotel was originally built in 1903 and earned a reputation as one of the city’s finest hotels at the time. The grand heritage hotel is one of the first places passengers catch a glimpse of when exiting the main train station and setting out to discover the city. The revitalized Mövenpick Wroclaw will feature 180 guest rooms and suites and will certainly be one of the brightest openings for Accor in Eastern Europe next year. Opening mid 2024.

Mövenpick Hotel Jakarta City Centre is just moments from major landmarks, including the Merdeka Presidential Palace and National Monument. This striking 23-story hotel is being completely transformed and will feature 256 rooms and suites, all adorned with contemporary interiors. A selection of exclusive rooms and suites will offer access to the 7th floor executive lounge with private check-in, elevated services, daily refreshments and more. A collection of seven restaurants and bars, an outdoor swimming pool, children’s pool, soothing spa and a fully-equipped fitness center will refresh, revitalize and reinvigorate guests. Opening early 2024.

Swissôtel Marianske Lazne Resort & Spa, Czech Republic is a new property in Marianske Lazne, known as a famous spa and leisure destination. The merger of five monumental buildings, the new Swissôtel will stand out with its modern façade and glass atrium, with natural light illuminating the entire complex. Guests will enjoy a spirit of relaxation, peace, and tranquility in 130 beautifully designed, modern, and comfortable rooms, surrounded by forested hills, historical streets, and monumental buildings of the town. Opening late 2024.

MIDSCALE & ECONOMY
Hotel & Spa Fort Saint Laurent Lyon, France – Handwritten Collection is located in the heart of the Croix-Rousse neighborhood of Lyon, Fort Saint Laurent, a UNESCO World Heritage site, which has been transformed over centuries. In 2024, the building will open its doors as a four-star hotel overlooking the picturesque city and its rooftops. The hotel will feature 36 bedrooms, a spa, and a summer bar nestled in the vast garden which will become the perfect spot for tourists and Lyon’s inhabitants. Opening mid 2024.

Handwritten Collection will also fly its flag in Paris, France in 2024, with the charming new hotel becoming the brand’s first in ‘The City of Light’. While the official name of the hotel is still under wraps, it will be sure to impress with a photo-ready Parisian façade, a sauna and 51 cozy rooms including a stylish suite. Offering breathtaking views of Paris, the hotel will be the ideal base for exploring the French capital. As an added bonus, the property is located just a few minutes’ walk from the Sacré-Coeur Basilica and the cobbled streets of the beautiful Montmartre district. Opening mid 2024.

Novotel Nara, Japan invites guests to immerse themselves in the multi-sensory experience of Japan. Ideal for both business and leisure travel, the hotel will feature 264 beautifully designed guestrooms and suites, a restaurant, versatile function spaces, and a wellness area. A premium lounge on the top floor will provide an expansive outdoor terrace and bar, offering beautiful views of Nara. Meanwhile, across Japan, some 23 Grand Mercure and Mercure properties totaling over 6,000 rooms will open simultaneously in April, as part of a conversion of hotels from Daiwa Resorts to Accor. Opening late 2024.

Novotel Valencia, Spain will be a new flagship hotel in the Turia Garden, a popular area of the city between the historic center and the Palacio de Congresos. The hotel’s design will be both modern and traditional, a mixture which reflects the architecture of the city. Novotel Valencia will be the first in Spain to feature the brand’s Sundukovy Sisters’ design concept, which is characterized by its modernity, timelessness, and elegance. The project is being led by the architecture and interior design studio, Mönica Fullana, and will feature an attractive rooftop with an outdoor pool and bar that is expected to be one of the most popular locales in the city. Opening late 2024.

Novotel Tbilisi Center, Georgia will be a newly built hotel in the neighborhood of Old Town in the South Caucasus region. The new hotel will draw visitors and locals alike thanks to its modern and minimalistic design, and its incredible views over the city. Designed to blend business with pleasure, the Sundukovy Sisters’ design concept mixes well-being among unique co-living spaces that embrace lively, social surroundings, current trends, and timeless comforts. Opening early 2024.

Novotel & ibis Styles Hamburg HafenCity, Germany will open in mid-2024 as part of the newly developed Überseequartier in Hamburg, which, as an integrated district and central part of Hamburg’s HafenCity, will include apartments, offices, an attractive cultural and leisure offer, innovative shopping and entertainment concepts, and finally a cruise terminal. In addition to its 170 rooms, the Novotel will include a restaurant and bar, while the ibis Styles will have 470 rooms, a bar and selected food and drink options. Opening mid 2024.

Mercure Portile de Fier Riviera, Romania rests on the left bank of the Danube River, near the Serbian border, in the middle of Iron Gates Natural Park. Surrounded by a quiet and picturesque natural landscape, Mercure Portile de Fier Riviera will offer 70 cozy and elegantly designed rooms and suites, a dining restaurant, a bar, a Privilege lounge and a conference hall and meeting rooms for events. Guests will be inspired to discover locally favorite spots and authentic adventures before returning to relax among the hotel’s 300 square meter spa & wellness area. Opening mid 2024.

TRIBE Düsseldorf, Germany is set to open with 146 rooms in Düsseldorf’s centrally located district of Friedrichstadt. Offering three categories, all rooms will be smartly equipped with high-end beds, as well as bath amenities by Kevin Murphy. The hotel will feature a modern yet playful atmosphere thanks to its unique design and the multifunctional Social Hub as a TRIBE signature – a space to work, chill, and enjoy. The Grab & Go counter, open 24/7, will offer fresh snacks as well as high-quality barista coffee. The TRIBE TABLE Restaurant will welcome guests for lunch and dinner. Opening late 2024.

