Global Travel News

Fairmont Bangkok to Be First Hotel Developed Under Multi-Property Agreement

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Fairmont Bangkok to Be First Hotel Developed Under Multi-Property Agreement- VISITTHAILAND.net - TRAVELINDEXBangkok, Thailand, March 6, 2023 / TRAVELINDEX / Fairmont Hotels & Resorts, part of world leading hospitality group Accor, and Asset World Corp Public Company Limited (AWC), Thailand’s leading integrated lifestyle real estate group, today announced the signing of the first Fairmont hotel in Thailand. Fairmont Bangkok Sukhumvit is set to open in 2024 as the first project signed under AWC’s multi-property framework agreement with Accor, elevating Bangkok as a global hub for luxury leisure, business and group travel. Under this partnership, AWC and Accor will open more than 1,000 keys across multiple Accor-branded hotels in key tourist destinations throughout the country, providing unique offerings and experiences for guests, and strengthening Thailand as a sustainable tourism destination.

Fairmont is one of Accor’s top global luxury brands, with more than a century of history, and iconic hotels positioned in extraordinary destinations worldwide – from The Plaza in New York City, to The Savoy in London, to Fairmont Peace Hotel in Shanghai, to Fairmont The Palm in Dubai – aligning with AWC’s strategy to develop quality assets in prime locations. Fairmont properties around the globe are known for their luxurious guest rooms, world-class public spaces and dining venues, and amazing locations from which they provide guests with unforgettable memories – and Fairmont Bangkok Sukhumvit will be no different.

Located in the heart of the city’s Sukhumvit district, Fairmont Bangkok Sukhumvit will bring together a unique interpretation of Fairmont’s timeless aesthetic, designed with ‘a tasteful touch of elegance and simplicity’, the renowned luxury brand’s legendary service, and distinctive offerings, including an unforgettable gastronomic experience. The hotel will serve as a home away from home for guests, brought to life through the design story of ‘The Fantastic Journey of Travel to the Bygone Era’, with elements from handcrafted classic furniture to touches of opulence and sophistication.

“We have great trust in AWC, and are delighted to be working together to bring one of Accor’s most luxurious brands to Bangkok, as the first Fairmont property in Thailand,” said Mark Willis, CEO, Fairmont Hotels & Resorts. “The Fairmont brand is truly legendary, providing world-class services with unforgettable experiences to our treasured guests. We are confident that this partnership with AWC and our shared vision will create a new benchmark for world-class luxury in Bangkok, supporting both the continued growth of the tourism industry in Thailand, as well as the ongoing expansion of the Fairmont brand across Southeast Asia.”

The 419-room hotel will feature a variety of specialty restaurants & bars offering both international and Asian cuisine, rooftop bar with a spectacular view of the skyscrapers in Bangkok’s central business district, swimming pool, fitness center, spa and wellness center. Boasting extensive meeting facilities, scalable with a choice of room size, and equipped with the latest technology, including virtual meeting equipment, Fairmont Bangkok Sukhumvit will open as the first fully integrated luxury MICE (Meetings, Incentives, Conferences and Exhibitions) hotel in Thailand. Bringing a new level of luxury to the capital’s central business district, the hotel is designed to meet the demands of today’s customers, appealing to both locals and overseas guests, and elevating Bangkok as a global hub for the luxury MICE market.

Ms. Wallapa Traisorat, Chief Executive Officer and President, Asset World Corp Public Company Limited or AWC, states, “We are very pleased to launch the first Fairmont hotel in Thailand, which came after signing a multi-property agreement with Accor in December 2022, to further expand our portfolio for the MICE segment throughout strategic locations in Bangkok. Through the Fairmont Bangkok Sukhumvit, we will introduce Thailand and the country’s hospitality industry to a legendary luxurious hotel brand with unique offerings. Fairmont Bangkok Sukhumvit will be the first AWC affiliated hotel to be managed by Accor, and the top integrated luxury MICE hotel in Thailand, enhancing the capital as a global hub for the luxury MICE market. The introduction of the Fairmont brand will also strengthen the Thai tourism industry, create long-term value, and elevate the surrounding communities and society.”

“At AWC, we have recognized that the luxury meeting market has become one of the fastest growing segments since the end of the pandemic, with AWC’s occupancy rate for MICE almost doubling between 2021 and 2022. As one of the most popular destinations in the world for both leisure and business travelers, Bangkok is renowned for its food and culture, and its reputation as a lifestyle destination with strong logistics infrastructure and convenient transportation. Therefore, Fairmont Bangkok Sukhumvit will be ideally positioned to meet the needs of a new era of luxury events with a distinctive and unique design,” Ms. Wallapa added.

Aligning with both Fairmont’s and AWC’s commitments to sustainability, the hotel will meet LEED and WELL green building standards that prioritize energy saving and a circular economy model on waste management. The property will be located in the Sukhumvit mid-town and Asoke junction, with easy access to the BTS Skytrain and underground MRT train network, surrounded by offices of multinational companies, Queen Sirikit National Convention Center, and shopping centers including EM District.

With more than 90 hotels around the globe, and a record-breaking pipeline under development, Fairmont Bangkok Sukhumvit joins a growing portfolio of renowned properties in Asia, including Fairmont Singapore, at the heart of the lion city; Fairmont Makati, which recently celebrated its 10th birthday; and Fairmont Ambassador Seoul, the newest expression of urban luxury in the center of the South Korean capital.

Fairmont is part of Accor, the second largest operator of luxury hotels in the world. Additional luxury brands in the Accor portfolio include Raffles, Orient Express, Sofitel, and more. Upon its opening, Fairmont Bangkok Sukhumvit will join ALL – Accor Live Limitless, Accor’s award-winning lifestyle loyalty program.

About Fairmont
Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite – an unrivaled portfolio of more than 90 extraordinary hotels where grand moments of life, heartfelt pleasures and personal milestones are celebrated and remembered long after any visit. Since 1907, Fairmont has created magnificent, meaningful and unforgettable hotels, rich with character and deeply connected to the history, culture and community of its destinations – places such as The Plaza in New York City, The Savoy in London, Fairmont San Francisco, Fairmont Banff Springs in Canada, Fairmont Peace Hotel in Shanghai, and Fairmont The Palm in Dubai. Famous for its engaging service, awe-inspiring public spaces, locally inspired cuisine, and iconic bars and lounges, Fairmont also takes great pride in its pioneering approach to hospitality and leadership in sustainability and responsible tourism practices.