TRIBE Milano Malpensa will be the first TRIBE hotel in Italy, and the perfect spot for those needing easy access to the Malpensa airport. With 240 comfortable and aesthetically pleasing rooms, a vibrant social hub, central bar, and Italian restaurant, the hotel also features a gym, two meeting rooms with natural light, a swimming pool on the terrace and a 200-space car park with 10 electric charging stations. Polished and functional, TRIBE Milano Malpensa will offer guests everything they need and nothing they don’t. Opens early 2024.

ibis Styles Resort Maragogi is in the paradise of Maragogi, Brazil, in the Alagoas region. The first ibis Styles Resort in Brazil is designed as a modern beachfront hotel, with creative decoration, inspired activities, and an ideal location right on the sand. Guests will experience a new style of resort at an attractive price that invites a wide range of travelers. Families and friend groups will adore the hotel’s dynamic environment, paying only for what is convenient for them to consume. Opening mid 2024.

ADDITIONAL KEY OPENINGS IN 2024

LUXURY
– Fairmont La Hacienda, Costa Del Sol, Spain
– Sofitel Cotonou Benin Marina, Benin
– Sofitel Riyadh
– Baron Amédée Armand Hotel & Spa, Marseille –
– MGallery, France
– Hotel Sosei Sapporo – MGallery, Japan
– Sanssouci Karpacz Hotel & Spa – MGallery, Poland
– Domaine du Liziec Vannes – MGallery, France
– Hotel Szczecin – MGallery, Poland
– Hotel Chengdu – MGallery, China
– Hotel Shenzhen Dalang – MGallery, China
– Hotel Nanjing Tian’an Changjiang 100 – MGallery, China
– Hotel Wuxi Dangkou Ancient Town – MGallery, China

ENNISMORE – LIFESTYLE
– 25hours Hotel Paper Island, Copenhagen
– Hyde Bodrum, Turkey
– JO&JOE Hangzhou Wulinmen, China
– JO&JOE Shaoguan, China
– JO&JOE Lanzhou, China
– Mama Shelter Nice
– The Hoxton, Edinburgh, Scotland
– Rixos Golden Horn Istanbul, Turkey

PREMIUM, MIDSCALE & ECONOMY
– Pullman Kolašin Breza, Montenegro
– Pullman Addis Ababa, Ethiopia
– Pullman Manila at Primex Towner, The Philippines
– Pullman Hai Phong Grand Hotel, Vietnam
– Pullman Guizhou Renhuai Chuangmeng, China
– Swissôtel Corniche Park Towers, Doha, Qatar
– Swissôtel Living & Residences Antalya, Turkey
– Mövenpick Living İstanbul Saklıvadi, Turkey
– Mövenpick Mondello Palace, Italy
– Grand Mercure Wuxi Huishan, China
– Grand Mercure Changzhou Luoxi, China
– Peppers Gladstone, Australia
– Square Lodge Hotel La Roche-sur-Yon – Handwritten Collection, France
– Novotel Hamburg Central Station, Germany
– Novotel Bomonti, Turkey
– Novotel Phnom Penh BKK 1, Cambodia
– Novotel Sihanoukville Holiday Resort, Cambodia
– Novotel Goa Panjim, India
– Novotel New Delhi City Centre, India
– Novotel Riyadh Sahafa, Saudi Arabia
– Novotel & Adagio Rouen, France
– Novotel & ibis Styles Melbourne Airport, Australia
– Novotel Recife Marina, Brazil
– Novotel Living Chengdu Tianfu, China
– Novotel Nanjing Airport, China
– Mercure Bangkok Surawong, Thailand
– Mercure Chandigarh, India
– Mercure Lucknow Ekana Sportz City, India
– Adagio Chengdu Jiantou, China
– Adagio Abidjan Marcory, Ivory Coast
– TRIBE Clichy, France
– TRIBE Pantin, France
– TRIBE Riga, Latvia
– TRIBE Auckland Fort Street, New Zealand
– ibis Styles Manila Araneta City, The Philippines
– ibis Styles Villejuif, France
– ibis Styles Serpong BSD City, Indonesia

About Accor
Accor is a world leading hospitality group offering experiences across more than 110 countries in 5,500 properties, 10,000 food & beverage venues, wellness facilities or flexible workspaces. The Group has one of the industry’s most diverse hospitality ecosystems, encompassing more than 40 hotel brands from luxury to economy, as well as Lifestyle with Ennismore. Accor is committed to taking positive action in terms of business ethics & integrity, responsible tourism, sustainable development, community outreach, and diversity & inclusion.  Founded in 1967, Accor SA is headquartered in France and publicly listed on Euronext Paris (ISIN code: FR0000120404) and on the OTC Market (Ticker: ACCYY) in the United States.

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First published at TravelNewsHub.com – Global Travel News

Holiday Inn Siracha Laemchabang Unveils Dazzling Festive Celebrations

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Holiday Inn Siracha Laemchabang Unveils Dazzling Festive Celebrations - TRAVELNEWSHUB.comHoliday Inn & Suites Siracha Laemchabang in Siracha part of IHG Hotels & Resorts, one of the world’s leading hotel companies, is delighted to announce an array of festive offerings and exclusive hampers, set to make this holiday season unforgettable.

CHRISTMAS CELEBRATION

Join us for an enchanting Christmas Eve celebration on Sunday, 24 December 2023, at our Level 8 Kitchen & Bar. Revel in a sumptuous seafood dinner, savor our special Gluwine welcome drink, and delight in a classic Christmas roast Turkey and an array of Christmas treats. The evening will be made even more special with live music from a duo band, heart-warming Christmas carols, and a visit from Santa Claus and his helpers. Price: THB 1,199 net per person.

THE HUB BAR & DELI OFFER

Celebrate with a touch of elegance at The Hub Bar & Deli. Enjoy a set of canapés along with free-flow wine or beer, complemented by the melodious tunes of a live duo band. Price: THB 799 net per person.

NEW YEAR CELEBRATION

Ring in the New Year with our spectacular ‘Siracha Disco Night’ party from 29 to 31 December 2023. Dance the night away with a live DJ, while enjoying free-flow drinks and a set of canapés.

Location: The Hub Bar & Deli. Price: THB 799 net per person.

SIRACHA DELIGHTS: EXCLUSIVE FESTIVE HAMPERS

Embrace the holiday spirit with our exclusive ‘Siracha Delights’ hampers, showcasing locally sourced products. Available from 1 – 31 December 2023. Opt for our Standard hamper at THB 1,500 net, or treat yourself to the luxurious Premium hamper for THB 3,000 net – a true celebration of local flavors and craftsmanship.

Celebrate the festive season with Holiday Inn & Suites Siracha Laemchabang, where memorable moments and festive cheer await. For more information, reservations, and orders, please contact us at 033 251 699

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First published at TravelNewsHub.com – Global Travel News

The Peninsula Bangkok Unveils Luxurious Festive Hampers and Treats

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The Peninsula Bangkok Unveils Luxurious Festive Hampers and Treats - TOP25HOTELS.comThe festive season is upon us, and The Peninsula Bangkok is thrilled to present a delightful array of Christmas collections, featuring an opulent selection of luxury hampers and treats to make this holiday season truly special.

Luxury Hampers: The Perfect Gourmet Gift

Indulge in the spirit of giving with The Peninsula Boutique’s exquisite gourmet festive hampers. Make this Christmas merrier with our joyful Peninsula Festive Hampers, brimming with seasonal delights and inspired by the enchanting ‘home of Christmas’ celebrations. This beautifully curated hamper allows you to choose from a selection of delectable festive gourmet treats, including traditional Christmas Panettone, Stollen Cake, Gianduja Chocolate Hazelnuts Spread, and the prestigious Deutz Peninsula Brut Champagne. Create a bespoke hamper for the perfect festive surprise for your loved ones.

Pageboy Hamper: THB 8,888

  • Pageboy Hamper
  • Strawberry Jam
  • Deutz Peninsula Brut Champagne 375 ml
  • Nougats
  • Traditional Christmas Panettone (Large)
  • Festive Chocolate Bonbon
  • Traditional Christmas Stollen (Large)
  • The Peninsula Thai Teddy Bear
  • Gianduja Chocolate Hazelnuts Spread
  • The Peninsula Breakfast Tea

The Peninsula Hamper: THB 6,288

  • The Peninsula Hamper Bag
  • Pâtes de Fruits
  • Traditional Christmas Panettone (Large)
  • Christmas Cookie Tin
  • Traditional Christmas Stollen (Large)
  • Nougats
  • Minced Pie (2 pcs)
  • Gift Box – Ornament
  • Strawberry Jam

Pre-order your Festive Hampers from the Peninsula Boutique on the G Floor today and elevate the joy this holiday season. For more information, call 02-020-6931 or email boutiquepbk@peninsula.com

The Peninsula Bangkok remains committed to offering the best of the season through exciting deals and unique dining experiences.

About The Hongkong and Shanghai Hotels, Limited (HSH)
Incorporated in 1866 and listed on The Stock Exchange of Hong Kong (00045), HSH is the holding company of a Group which is engaged in the ownership, development and management of prestigious hotel, commercial and residential properties in key locations in Asia, the United States and Europe, as well as the provision of tourism and leisure, club management and other services. The Peninsula Hotels portfolio comprises The Peninsula Hong Kong, The Peninsula Shanghai, The Peninsula Beijing, The Peninsula Tokyo, The Peninsula New York, The Peninsula Chicago, The Peninsula Beverly Hills, The Peninsula London, The Peninsula Paris, The Peninsula Istanbul, The Peninsula Bangkok and The Peninsula Manila.

The property portfolio of the Group includes The Repulse Bay Complex, The Peak Tower and St. John’s Building in Hong Kong; The Landmark in Ho Chi Minh City, Vietnam; and 21 avenue Kléber in Paris, France. The clubs and services portfolio of the Group includes The Peak Tram in Hong Kong; Quail Lodge & Golf Club in Carmel, California; Peninsula Clubs and Consultancy Services, Peninsula Merchandising, and Tai Pan Laundry in Hong Kong.

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First published at TravelNewsHub.com – Global Travel News

Montara Group Retains Star Power at MICHELIN Thailand Revelation

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Montara Hospitality Group Retain Star Power at MICHELIN Thailand Revelation - TRAVELNEWSHUB.comPhuket, Thailand, December 14, 2023 / TOP25RESTAURANTS / Montara Hospitality Group’s constellation of culinary stars is shining as brightly as ever following the MICHELIN Guide Thailand Revelation held in Bangkok.

At the grand unveiling, which took place this year at the Capella Bangkok, PRU, the signature community-to-fork dining venue at Trisara, the exclusive Phuket resort which is owned by Montara Hospitality, retained its MICHELIN red star. The restaurant, steered by Dutch chef Jimmy Ophorst, also held on to its MICHELIN Green Star, awarded for its strong commitment to sustainability.