About Accor
Accor is a world leading hospitality group offering experiences across more than 110 countries in 5 400 properties, 10 000 food & beverage venues, wellness facilities or flexible workspaces. The Group has one of the industry’s most diverse hospitality ecosystems, encompassing more than 40 hotel brands from luxury to economy, as well as Lifestyle with Ennismore. Accor is committed to taking positive action in terms of business ethics & integrity, responsible tourism, sustainable development, community outreach, and diversity & inclusion. Founded in 1967, Accor SA is headquartered in France and publicly listed on Euronext Paris (ISIN code: FR0000120404) and on the OTC Market (Ticker: ACCYY) in the United States.

ABOUT AWC
Asset World Corp Public Company Limited (AWC) is Thailand’s leading integrated lifestyle real estate group and a member of TCC Group, with the focus on hospitality, lifestyle destinations, and commercial workspaces. Driven by the philosophy of “Building a Better Future,” AWC strives to grow and expand beyond the norms with a diverse array of quality projects, providing responsible and sustainable solutions for all our stakeholders. The company has two main businesses. Hospitality business managed by top hotel executives of world-renowned hotel brands such as Marriott, The Luxury Collection, Okura, Banyan Tree, Hilton, Sheraton, and Melia, and Commercial properties whose projects include 1) Retail and Wholesale such as lifestyle travel destinations, community shopping malls, community markets, and wholesale business real estate. Popular real estate projects consist of Asiatique the Riverfront Destination, Gateway at Bangsue, AEC Trade Center – Pantip Wholesale Destination, and Tawanna Bangkapi, and 2) Commercial buildings including the famous ‘The Empire’ Tower and Athenee Tower located in Bangkok’s central business district. AWC is committed to integrating its sustainability strategy in every part of its operations to create long-term sustainable value for all stakeholders. The sustainability strategy consists of three key pillars: Better Planet, Better People and Better Prosperity, while the framework has created numerous long-term initiatives including the ReConcept, The GALLERY and other projects.

First published at TravelNewsHub.com – Global Travel News

Major Golf Destinations Lauded in 2023 IAGTO Awards

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Major Golf Destinations lauded in 2023 IAGTO Awards - TOP25GOLFCOURSES.com - VISITTHAILAND.net - TRAVELINDEXLondon, March 6, 2023 / TRAVELINDEX / In the 22nd annual IAGTO Awards, five very different golf destinations – Cyprus, Dubai, Los Cabos, South Carolina and Thailand – have each been proclaimed as Golf Destination of the Year for 2023.

Established in 2000 and recognised as the most prestigious awards in the global golf tourism industry, the 2023 edition of the IAGTO Awards celebrates not only these five golf destinations, but also the outstanding service provided by 60 golf resorts, golf courses, hotels, receptive operators and tourist boards in 22 countries. This year, members of the International Association of Golf Tour Operators (IAGTO) across five continents were invited to vote for destinations and businesses that delivered a great experience for golf travellers in 2022.

IAGTO Chief Executive Peter Walton said “IAGTO golf tour operators handle 90% of international golf vacation sales worldwide, so they are in a great position to assess the performance of golf destinations and the service provided by industry partners, through the experience of their customers. We currently have 669 golf tour operators in 61 countries which explains the geographical diversity of this year’s Awards recipients.

“It’s great to see relatively small golf destinations such as Cyprus, Dubai and Los Cabos in the mix with the established giants of South Carolina and Thailand. Recipients of our Outstanding Service Award include the renowned golf resorts of Adare Manor, Fairmont Chateau Lake Louise, Casa de Campo, Fancourt and SO/ Sotogrande Resort, alongside the relative newcomers of Vattanac Golf Resort in Cambodia, Hoiana Shores Golf Club in Vietnam and the Monte Rei Golf & Country Club in Portugal.

“There are also names likely unfamiliar to golfers themselves, as the Awards also recognise specialist golf receptive operators, such as PAGS in Portugal and Desert Gate Tourism in the United Arab Emirates which organise the ground arrangements for international golf tour operators. Lesser-known winners include El Gouna Golf Club on Egypt’s Red Sea coast and Heritage Hotels in Kenya.

“Finally, hats off to the tourist boards who did such a great job supporting the golf tourism industry last year, including Cadiz Tourism in Spain’s Andalucía region, Florida’s First Coast of Golf in north east Florida and England’s Golf Coast, in the country’s north west, among others.”

The annual IAGTO Awards are voted for by IAGTO’s specialist golf tour operator members. For the 2023 Awards, each was asked to vote for what they considered to be the destinations and businesses that delivered a great experience for golf travellers in 2022, with the top five destinations named Golf Destination of the Year winners and 60 golf tourism industry service providers honoured with Outstanding Service awards.

About IAGTO
Established in 1997, IAGTO is the global trade organisation of the golf tourism industry, and has 2400 members in over 90 countries including almost 700 golf tour operator members in 61 countries, which control more than 90% of golf holiday packages sold worldwide and which collectively have annual sales of over €2.5 billion. IAGTO runs annual Asia, Europe and North America Golf Tourism Conventions, along with regular Destination Conventions. IAGTO established the International Golf Travel Writers Association in 2000, the year in which the first prestigious annual IAGTO Awards also took place.

First published at TravelNewsHub.com – Global Travel News

SA Tourism and VoyagesAfriq to Host Roundtable on Hospitality Investment in Africa

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SA Tourism and VoyagesAfriq to Host Roundtable on Hospitality Investment in Africa - SOUTHAFRICATOURISM.org - TRAVELINDEXBerlin, Germany, March 4, 2023 / TRAVELINDEX / On March 8, 2023, at this year’s ITB Berlin Expo, South African Tourism in partnership with VoyagesAfriq will host an event on Africa’s attractiveness for hospitality investments and tourism.

The continent continues to see massive growth in the hospitality sector with hundreds of beds added each year as global hotel franchises build new facilities or take over management of existing ones.

The event will therefore look at this growing interest in Africa and how it can be safeguarded as the continent positions itself as the next tourism frontier.

The roundtable discussion will feature leading experts on the topic with the ultimate aim of growing Africa’s hospitality sector.

MEDIA INVITATION
Africa as an attractive investment destination for global hospitality brands:
South African Tourism and VoyagesAfriq invite you to a roundtable discussion on Africa’s attractiveness for hospitality investments and tourism during this year’s ITB Berlin Expo. The discussion will feature leading experts on the topic paving the way for the growth of this sector on the African continent.