PRU, which just premiered its new purpose-built venue, is the only MICHELIN red star restaurant in Phuket, a status it has held for six consecutive years.

There was good news too for JAMPA, which follows a philosophy of “locally-grown ingredients, live fire, and zero waste cuisine” at Tri Vananda, a US$182 million wellness community taking shape in the verdant forests of northern Phuket. The venue overseen by Rick Dingen retained its MICHELIN Green Star.

“It’s an absolute honour for PRU to achieve such recognition from MICHELIN,” said Ophorst. “It’s a tribute to everything that we have achieved as a team and also to our culinary philosophy. What we do at PRU is to create a unique dining experience by drawing inspiration from around Thailand. By discovering local ingredients and herbs that are not overly familiar, we can fuel our creativity.”

“The standards required to earn a MICHELIN green star are extremely stringent so it’s a massive achievement for us to retain the accolade,” said Dingen. “JAMPA innovates by using only live fire to transform local ingredients into amazing culinary creations with an emphasis on healthy and balanced food that is good for one’s body and soul.”

The accolades bestowed on the two venues are indicative of the standards PRU and JAMPA are setting for sustainable fine dining in Phuket.

PRU has blazed a trail for sustainable fine dining in Thailand. And its latest “Inside-Out” experience, housed in a new purpose-built restaurant, dissolves the traditional wall between the kitchen and the dining room.

With a theatre kitchen encouraging connections with guests, diners can see how each morsel is prepared, thereby providing complete transparency to the culinary process.

“We’ve come a long way to be where we are now,” added Ophorst. “But we want to look forward to attracting customers from around the world to Phuket with the objective of dining at PRU. Every chef wants to improve and push to the highest level possible and I’m no different. The creative scope that the new venue affords us means that the sky’s the limit.”

JAMPA, meanwhile, is a beacon for zero-waste, farm-to-table, live-fire cooking, manifesting what is sustainable culinary artistry.

“I aim to showcase locally sourced, seasonal ingredients in the best way possible,” says Dingen, whose hyper-local, plant-focused, cuisine is marking him out as a rising star in Thailand.

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First published at TravelNewsHub.com – Global Travel News

Gran Meliá Set to Conquer Milan with Palazzo Cordusio Opening

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Gran Meliá Set to Conquer Milan with Palazzo Cordusio Opening - TOP25HOTELS.comGran Meliá ushers in a new era with the opening of Palazzo Cordusio, a flagship property residing within an icon of nineteenth century Italian design, this month. Providing a gateway to Milan’s rich culture and iconic landmarks, the hotel is set to become the city’s new gourmet hotspot and social hub thanks to the partnership with the leading international company Sunset Hospitality Group, boasting globally inspired fine dining concepts and an unmatched central location.

Palazzo Cordusio, A Gran Meliá hotel, is primely positioned in Piazza Cordusio, one of the city’s most iconic squares. The luxury hotel is housed within the historic Palazzo Venezia – jewel of the Assicurazioni Generali heritage and for over a century the company’s Milanese headquarters – and marks Gran Meliá’s Milanese debut, joining its Italian sister property in Rome, Villa Agrippina.

As the second Gran Meliá hotel, and fourth luxury property in Italy, the opening of Palazzo Cordusio further strengthens Meliá Hotels International’s presence in the destination as a key player in the luxury hospitality segment.

Timeless Design

Originally constructed between 1897 and 1901 by Generali, Palazzo Venezia’s eclectic design sought inspiration from the architect Luca Beltrami, and played a pivotal role in the restoration of the area between the late 19th and early 20th century. The reopening under the aegis of Meliá Hotels International (MHI) will be the driving force behind today’s redevelopment of Piazza Cordusio, which promises to hand back one of the city’s key cultural hubs to the Milanese people, symbolically connecting the Duomo with the Sforzesco Castle, whilst inviting international travellers to discover its storied past.

The recent renovation project was managed by Generali Real Estate and MHI with the support of Studio Marco Piva, who handled the design and the artistic direction of the external facades and of all portions subject to monumental restrictions, the interior architecture and courtyard. In an effort to consciously conserve as much of the building as possible, the grand staircase became the protagonist, and its marble walls and floors maintained and restored to their former splendour, as were the original portal with the Generali Assicurazioni heading and the mosaic lunette with the Providence allegory. These are precious evidence of the previous function of the building, whose aesthetics have been reported on all the portals of the historical scale and in those created from scratch to maintain stylistic coherence throughout the hotel. The renovated building is now part of Generali’s European real estate portfolio.

Following the transformation of the building’s internal spaces 84 rooms and suites have been created, each of which preserves protected elements, whilst elevating the areas for their new intended use. The luxury accommodations are characterised by imposing windows and in some cases private balconies which provide abundant natural lighting and unique views of Piazza Cordusio, via Orefici, via dei Mercanti and the Duomo.

Studio Asah by Alvaro and Adriana Sans, MHI’s long-standing partner, was entrusted with the interior design of the rooms and communal areas, favouring a sophisticated and contemporary style to provide the perfect base for a truly memorable stay in the heart of Milan. All rooms and suites, as well as some corridors, are embellished with Rubelli fabrics to pay homage to Generali’s Venetian roots, while soft furnishings include iconic pieces from some of Italy’s most emblematic brands such as Molteni, Cassina, Fornasetti, Flos, Oluce and Foscarini.

Delectable Fine Dining

Renowned for creating unique experiences worldwide, Sunset Hospitality Group has grown to become a leading lifestyle hospitality group, currently operating across sixteen countries. They will oversee the hotel’s culinary offerings to bring guests together through food.