Date: Wednesday 8th March 2023 Time: 11:00-12:30

Venue: Messe Berlin, Room Room 27: Gamma 6

Kindly RSVP with the following contacts

Contact info Kojo: kojo@voyagesafriq.com

Contact info Thandiwe: thandiwe@southafrica.net

First published at TravelNewsHub.com – Global Travel News

WHAT’S COOKING IN BIRMINGHAM

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Birmingham today is hardly recognizable to those who may have visited in the past. Britain’s second city has re-invented itself over the past couple of decades, and not least in recent years leading up to and including last summer’s Commonwealth Games – an event city officials consider a global coming out party for the West Midlands city.

But beyond infrastructure improvements and an increasingly enticing urban environment (such as the delightful historic canal district), the city has also cooked up a mouth-watering gastronomic scene, packed with award-winning restaurants and an abundance of food and drink highlights.

The city is packed with every kind of eatery from street food to fine-dining restaurants, super-stylish bars, and excellent curry houses in its Balti Triangle. In fact, Birmingham and the surrounding area boasts 11 Michelin-starred restaurants and hundreds of restaurants from all over the globe.

Michelin-starred fine dining

Birmingham alone is home to five different Michelin-star restaurants, the most of any British city outside of London. They are:

• Carters of Moseley offers a blend of modern and classic dishes and champions a sustainable approach, with lots of produce coming from its own garden and a selection of natural, organic, and biodynamic wines on offer

• Chef Adam Stokes serves up an array of modern cuisine amid the art deco surroundings of Adam’s

• Purnell’s is renowned for its contemporary fine dining, with chef Glynn Purnell creating British classics influenced by Europe and the Far East

• Simpson’s Restaurant offers flavoursome modern dishes in a sleek suburban Georgian mansion

• Opheem is a boldly decorated Indian restaurant, where patrons can enjoy dishes packed with distinct flavours and a delectable tasting menu

The Michelin Guide also reveals further fine dining options in the city.

Balti Triangle

Known as the original home of the Balti curry, a trip to Birmingham wouldn’t be complete without sampling the spiced dish, which is inspired by traditional Kashmiri recipes and fast-cooked in a thin-pressed steel wok to burn off excess oil and is also as individual as the chef cooking it.

Foodies looking to sample the local delicacy can choose from a variety of family-run restaurants, including Shababs, and legendary Adil’s, which is said to have introduced the method of cooking to Britain in 1977. Located about five kilometres from the city centre, the Triangle spans Stratford, Alcester, and Wake Green roads, and includes popular Ladypool Road and Stoney Lane. The area received its name due to the high density of restaurants (over 100) using the Balti technique.

Street food

From small food wagons to collections of street vendors, travellers don’t need fine dining to enjoy the best of what Birmingham has to offer. Digbeth Dining Club operates at a number of venues and events across the region, welcoming a diverse mix of vendors and cuisines. Two permanent sites at Digbeth Dining Club and Hockley Social Club can be found a short distance from the centre of Birmingham, as well as another permanent site, Herbert’s Yard.

Fish & ChipsA staple on any visit to the UK requires fish and chips, and one of the worthiest venues is the Hobbs & Sons Restaurant located in the Black Country Living Museum in Dudley (about a 30-minute drive north of Birmingham). The museum is a recreated village that recalls life, both physical and social, in the West Midlands during the Industrial Revolution through historical interpreters (mine manager, chemist, chain maker) in a replica town cobbled together from real buildings transferred from elsewhere in the region. And that includes Hobbs, a working bakery and chippy, which is renowned for its fish and chips fried in traditional, but now rare, beef drippings.

Vegan

A varied array of vegan and plant-based options can be found, including at Birmingham’s Indico Mailbox, which serves up a selection of Punjab-style street food from a dedicated vegan menu, while Mowgli in Grand Central offers moreish Indian street food packed with flavour. For something a bit different, trot down to The Birmingham Stable to tuck into delectable plant-based and veggie sourdough pizzas.

Craft beer & cocktails

Craft beer has surged in popularity in Britain, and there are plenty of breweries, microbreweries and tap rooms where visitors can sample their creations. Birmingham Brewing Company is a short walk from Bournville Station and serves a delicious selection of vegan and gluten-free beers, as well as natural wines, local cider and an array of spirits and soft drinks.

Alternatively, stop off at Brewhouse & Kitchen in Sutton Coldfield (20 minutes from city centre) for freshly brewed craft beers, as well as experiences including beer and gin tasting masterclasses and even the chance to be a brewer for the day.

Meanwhile, a crawl along Brindley Place, is just the ticket for pub-goers. The large mixed-used development near the city centre is distinguished by its picturesque, industrial era canal (Birmingham is said have more miles of canals than Venice) and its attendant restaurants, cafés, and pubs. Options include:

• The Malt House: Closest to the city centre end of Brindley Place, making for an ideal place for a pre- or post night-out drink before a concert or the theatre. Famous patrons are said to have included Lady Gaga and Bill Clinton. But despite the pedigree, the pub is thoroughly traditional, split across two levels, and offering a welcome outdoor patio to help drink in the sparkling canal-side atmosphere.

• The Canal House: Located mid-way along the waterway, Canal House was recently named 2022 Pub of the Year by West Midlands Tourism. Overlooking the Gas Street Basin, with dozens of moored boats, the two-storey venue has an intimate upper balcony and a spacious ground level outdoor patio with picnic tables. Inside, it’s barnboard chic, and bright and open, not stuffy. In or out, the venue touts “live music, flowing drinks and delicious food.”

• Canalside Café: Across the Basin from Canal House, the compact Canalside Café overflows with flowers in summer, and with its whitewash façade, suggests a Greek island setting rather than the UK’s former industrial heartland. But its real ale bona fides, along with honeyed cider and mulled wine, prove otherwise. The venue, uniquely long and narrow inside, is said to be “the smallest pub in Birmingham,” virtually guaranteeing that patrons will soon be happily chatting up their neighbours, whether they want to or not.

Meanwhile, Central Birmingham is home to several cocktail bars renowned for serving up a collection of bold and colourful signature creations. With canal-side views of The Mailbox to accompany its menu of carefully crafted cocktails, Gas Street Social also has a range of brunch and other dining options. Alternatively, head into the heart of the historic Great Western Arcade to sample the handcrafted cocktails on offer amid the funky surroundings of The Pineapple Club.