The Group will introduce four exceptional home-grown concepts to the hotel’s dining scene with the debut of Gioia Pasticceria, Giardino Cordusio, Isola Restaurant, and SACHI:

  • Gioia: located on the ground floor with views overlooking the Square, Gioia Pasticceria is created in collaboration with master baker Fabio Bertoni to offer the experience of an authentic Pasticceria.
  • Giardino Cordusio: the Italian cocktail bar located in the internal courtyard of the hotel is a joint project with Giancarlo Mancino, award-winning consulting barman and official partner of The World’s 50 Best Bars. The concept will offer exceptional cocktail creations featuring two stand-out elements created by Giancarlo: an impressively designed Martini “Altare” where a wide range of the signature Martini cocktails will be prepared, as well as the Negroni Alfresco, that will be stored for at least 30 days in a 30 litre amphora.
  • Isola: led by Brand Chef Francesco Bagnato, Isola will bring a unique dining experience to Milan offering Italian favourites inspired by the Southern islands of Italy, along with an extensive selection of wines. The restaurant boasts a spacious terrace overlooking Palazzo della Ragione and Piazza Mercanti. The brand was recently recognized in the Michelin Guide and has established a global presence in key destinations including Dubai, Bodrum, Marbella, and Morocco.
  • SACHI: already well established in London, SACHI is set to take centre stage on the Milanese dining scene under the guidance of acclaimed Chef Moon Kyung Soo, whose impressive career includes leading award-winning concepts such as SUSHISAMBA Dubai and Attiko. The Japanese restaurant will offer an Omakase counter, a large dining area, and an expansive garden space overlooking the Duomo. SACHI promises to take guests on a captivating journey through Japan’s diverse and exquisite flavours, emphasising local and seasonal ingredients all year round.

Guests can also access an intimate wellness area with an indoor swimming pool, sauna, Turkish bath, and relaxation lounge; alongside a state-of-the-art gym complete with Technogym equipment and a full-width view of the Palazzo della Ragione and Piazza Mercanti.

The arrival of the first Gran Meliá branded hotel in Milan, and second in Italy after the success of Villa Agrippina in Rome, represents an important milestone for MHI. The opening further solidifies the country’s importance in the group’s luxury development pipeline, which includes the addition of a fifth hotel in Milan by 2024, as part of The Meliá Collection.

About Meliá Hotels International
Founded in 1956 in Mallorca (Spain), Meliá Hotels International has a portfolio of more than 400 hotels (portfolio and pipeline), throughout more than 40 countries, and 10 brands: Gran Meliá Hotels & Resorts, The Meliá Collection, ME by Meliá, Paradisus by Meliá, Meliá Hotels & Resorts, ZEL, INNSiDE by Meliá, Falcon’s Resorts by Meliá, Sol by Meliá and Affiliated by Meliá. The Group is one of the leading companies in resort hotels worldwide, while also leveraging its experience to consolidate the growing segment of the leisure-inspired urban market. Its commitment to responsible tourism has led the Group to become the most sustainable hotel company worldwide, according to the last S&P Global Corporate Sustainability Assessment, and it is also a “Top Employer 2023” brand in Spain, Mexico, Dominican Republic, Italy and Germany. Meliá Hotels International is also included in the IBEX 35 Spanish stock market. 

Studio Marco Piva (SMP)
Inside the creative and multicultural heart of Milan, that’s where you’ll find Studio Marco Piva: an academy of sciences more than an architectural and design firm, an experimental workshop where, with methodological rigor, different design scales are dealt with, from Master Plan to Architecture, from Interior to Industrial Design.

Over time, the Studio has completed numerous projects worldwide, many of which collect prestigious awards.

About Sunset Hospitality Group
Sunset Hospitality Group (SHG) was founded in 2011 with a vision to create unique hospitality experiences around the world, ranging from resorts and beach clubs to restaurants and nightlife venues. Since then, the group has grown to become a leading hospitality investment and management company developing new and pioneering concepts and acclaimed multinational brands. SHG has a presence in 16 countries with a proven record in delivering a blend of high-quality services at exceptional locations. SHG’s portfolio includes renowned concepts including METT Hotels & Resorts, Azure Beach, Ammos, Drift Beach Club, AURA, SUSHISAMBA, DREAM, L’Amo Bistro del Mare, Black Tap, Lola Taberna Española, Goldfish, Isola, Raise Fitness & Wellness, and many more.

Generali Real Estate
Generali Real Estate S.p.A. is one of the world’s leading real estate asset managers with €38.5 billion of assets under management as of Q2 2023. The company’s integrated business model covers the full scope of asset management activities and the entire real estate value chain. A series of cross-border investment vehicles, managed by the specialized asset manager Generali Real Estate S.p.A. Società di gestione del risparmio, aims to create long-term value for investors with a core/core +profile by investing in assets characterized by good locations, high liquidity and strong underlying leasing dynamics. The portfolio under management comprises a unique mix of historical and modern properties, ranging from landmark buildings to new architectural masterpieces, which has enabled the company to develop best-in-class skills in the fields of technological innovation, sustainability and urban development. Generali Real Estate is part of the Generali Investments ecosystem of asset management firms.

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First published at TravelNewsHub.com – Global Travel News

MYRTLE BEACH: Ideal for swingers

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Myrtle Beach used to be the place where four golf-deprived guy hackers headed for a week of 36 holes a day, fast food, and a fridge full of beer. Downtown “Myrtle” (as the locals call it) was an unpretentious mishmash of all-you-can-eat buffets, discount beach stores, mini-putts, and girlie joints – not exactly the vibe my friend Darlene and I were seeking on a recent gals’ golf getaway.

Women may be latecomers to the sport of kings, but we have high standards. A no-frills condo, a fridge full of beer, and a Big Mac for dinner are not for us. Along with remarkable golf, we want stylish digs, gourmet meals, theatre and maybe a martini or two.

I am happy to report that Myrtle has come a long way. The 96 km of South Carolina coastline, known as The Grand Strand, has grown up and expanded her charms. The areas north and south of “downtown” now offer fine dining, posh accommodations, and a remarkable variety of fantastic fairways.

No place on earth rivals the Myrtle Beach area for the sheer number of golf courses, quality, and affordability. Of the 80-plus award-winning courses, more than half have been ranked as outstanding, four-star or more in Golf Digest’s “Best Places to Play” guide. All of this healthy competition means that you won’t likely find a badly maintained or managed course amongst the lot.

But if you are having trouble choosing, here’s my “A” list, based on design, service, female-friendliness and variety.

Pine Lakes

Pine Lakes

Start your swinging spree at Pine Lakes. Known as the Granddaddy, it was Myrtle’s first course, opened in 1927. Originally known as Ocean Forest Country Club, the course survived the Great Depression and was renamed Pine Lakes in 1946, helping jump-start the area’s emergence into the game’s most popular destination.

Designed by Robert White, a native of St. Andrews, Scotland and the first president of the PGA of America, the par-70 plays in the shadow of the area’s beachfront skyline and tests golfers with an unforgettable collection of par-4s. In 2021 the course underwent an extensive green and bunker restoration.

Renowned southern hospitality lives on here as golfers are treated to complimentary mimosas in summer and seafood chowder in winter. The stately clubhouse, listed in National Registry of Historic Places, was the birthplace of Sports Illustrated magazine and the club is home to the Myrtle Beach Golf Hall of Fame. One could argue that Pine Lakes paved the way to Myrtle Beach being nicknamed ‘Golf Capital of the World.’

Resting high on bluffs overlooking saltwater marshes, the Intracoastal Waterway and Cherry Grove Inlet, Tidewater has earned its reputations as “the Pebble Beach of the East. Architect Ken Tomlinson named the par-5 first fairway ‘The Big Easy,’ and indeed it’s a gentle and wide handshake to the challenges ahead, especially on the back nine. Number 13 is a par-3 playing over a salt water marsh where wind factors into club selection. Number 16 rewards players at the green with a view of the Intercoastal Waterway.

Long Bay

Long Bay, a Jack Nicklaus Signature course, was next on our agenda. Known more for its sand than water, the course has more than 150 bunkers to be avoided. Most memorable are the 10th with fairway and green flanked by an enormous waste bunker and the 13th with its postage-stamp island green. The staff went out of its way to welcome us at Long Bay.

At the highly acclaimed Caledonia Golf & Fish Club an impressive avenue of live oaks laden with Spanish moss leads to the antebellum-style clubhouse. Mike Strantz’s brilliant design winds gracefully through what was a historic rice plantation. Pull up a rocking chair on the verandah and sip a mint julep after your round.

At True Blue Plantation, another masterpiece by architect Mike Strantz, everything is big and bold. Greens erupt out of sand barrens, fairways are 60 to 90 yards wide and holes take on the form of gigantic caterpillars.

Barefoot Resort & Golf

In North Myrtle, Barefoot Resort & Golf tempts with four 18-hole tracts by Pete Dye, Tom Fazio, Davis Love III and Greg Norman. Golf Digest ranked the latter, at 7,200 yards with seven holes along the Intracoastal Waterway, in the top 50 courses of Myrtle Beach.

At Willbrook Plantation in the Litchfield area, designer Dan Maples has carved a gentle tract out of two former plantations that has received numerous accolades from women’s golf magazines.

A Nicklaus Signature course, Pawleys Plantation is a classic Low Country design that aptly demonstrates the designer’s philosophy that “golf is a game of precision as well as power.”

Low Country dining

Meanwhile, for a post-round repast, the sheer number and variety of eateries in Myrtle Beach is mind-boggling. The portions served in most establishments are so generous that two adults can happily split a main course, order an extra soup or salad and still not be able to clean their plates.

Our favourite, the Hook & Barrel, always has a waiting list, so best make a reservation. Founder and chef Heidi Vukov’s menu is partial to seafood. From the Steam Galley, Heidi’s version of oysters on the half shell come with bacon, spinach, onions, and mascarpone with a Sambuca/tarragon sauce. Catch of the day might be pan-seared Carolina trout. If you’re more of a carnivore, try the espresso-rubbed New York strip. Be sure to leave room for Key Lime pie or maple bourbon crème brûlée.

Next door to the Hook & Barrel, Croissants, also run by Heidi and her team, offers a fantastic selection of breakfast items. The flaky/buttery croissants taste like they came right out of a Parisienne boulangerie.

At Greg Norman’s Australian Grille in Barefoot Landing, sink your teeth into tender prime rib washed down with a glass of the Shark’s own Shiraz. The wine list is vast and the décor is upscale without being stuffy.

Bovine’s in Murrells Inlet serves up succulent bourbon roasted ribs and that Southern staple, shrimps and grits. But if Bovine’s is full, no worries, this inlet is chock-full of casual eateries.

Situated just behind the dunes and overlooking the Atlantic Ocean, the historic Sea Captain’s House has won awards for its she-crab soup, a rich bisque with a dash of sherry.