World of chocolate

Cadbury World

Chocolate fans will want to visit Cadbury World, an immersive self-guided journey through the magic of chocolate making “from bean to bar,” and including the origins of Cadbury in Birmingham in 1824. Tour highlights include tasting zones, a 4D cinema experience, and the largest collection of Cadbury memorabilia in the world (note: there is no factory tour). The massive attraction, which makes 1.2 million Cadbury Cream Eggs per day, amongst other treats, also boasts the world’s largest Cadbury shop. It can be reached via train from New Street Station to Bourneville in about 15 minutes (plus another 15-minute walk). Opening days and times vary. Pre-booking tickets is recommended.

Festival

Held in the medieval ruins of Ludlow Castle, Shropshire (about 90 minutes from Birmingham, the Ludlow Food Festival (Sept. 8-10, 2023) celebrates the delectable array of produce found in the Welsh Marches, which run along the border of England and Wales. Alongside the Ludlow Spring Festival and Ludlow Magnalonga, it’s also one of a trio of events making the town a must-see spot. And with more than 180 local food and drink producers offering tastings, sampling and more, it’s an unmissable feast for foodies.

First published at Travel Industry Today

First published at TravelNewsHub.com – Global Travel News

ROUND-UP: Feb. 27-March 3, 2023

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Airports in Montreal and Toronto made big news last week, along with the unveiling of a number of appealing agent incentives. And, as usual, there’s the latest airline cruise, hotel, and tour operator tidbits, plus much more.

NEWS

The Greater Toronto Airport Authority says it will impose a “hard limit” on how many commercial planes arrive at and depart from Pearson International at any given hour during March break and the summer season, thereby spreading demand out over the course of each day. It will also put a ceiling on the number of passengers that can arrive from abroad or depart to the US within a given 60-minute period.

Porter Aviation is partnering with Montreal Saint-Hubert Airport (YHU) to develop a new terminal capable of serving over 4 million passengers annually. Construction is scheduled for completion by late 2024, providing a second airport for Porter to serve the Montreal market. More than 10 potential YHU routes have been initially identified by Porter, from Vancouver to St. John’s, Nfld. The airline also intends to connect YHU with both Toronto’s island airport and Pearson.

Toronto travel agency World Travel Inc. has had its registration under the Travel Industry Act, 2002 revoked. TICO says a Licence Appeal Tribunal found that company’s operator would accept consumer funds to book airline tickets, but that  the requested airline tickets were not booked and the consumers were presented with falsified booking documents. The agency is said to have failed to properly handle consumer funds held in trust, failed to comply with record-keeping obligations, and did not cooperate with TICO inspectors.

 A new entry process that allows for the electronic processing of air travel to Saint Lucia is designed to reduce the processing time of arriving passengers. The electronic Embarkation/Disembarkation (ED) can replace the written form (which may still be presented) and filed in advance. Go to www.stlucia.org/entry for details.

 Hong Kong lifted its mask mandate on March 1, ending the city’s last major restriction imposed during the COVID-19 pandemic. The city’s chief executive, John Lee, said masks are no longer required for residents or travellers both outdoors and indoors, including on public transit.

BY THE NUMBERS

BC Ferries reported that 4.5 million passengers and 2 million vehicles travelled on the ferry system in Q4, a year-over-year increase of 10% and 3% respectively. In 2022, 17.4 million passengers and 7.5 million vehicles were carried, an increase of 23% and 12%, respectively.

AIR

Air Transat has updated its mobile app. Users will receive info for pre-trip preparation, as well flight notifications and status, access their travel documents and links to add inflight services such as meal pre-order. More new features will also be added throughout the year.

Canada Jetlines’ first scheduled flight to Mexico from Canada (Toronto-Cancun) took place Friday.

Complimentary unlimited in-flight Wi-Fi has been rolled out by Singapore Airlines for all Business Class customers, as well as its PPS Club members and PPS Club supplementary card holders. In addition, KrisFlyer members now enjoy free three-hour Wi-Fi plans when travelling in Premium Economy and free two-hour Wi-Fi plans in Economy.

TOURS

Goway is now the exclusive distribution partner in Canada for Australia and New Zealand specialist tour operator APT & Travelmarvel with the new travel offerings to be known as APT by Goway. Goway will continue to support existing trade partners on most APT bookings. Agents can also earn cash rewards on every booking with the GowayPro Loyalty Program.

Tauck is ramping up its small group offerings for 2023, boosting the number of special land tour departures featuring small group sizes this year by 35% over pre-pandemic levels. In total, the company will feature small group departures on some 75 land journeys around the globe. Most departures will average 24 passengers and as few as 18 on many African safaris.

HOTELS

Now open, Canopy by Hilton Toronto Yorkville (photo) marks the brand’s debut in Canada. Located at 387 Bloor St. E., near Sherbourne subway station in downtown, the 184-room hotel features chic spaces, locally inspired cuisine, and amenities including “Just-Right” rooms with canopy beds, as well as pool, fitness centre, lounge, and meeting space. Bikes are available so guests can explore the city, including nearby Yorkville and leafy Rosedale.

Thailand-based Onyx hospitality group has reinforced its expansion plans, with a strategic focus on its home territory of Thailand and neighbouring Malaysia. The Asian hospitality group is on track to operate 54 properties by 2025, including eight new hotels this year. Onyx currently operates 44 properties with an additional 10 properties in development. Malaysia will be the first country outside Thailand to feature all three Onyx brands: Amari, Sharma, and OZO.

RESORTS

Clients can have the “slime of their life” with the first-ever “Slime Break Getaway” at Nickelodeon Hotels & Resorts Riviera Maya and Nickelodeon Hotels & Resorts Punta Cana. The package includes themed events, exclusive food and beverage offerings, pop-up activities at Club Nick, character meet & greets, and “endless slime-centric fun.” The getaway is available March 18-April 16 and guests can also save up to 40% off with $350 worth of resort credits.

 Banyan Cay Resort & Golf will become Florida’s first ‘Destination by Hyatt’ hotel and the first full-service Hyatt-branded property in Palm Beach Co. The new-build luxury resort, due this spring, will boast an upscale West Indies style with 150 oversized rooms and suites and a robust menu of amenities that include a lush spa inspired by West Indies rituals, three on-site restaurants, two pools, and 18 holes of golf designed by Jack Nicklaus. Banyan Cay’s premier location within minutes of downtown West Palm Beach.