Après golf diversions

Take a stroll through the lovely Brookgreen Gardens showcasing more than 2,000 works by American sculptors on the site of four former rice plantations, now a series of themed botanical gardens.

Okay, it’s not Mozart or Shakespeare, but Myrtle’s got plenty of theatre venues. Kenny Rogers and Billy Ray Cyrus are among the entertainers who have graced the stage of the plush 2,000-seat Alabama Theater. At the Carolina Opry, bluegrass, cowboy ballads, gospel, and hurtin’ songs come with about a zillion costume and set changes.

Where to stay

Headquarters for Darlene and I was a spacious two-bedroom suite at the Marina Inn at Grand Dunes, complete with kitchen, dining and living rooms, fireplace and balcony overlooking the Intercoastal Waterway. Amenities included an outdoor infinity pool and indoor pool and fitness centre. Next door was Ruth’s Chris steakhouse where we enjoyed happy hour at the bar with a couple of dry martinis and lamb lollipops on our first night.

To plan a grand golf trip to the Grand Strand, a one-stop resource, including stay-and-play packages, is www.PlayGolfMyrtleBeach.com.

First published at Travel Industry Today

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First published at TravelNewsHub.com – Global Travel News

Pam Plus Plus Unveils a Paradigm Shift in Modern Marketing

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Pam Plus Plus Unveils a Paradigm Shift in Modern Marketing - TRAVELNEWSHUB.comDrawing from 2022 insights and rapid adaptations in 2023, PaM++ gears up for 2024, delving into crucial shifts in consumer behavior, dynamic marketing trends, and the pivotal integration of AI and sustainability within this ever-evolving marketing landscape.

Unveiling a paradigm shift in modern marketing, Pam Plus Plus (PaM++), Thailand’s premier Brand & Marketing Communications consulting firm, highlights the profound transformation spurred by the onset of COVID-19 in 2020. Across various dimensions, marketing has evolved, fundamentally altering how businesses perceive, engage, innovate, and establish connections with their diverse audiences.

“The pandemic compelled businesses to shift their focus,” says founder and managing director Panasporn Pam Nopasri. “We’re witnessing companies targeting their audiences in fundamentally different ways, reflecting the profound changes that the pandemic wrought on society. Thailand went into lockdown in April 2020, leading to adjustments in consumer habits almost overnight and a profound impact on psychology, resulting in changing purchasing behavior and adaptation to new ways of everyday life. In this dynamic landscape, where 61%1 of individuals are actively trying new experiences or adopting new habits to improve their lives, businesses are navigating uncharted territories and redefining strategies to connect with a transformed consumer base.”

Crafting Immersive Experiences in Fragmented Markets

To substantiate this, Pam Plus Plus (PaM++) highlights the shift in customer behavior and expectations. Today’s consumers crave personalized, digitized, and seamless experiences, rejecting operations that make them “waste time” or undergo unnecessary steps or navigate multiple channels. The demand for excellence is so high that 49%2 of these customers will start looking for shopping alternatives the moment a digital platform does not meet their expectations. Thailand’s lockdown in April 2020 accelerated the shift in consumer habits, emphasizing the critical importance of businesses providing not only innovative experiences but also ensuring the reliability and efficiency of their digital platforms. This shift underscores the need for companies to not only adapt to new consumer behaviors but also to consistently exceed digital expectations to retain their customer base in an increasingly competitive landscape.

Moreover, the methods to connect with customers have expanded significantly, moving beyond a limited number of key channels to fragmented platforms that cater to distinct interest groups. This diversification, however, has led to information overload for customers. Therefore, crafting content that is both intriguing and relevant becomes crucial. Additionally, reaching the right audience is key, emphasizing the importance of specialization over attempting to cover everyone.

Emphasizing the shifting landscape, Pam Plus Plus (PaM++) notes the escalating competition centered on meeting customers’ yearnings for immersive experiences and seamless journeys, complete with varied touchpoints. Brands that disregard the vast needs of present-day travelers jeopardize their standing in the competitive fray.

“We’ve noticed many businesses coming to us, not only seeking technical services that fit today’s evolving marketing dynamics, but also seeking advice on how they can improve their brand experience and customer journey since COVID-19. The urgency is palpable, especially as decision-making executives prioritize enhancing the customer experience, with 32.6%3 considering it the single most important business metric. This shift underscores the growing recognition that a seamless and engaging customer journey.” Panasporn adds. “As an agency, we emphasize that this forms the foundation of any marketing and communications plan and requires meticulous work. Companies need to consider how their brand DNA reflects customer promises and their positioning in the marketplace. Moreover, they must understand new behaviors, receptive trends, fragmented marketing, and employ modern marketing tools to achieve success.”

Agility, Sustainability, AI: The Trifecta for Marketing Mastery

Panasporn has identified another pivotal shift in marketing since the pandemic—an escalating demand for agility in decision-making and content creation. Companies now require increased flexibility, reaching out through platforms and behaviors that resonate with their customers’ evolving needs. Rather than adhering strictly to annual plans, there’s a growing emphasis on adopting monthly plans and a swift, dynamical approach as an integral part of the organizational culture. This doesn’t negate the importance of planning; instead, it encourages a quicker research-driven, responsive, and systematic approach to decision-making.

In this dynamic landscape, where companies are navigating evolving consumer behaviors, it’s crucial to acknowledge that 88%4 of executives surveyed believe their customers are changing faster than their businesses can keep up. This underscores the urgency for organizations to not only recognize these rapid shifts but also to embed agility into their strategies and operations, ensuring that they can effectively respond to the changing demands of their customer base.

Moreover, sustainability and social responsibility, and overall ESG are emerging as a central core in marketing, no longer confined to merely PR activities. They must be integrated into the DNA of the business, extending beyond altruism—it is a demand by the growing generations. Panasporn believes that soon, it will become one of the key components in the entire integrated marketing communications landscape.

Many businesses provide customers with incentives to encourage contribution, whether leading the customers or responding to their demands, it must be done as it is expected to be a permanent fixture. This commitment to sustainability is reflected not only in changing consumer attitudes but also in the actions of businesses. Notably, 83% of consumers have increased their sustainable shopping in the last 12 months, indicating a growing consciousness toward environmentally friendly choices. Among consumers, 27% consider making environmentally-conscious choices as their top motivation, while 21% are equally motivated by saving money and making environmentally-conscious choices.

Simultaneously, the corporate landscape is responding, with 67%6 of companies surveyed adopting more sustainable materials such as recycled materials and lower-emitting products. This dual movement, both from consumers and businesses, underscores the importance of sustainability as a strategic imperative, shaping not just purchase decisions but also the broader market dynamics and corporate strategies in today’s conscientious marketplace.

And of course, Pam Plus Plus (PaM++) has some insights into the hype of Artificial Intelligence (AI). In the ever-changing business landscape, companies are increasingly recognizing the need to integrate AI technologies for an enhanced customer experience. As they navigate towards 2024, the infusion of AI-driven strategies becomes pivotal within the comprehensive business plan and model. This shift transcends the traditional confines of the IT department; it must originate from top leadership and infiltrate every facet of the company, influencing both its people and culture.

The prevailing understanding must underscore that AI serves to augment and streamline efficiency, not replace human input. Regardless of personal sentiments, AI stands as a permanent fixture, anticipated to embed itself faster than any other marketing trends or outlooks. It is essential for staying competitive and meeting the evolving demands of today’s audiences.

While integrating AI, firms must remain diligent about maintaining consciousness, ethical considerations, and adherence to best business practices and standards. Artificial intelligence and associated technologies are still in their early stages, and there is plenty of space for advancement. More businesses are investing in and improving their IT resources and capabilities, and AI is undoubtedly a factor. Marketing departments will continue to use AI solutions to help them meet their profit goals.

Among the AI trends expected to emerge in 2024 are: 7 Large Language Models to impact conversational AI, AI solutions applied to boost cybersecurity, the use of Multimodal AI, new verticalized AI solutions managed by platform providers, and most importantly at Pam Plus Plus (PaM++), the increased demand for responsible AI.

In closing and gearing up for 2024

Panasporn ends with, “In the ever-changing environment of today’s marketing, Pam Plus Plus (PaM++) propels brands into a future defined by seamless customer journey, agility, sustainability, and AI mastery. As we embrace this transformative journey, we urge businesses to navigate with consciousness, ethical considerations, and adherence to the best practices. It’s not just about staying competitive; it’s about leading with purpose and embracing the evolving demands of our audiences, ensuring success with every strategic step.”

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First published at TravelNewsHub.com – Global Travel News

Donald Retention as Team Europe Skipper Adds Lustre to VGC

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Donald Retention as Team Europe Skipper Adds Lustre to VGC - TRAVELNEWSHUB.com - WORLDGOLFDIRECTORY.comEnglishman’s soaring stock focuses spotlight on Central Vietnam’s stellar playing options. Central Vietnam’s status as an elite golf destination in Asia has been boosted by the announcement that Luke Donald will remain European Ryder Cup Captain.

Donald, whose only golf course design globally to date is Ba Na Hills Golf Club near Danang — the largest city in Central Vietnam — was confirmed last week as Team Europe skipper for the 2025 edition of the series to be held at Bethpage Black in New York.

The 45-year-old led his team to a 16.5 – 11.5 win in Rome in October to wrestle back the title from the US. He will now become Europe’s first repeat captain since Bernard Gallacher manned the helm in three consecutive tournaments between 1991 and 1995.

Donald set his sights on building a legacy as his retention was announced.

“The Ryder Cup experience for me in 2023 was an amazing one,” Donald said. “I really enjoyed the whole journey. To be only the second European Ryder Cup captain to possibly go back-to-back is something that’s very interesting to me and a great challenge and excites me. I love what the Ryder Cup represents. I’ve had so many amazing experiences as a Ryder Cup player and obviously as a captain, and to be given the honour to go back-to-back is very special for me.”

Donald’s retention as Team Europe captain reflects the esteem in which he is held in the wider golf community. And his rising stock is indicative of the caliber of courses in Central Vietnam which has an array of world-class golf layouts designed by some of the biggest names in the game.

“Luke’s success as a Ryder Cup captain is a great source of pride for us,” said Gary Dixon, general manager of Ba Na Hills Golf Club, one of the driving forces in the VGC, a freshly rebooted destination marketing organization that links the region’s best signature golf layouts. “The course here at Ba Na Hills Golf Club reflects his flair for strategic planning and is just one of the highlights for play in this part of Asia.”

Donald’s design unfolds over rolling foothills amidst the dramatic peaks that back the coastline in Central Vietnam. Other stunning tracks include Laguna Golf Lang Co, home to a Sir Nick Faldo Signature Design, and courses designed by luminaries including Greg Norman, Colin Montgomerie, Robert Trent Jones Jr., and Jack Nicklaus.

“There are few locations on the planet with such an abundant collection of outstanding golf courses crafted by renowned figures in the sport,” said Stephen Banks, Director of Golf at Laguna Golf Lang Co.

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First published at TravelNewsHub.com – Global Travel News