CRUISE

Carnival Cruise Line is expanding its offerings in Galveston, Texas, by bringing a fourth ship, Carnival Miracle, to the port that will offer sailings of nine, 10, 11 and 12 days beginning in the fall of 2024 through spring 2025.

In presenting its “biggest refresh in the region for a long time,” Holland America Line‘s 2024 Europe season will feature several new itineraries that combine regions, more voyages of 14 days or longer, and new departure ports in Northern Europe. From April to November itineraries will range from seven to 35 days aboard Nieuw Statendam, Rotterdam, Oosterdam and Zuiderdam. Destinations include the Baltic, British Isles, Canary Islands, French and Spanish rivieras, Israel, Mediterranean, and Northern Europe, including Iceland, Greenland, and Norway.

ATTRACTIONS & THEME PARKS

Rapids Waterpark, South Florida’s largest water park, has a new ride coming in 2023. Mega Mayhem, Dueling Water Coaster will open this summer at the Riviera Beach park in Palm Beach Co. The new attraction features two side-by-side flumes where riders speed down twists and high-banked turns as they are propelled uphill by a unique blast jet propulsion technology.  Thrill seekers compete to reach the finishing plunge first while experiencing drop and dive sensations along the way. Riders can see other racers speeding down the slide through open low-separator walls at a max speed of up to 22-35 km.

EVENTS

More than 450 travel agents turned out last week for Air Canada Vacations breakfast seminars across the country (above) as the tour company touted Europe for the upcoming season. Partners included Tourism Ireland, Tour Greece, Visit Portugal, TopAtlântico, Meet&Greet your Italian Way, Royal Caribbean International, and Celebrity Cruises. Events took place in Vancouver, Montreal, Toronto, and Halifax. ACV’s new Europe program showcases over 100 tour packages. Early booking savings are available through April 9.

FAMS & INCENTIVES

Through March 10, travel agents can earn 5x Loyalty Rewards points on any six-night or longer Encore Cruises (TravelBrands) Europe sailing in 2023. Plus, travellers will receive exclusive offers, such as air discounts and shore excursions credit.

As part TTC Tour Brands an ongoing partnership with Tourism Switzerland, top TTC advisors from around the world – including Canada – can apply for a chance to take part in FAM showcasing offerings from Trafalgar, Costsaver, Insight and Luxury Gold. The trip will focus on each brand’s ‘Make Travel Matter’ experiences plus ‘Swisstainable’ (sustainable) travel options. The seven-day trips departs July 22 and will call in Lucerne, St. Moritz, Zermatt and Geneva. For more details and to apply, click HERE.

G Adventures’ popular “Change Makers Challenge” agent incentive program is returning this year after a three-year pandemic hiatus. Agents receive one entry per traveller booked for a chance to attend the global summit – to be held from Sept. 22-28, 2023, in a yet-to-be-revealed destination. Log into Sherpa for details.

PEOPLE/APPOINTMENTS

New business development representative Justin Clarey has joined the commercial team of Transat.  With extensive travel industry experience, including as and advisor at CWT Vacations/Enjoy Travel and manager at Marlin Travel, he will oversee the Eastern Ontario.

 Flair Airlines has named Maciej Wilk Chief Operating Officer. Wilk will lead the team that manages Flair’s core operational functions including Flight Operations (inclusive of Safety, Security, and Quality Assurance), Airport Operations, and Maintenance. He joins Flair following 10 years’ experience at LOT Polish Airlines in Warsaw including holding the role of COO since 2017.

DESTINATIONS

Ottawa’s Rideau Canal Skateway will not open this season due to warm temperatures. This is the first time the weather has prevented the 7.8-km stretch through the city from opening at all.

The Florida Keys bicentennial celebrations this year kick off with a gala concert and drone firework show March 25 in Key West. Additional events will include an air show in Key West April 15-16; and Bicentennial Day festivities and fireworks July 3 in the Lower Keys, including creation of the world’s largest Key lime pie.

In addition, museum exhibits around the Keys, annual festivals will celebrate the milestone and the Keys’ multifaceted heritage.

LAST WEEK IN TRAVEL HISTORY

In 1964, the Toronto International Airport terminal building was opened.

Send info to baginski@travelindustrytoday.com

 

First published at Travel Industry Today

First published at TravelNewsHub.com – Global Travel News

Celebrating International Women’s Day at Anantara Chiang Mai Resort

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Celebrating International Women’s Day at Anantara Chiang Mai Resort - TOP25HOTELS - TRAVELINDEXChiang Mai, Thailand, March 3, 2023 / TRAVELINDEX / On Wednesday 8 March 2023, the world celebrates the social, economic, cultural and political achievements of women. Anantara Chiang Mai Resort is proud to join in, marking the occasion with a day of self-care and reward for guests and day visitors alike.

Spa & Wellness

The award-winning Anantara Spa is an oasis of tranquillity where guests are invited to take a moment for themselves, to rest and revive. On International Women’s Day, women enjoy a complimentary 30-minute massage or facial with any treatment booked.

There will also be complimentary classes throughout the day: at 10.30 am, the Ched Haek workshop teaches the ancient Lanna massage technique to stimulate energy flow; at 1.00 pm, a core and lower body workout provides a rush of afternoon energy; and at 4.00 pm, guests can take flight with aerial yoga, moving through a sequence of asanas with freedom of movement.

Dining

All ladies dining at either Bodhi Terrace or The Service 1921 will enjoy a complimentary sparkling cocktail. This could be afternoon tea in the gardens, or lunch or dinner at either restaurant.

The popular ladies’ night at the rooftop bar Bubbles begins with a celebratory welcome cocktail, then happy hour prices through the night beginning at THB 199++. There will also be a tarot reader at the bar, predicting what lies ahead in the coming year, whether fortune or fame.

Celebrating Women in the Workplace

Throughout the day, guests may notice female staff shedding their uniforms for their personal clothes. It is a mark of celebrating the uniqueness of each individual, regardless of gender, race, age, sexuality and more.

Gender equality is a foundation of operations at the resort, with 60% of management in fact women. “At Anantara, we select team members based solely on vision, ability and drive”, says General Manager Pitak Norathepkitti. “The fact that the majority of our leadership is female speaks for itself. While we empower our team members to be themselves and to succeed, credit must go to the women for their achievements”.

For more information about International Women’s Day at Anantara Chiang Mai Resort, or career opportunities, call +66 53 253 333

First published at TravelNewsHub.com – Global Travel News

Forget and Unwind in Perfect Spot at The Okura Prestige Bangkok

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Bangkok, Thailand, March 3, 2023 / TRAVELINDEX / Bangkok continues to be the dream destination for many and The Okura Prestige Bangkok is pleased to welcome jet-setters and world travellers wanting to experience a hassle-free, perfect city retreat with ‘Holidaymaker at Okura’ Room Package.

Tailored to offer the ultimate in pampering and relaxation in the true traditions of omotenashi – the Japanese art of hospitality – the ‘Holidaymaker at Okura’ Room Package includes a minimum 3-night stay in luxurious accommodation enhanced by exquisite indulgences. Guests are invited to unwind and relax amid towering skyscrapers at the spectacular cantilevered infinity-edge swimming pool high above the beating heart of the city. The hotel’s downtown location is ideal for guests to enjoy all that Bangkok has to offer in terms of shopping, sightseeing, local culture and activities, with convenient connections to major roads and sky train systems.

The ‘Holidaymaker at Okura’ Room Package also includes a complimentary ‘sunset drink’ per person per night (maximum two drinks per room per night) served at the picturesque terrace at Up & Above Restaurant and Bar, where guests also receive an exclusive 20% discount on food.

Those who choose The Okura Prestige Bangkok as their ultimate sanctuary in the heart of bustling Bangkok are in for many treats with the ‘Holidaymaker at Okura’ Room Package. Bookings are available from now until 27 June 2023 with minimum three days advance reservations required for stays until 30 June 2023.

For more information please call +66 (0) 2 687 9000 or email: reservations@okurabangkok.com

First published at TravelNewsHub.com – Global Travel News

Hotels and Resorts Across Asia with their Own Farms

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Cam Ranh Resort Grows Its Own Food at New Onsite Farm

In an effort to realize more self-sufficiency and sustainability at Alma Resort, landscape manager Ngo Duc Thinh and his team have transformed parts of the 30-hectare resort into a 1000sqm nursery garden, a 260sqm chicken farm and a 180sqm herb garden. The nursery garden is teeming with bananas, coconuts, papaya, squash, passionfruit, sunflowers, daisies and more. The adjacent chicken farm is home to a growing brood of hens, roosters and chicks. Outside beachfront restaurant Atlantis, the herb garden brims with mustard leaves, morning glory, red and green chili peppers, Vietnamese basil, lettuce, green onions, white radish, bok choy, tomatoes and more. All the farm’s produce is directed to the resort’s restaurants. Bananas, coconuts and eggs are served during breakfast. Lettuce and mustard leaves are included in salads and coconuts are provided as drinks at Atlantis. Italian restaurant La Casa’s traditional caprese salad features tomatoes from the herb garden with locally produced mozzarella cheese.

To Plant, to Raise and to Understand on Phuket

Trisara, an exclusive hideaway in Phuket’s unspoiled northwestern corner, is notable among resorts in Thailand for its sustainability philosophy. And this ethos is to the fore in its Michelin-garlanded F&B that encompasses PRU—the only Michelin-starred restaurant on Phuket—and Jampa, a zero-waste venue leading the charge for sustainable dining on the island. Locavore inclinations reach a delicious crescendo at Pru. The venue’s name – an acronym for Plant. Raise. Understand. – provides a solid clue as to its overriding creed. Jampa, meanwhile, takes Trisara’s “Dine Good, Do Good” motto to a logical conclusion with its zero-waste cuisine. The beating heart of this philosophy is Pru Jampa, Trisara’s 16,000-square-metre farm. The treasure trove of a garden is a culinary playground bursting with aromas and flavours to be utilised by award winning chefs Jimmy Ophorst (Pru) and Rick Dingen (Jampa). Here chickens are raised for their eggs, fish is farmed sustainably, and myriad fruits, vegetables, flowers, and herbs are cultivated. All together, along with rotating their crops, this creates a sustainable ecosystem to nourish the land and to support the local economy.

Onsite Farm’s Produce Feeds Resort’s Guests and Staff

The Anam Cam Ranh has dedicated 8500sqm of its 12 beachfront hectares to an array of vegetables, fruits, herbs, and chicken and duck eggs for meals for guests and staff. The resort’s chefs incorporate ingredients from the resort’s farm such as morning glory, malabar spinach, corn, mustard green, and wild betel leaves in meals served to guests at Lang Viet Restaurant & Bar as well as at the staff kitchen. The farm’s variety of vegetables also include lettuce, cucumber, green onion, and cassava root. Custard apple, papaya, banana, mango, cac fruit and bitter melon are among the farm’s fruits. Herbs grown include basil, coriander, thyme, mint, imperata cylindrica, and plantago asiatica. In addition to ducks and chickens, the farm also features geese, rabbits, goats, guinea fowls, turkeys and peacocks. Children are welcome to visit the farm as part of a supervised program to learn more about sustainable farming.

Buffalo Manage the Margins at a Mid-Coast Golf Course

Located in a part of Vietnam renowned for its pristine nature, Laguna Lang Co prides itself on having a strong focus on sustainability. And part of this drive is an extensive organic farm which utilizes worm farming as the source of nutrition. The farm provides fresh produce for the F&B outlets at award winning resorts Banyan Tree Lang Co and Angsana Lang Co. It is supported by a range of other agricultural initiatives: not least Laguna Lang Co’s famous bovine greenkeepers. Water buffaloes help to manage the seven-hectares of rice fields located right in the middle of the Sir Nick Faldo Signature course by eating excess weeds and crops in the area that would otherwise require machinery and manpower to maintain. Not only do the animals provide a vital service in tending to the paddies, they supply an additional appealing optic to one of the most eye-catching sections of a golf course that is already strong on visual manna. The rice-fields, though, are not just for show. Harvested twice a year, they yield up to 20 tons of rice that are used to support the organic farm at Laguna Lang Co and donated to families and seniors in the area.

Willow’s Garden Grows from Strength to Strength

What began as a spice garden in response to a shortage of vegetables during an ongoing COVID-19 lockdown has blossomed into a self-sustainable half-acre space dubbed ‘Willow’s Garden’ on Meliá Ho Tram Beach Resort’s grounds. The team at the beachfront resort on Vietnam’s southern coastline started the project in 2021, planting a few fast-growing vegetables and spices for use in lunches at the staff canteen in a bid to be more self-sufficient during the pandemic. The 1700sqm that surrounds a 300sqm lake harbors an array of fruits, vegetables, herbs and flowers, such as grapefruit, pomegranate, cucumber, eggplant, ginger, coriander, and sunflowers, all free from chemicals and additives. The resort expects to develop a specialized menu embracing a plant-to-plate philosophy in its restaurants, and a program giving guests the chance to cultivate their own mini-garden at home by learning the fruitful tips and tricks deployed by staff. Guests will also be encouraged to rummage through the garden to pick ingredients such as fresh herbs to use when crafting their own dishes before indulging them as part of Muoi restaurant’s “Cook & Dine” cooking class. The resort will also roll out fun, free gardening activities for guests such as painting pots, flower puzzling, leaf crafts, and making herb-infused essential oils.

‘360° Cuisine’ Program to Shrink Carbon Footprint 

Meliá Chiang Mai is embracing sustainability and promoting healthy eating with its ‘360° Cuisine’ concept, under which executive chef Suksant Chutinthratip (Billy) crafts dishes that include produce from the hotel’s organic farm and use every part of each ingredient possible before leftovers are returned to the farm as compost. Meliá Chiang Mai has partnered with ORI9IN The Gourmet Farm, a 350-acre gourmet organic farm located in nearby San Sai District, to grow an array of fruits, vegetables and herbs on a two-acre plot on the broader ORI9IN property for its restaurants, bars and spa.  “Our ‘farm to plate’ efforts, sourcing organic produce that travels only a short distance to our hotel and using every part of each ingredient we can – roots, leaves, stems, stalks and more – come full circle with ‘plate to farm’, whereby we return food waste back to the farm as fertilizer in a truly 360° concept,” Billy said. Through the partnership with ORI9IN, local farmers assist the hotel with import substitution, growing various kinds of tomatoes, salad leaves, and specialized ingredients such as padrón pepper, that would otherwise need to be imported from Spain for the hotel’s authentic Mediterranean cuisine. The hotel’s kitchen works closely with local farmers to help them improve sustainability and encourage ethical production, in a bid to make communities and the overall food system more resilient.

A Huge Hands-on Resort Farm Kids Love Along Vietnam’s coast

Fusion Resort Cam Ranh, on Vietnam’s south central coast, boasts one of the largest resort farms in Vietnam – with more than 250 animals, a mango orchard, and a herb & vegetable garden of more than 3,000 square meters producing over 40 kg of fresh organic vegetables daily. The resort established the Fusion Farm school in 2020 where they teach classes daily, on a complimentary basis, to guests and employees’ children on how to care for animals and grow vegetables. Children also enjoy collecting their own eggs for breakfast.  All of their wet raw food waste is used to feed the animals, resulting in zero removal of waste from the property.

A Bali Resort Farm is Abuzz

Melia Bali, an oceanfront property situated along the pristine coastline of Nusa Dua in Bali, has been abuzz in recent months with the addition of bee hives to its impressive 1,000 sqm organic garden. The beekeeping initiative was introduced to support pollination, biodiversity, and a healthy ecosystem, within the garden, and also on a more broader scale. A range of vegetables, spices, herbs, fruit and a mini paddy field can also be found in the Chef’s Garden of this tropical island.

A Picturesque and Practical Design Helps Feed Locals and Guests in Mai Chau

The mountainside property, Avana Retreat Mai Chau, embraces its local roots – literally. The team recently launched their own natural, pesticide-free garden, where they grow a vast selection of herbs and vegetables that appear on guests’ plates. From chayote to coriander many typical Vietnamese flavors can be found in the new vegetable patch. Also on site is a free-range chicken farm where around 500 chickens enjoy a spacious home, while supplying the kitchen with an abundance of eggs. And while the picturesque terraced rice fields that cascade throughout the property are a stunning design element, they’re also working rice paddies tended to by the local community.

A Vegetable Garden Experience With a Passionate Chef in Bali

While most of the produce at Tanah Gajah, a Resort by Hadiprana, comes from a thriving vegetable garden, elements on each plate aren’t restricted to what can be found in the produce patch. Chef Dean, the head chef at the property who is behind this vast organic garden, likes to make the most of what can also be found throughout the lush grounds of the property, collecting herbs and spices such as the bark from cinnamon trees on-site. Tarragon, garlic chives, oregano, marjoram, lemon balm, cinnamon basil, Vietnamese coriander, turmeric, and vegetables from okra to eggplants, along with fruits ranging from limes to durian, are just some of what is grown at the property and a tour with the chef of his abundant yield is a must-do for passionate foodies.

First published at TravelNewsHub.com – Global Travel News

Ambassador Cruise to Launch New Day Cruise in Halong Bay

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Ambassador Cruise to Launch New Day Cruise in Halong Bay - TRAVELINDEXHalong Bay, Vietnam, March 3, 2023 / TRAVELINDEX / Ambassador Cruise is heralding the dawn of a new day in cruising Halong Bay, with the launch of a day cruise on a new vessel with restaurants and bars, an outdoor jacuzzi and a striking glass bridge.

The five-star line behind the UNESCO World Heritage site’s most sublime cruise experiences began the day-long ‘Ambassador Day Cruise II’ tours on February 10 this year.

Elegantly designed, the ship features spacious sundecks across two floors that total 324sqm and 250sqm, affording 360-degree vistas of Halong Bay and its myriad limestone karsts. Two restaurants, two bars, an entertainment area for live music, and the large open-air jacuzzi are among the 45-cabin vessel’s top-notch facilities. The five-metre glass bridge jutting from the vessel’s bow inspires compelling photographs.

The 500-ton five-floor steel craft with a basement measures 90 meters long, 16 meters wide and 19 meters high, making it the largest and most luxurious ship to ever ply Halong Bay’s waters with a total of 10,000sqm of lettable space. Ambassador Cruise is the only Halong Bay cruise line to include an elevator system for the elderly and people with disabilities.

With amenities that hitherto have been the province of overnight adventures only, the new cruise caters for up to 500 passengers, who will check in at Ambassador’s Check-In Lounge in Halong City at 9.45am.

The itinerary includes exploration of Sung Sot Cave, a delectable buffet lunch while the vessel’s route plys a passage by Ho Dong Tien Cave, Trong Cave, Me Cung Cave and Cua Van Floating Village. The cruise anchors off Titov Island whose scalable heights offer panoramic views of the bay. Afternoon tea is served on the vessel’s sundeck. Guests return to Halong International Cruise Port at 4:30pm.

A round-trip shuttle bus links Hanoi with Halong Bay via an expressway that opened in 2018, cutting the drive time between the destinations in half to two hours.

Nguyen Cao Son, founder of Asia Premier Cruises Corporation, which owns Ambassador Cruise, said February was the right time to launch the day cruise, following the world’s reopening and 2018’s launch of both the expressway and Van Don International Airport, located 50km from Halong Bay.

“The day cruise opens up Halong Bay in an exciting new way for many travelers, particularly those who can’t squeeze an overnight cruise into their schedule and yet now have the opportunity to experience this breathtakingly beautiful destination in style in a day,” he said.

Since launching its first vessel in 2021, Ambassador Cruise has made a name for itself as the leading luxury cruise operator on Halong Bay and also offers overnight cruises.

For more information about Ambassador Cruise or to make a booking, call +84 1900 3045.

Ambassador Day Cruise II is priced from USD 112 per person (VND 2.625 million) including day cruise itinerary and program, round-trip shuttle bus transfer from and to Hanoi, one luxury buffet lunch, onboard insurance, tax and service charges, sightseeing fees and afternoon tea on the sundeck.

First published at TravelNewsHub.com – Global Travel News

Danang Marriott Resort and Spa Opens its Doors

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Danang Marriott Resort and Spa Opens its Doors - TRAVELINDEX - TOP25HOTELS.comDa Nang, Vietnam, March 3, 2023 / TRAVELINDEX / Marriott Hotel’s first hotel in Vietnam is nestled on the country’s stunning central coast, with a collection of spacious rooms, suites and villas, plus five pools and exceptional facilities for couples, kids, friends and events. Danang Marriott Resort & Spa is nestled directly on Non Nuoc Beach, overlooking the East Sea. Danang Marriott Resort & Spa recently opened its doors on Vietnam’s stunning central coast, offering fantastic facilities for fun-filled family vacations, seafront escapes and unforgettable events overlooking the ocean. Nestled on Non Nuoc Beach, close to downtown Danang, this stylish retreat made its debut late last year and has already become one of the city’s most popular places to stay, meet, dine and unwind.

An oasis of tranquility, the resort offers a wide range of facilities help all ages to unwind, disconnect from their daily lives and soak up the relaxing ambiance. Guests can take a dip in a choice of five infinity pools, including a dedicated kid’s pool, or soothe their senses at Quan Spa, a haven of wellness that features 12 treatment rooms, a foot massage area, beauty salon, steam room, sauna and Jacuzzi. The fitness center is ideal for invigorating workouts, the kid’s club will excite and inspire youngsters, and bicycle rental is available for curious explorers who want to uncover the local area, including the mesmerizing Marble Mountains and Non Nuoc stone carving village, which are located close to the resort.

Danang Marriott Resort & Spa’s 200 spacious rooms and suites are blessed with Indochine architecture and adorned with contemporary interiors, wooden floors and furnishings, 24-hour room service and views of the lush gardens and glistening sea. The 39 villas provide plenty of space for families and friends to unwind together, with three or four bedrooms and private pools.

Marriott Hotels’ signature Great Room lobby concept invites travellers to come together and enjoy light refreshments, while Goji Kitchen + Bar is a vibrant international culinary marketplace that stages the daily breakfast and all-day dining, including bountiful buffets with authentic Vietnamese, pan-Asian and Western cuisine and indoor or alfresco seating. Alternatively, Madame Son is an elegant restaurant that showcases the authentic flavors of Vietnamese and fusion cuisine.

Corporate visitors and wedding planners can explore 1,055 square meters of world-class event space, including a 500-pax Grand Ballroom which can also be divided into two, plus four meeting rooms and an intimate boardroom, all supported by audio-visual technology and professional services. The lush gardens, long beach, sea views and warm climate also make Danang Marriott Resort & Spa the ultimate venue for alfresco events, including one-of-a-kind weddings.

When guests are not busy working or relaxing, Vietnam’s central coast promises an amazing array of attractions, from beautiful beaches and championship golf courses to UNESCO World Heritage sites such as Hoi An and My Son Sanctuary, and the breath-taking Ba Na Hills and Son Tra Nature Reserve. Danang International Airport is just 11km away, offering direct connections to and from major Asian cities such as Bangkok, Hong Kong, Mumbai, Seoul, Shanghai, Singapore and Tokyo.

Guests can choose to stay in a collection of 39 spacious and stylish pool villas
As the inaugural Marriott Hotels branded resort in Vietnam, this fully refurbished property promises to deliver world-class hospitality with sophisticated spaces, enriching experiences and exceptional service are designed to clear the mind, inspire brilliance and spark new ways of thinking, whether guests are visiting for leisure, business or a special event.

“We are delighted to introduce guests to Danang Marriott Resort & Spa, an oasis of tranquility, amazing events and fun for all ages on Vietnam’s central coast. With its prime beachfront setting, fantastic facilities, diverse dining and engaging event spaces, our resort is perfectly placed to attract business and leisure guests alike. We look forward to introducing the many wonders of Danang and Vietnam’s central coast to our discerning clientele,” said Piotr Madej – General Manager.

Danang Marriott Resort & Spa is now inviting guests to add a little extra romance to their stay with the One & Only package. The ideal promotion includes a complimentary room upgrade, a daily 60-minute treatment at Quan Spa, daily buffet breakfast for two people, a special turndown service, and a 20% discount on food and drinks. Book now using the promotional code LVU.

About Marriott Hotels
With more than 600 hotels and resorts in over 65 countries and territories around the world, Marriott Hotels continues to elevate the art of hosting – placing people first is the brand’s living legacy – ensuring guests always feel deeply cared for throughout their stay. Marriott Hotels raises the bar by consistently delivering heartfelt service, within modern, comfortable spaces, and by providing experiences elevated beyond the everyday. As global travelers needs and expectations evolve, so does Marriott Hotels, with its forward-thinking spirit including the Greatroom lobby and M Club that elevate style and design.

About Marriott Bonvoy
Marriott Bonvoy’s extraordinary portfolio offers renowned hospitality in the most memorable destinations in the world, with 30 brands that are tailored to every type of journey. Members can earn points for stays at hotels and resorts, including all-inclusive resorts and premium home rentals, and through everyday purchases with co-branded credit cards. Members can redeem their points for experiences including future stays, Marriott Bonvoy Moments, or through partners for luxurious products from Marriott Bonvoy Boutiques.

First published at TravelNewsHub.com – Global Travel News