Global Travel News

Enjoy Stylish Escapes in Southeast Asia with Centara’s Private Villas

500 309 wttc2

Enjoy Stylish Escapes in Southeast Asia with Centara's Private Villas - TOP25VILLAS.com - TRAVELINDEXBangkok, Thailand, August 25, 2022 / TRAVELINDEX / Centara Hotels and Resorts is making it easier for families to book a luxurious last-minute summer holiday or autumn vacation this year, with the launch of a new package which is perfect for parents who want to unwind in plenty of personal space and create lifelong memories with their kids.

Discover the Asia’s and the World’s Most Exclusive Villas at TOP25 Villas.

“The Place to Call Your Own” package lets guests discover a heavenly home-away-from-home in paradise, with a choice of spacious and stylish villas in many dream destinations across Southeast Asia and the Middle East. To make every vacation completely stress-free, travellers are offered complimentary daily breakfast and dinner throughout their stay, and up to two children can stay free-of-charge!

With seamless indoor and outdoor living areas, modern amenities, views of lush tropical gardens or sparkling seas, and even private swimming pools in many properties, families can chill out together and revel in the joy of freedom and seclusion.

This enticing offer is available at participating hotels and resorts in many highly desirable locations across Thailand, including Hua Hin, Pattaya, Phuket, Krabi, Udon Thani and Chiang Mai in Thailand, plus Mui Ne in Vietnam and Muscat in Oman. So, whether families are longing for a blissful beachfront vacation or an enchanting upcountry escape, everyone can find a “Place to Call Your Own” with Centara this summer.

This attractive package is valid from now until 31st December 2022, and rates start from just THB 3,315++ per night! At properties where villas are not available, the promotion applies to suites.

Every guest will enjoy complete peace-of-mind when staying with Centara Hotels & Resorts. Under the Centara Complete Care programme, the company adheres to the strictest health and hygiene protocols, to keep every family safe and secure.

Discover the Asia’s and the World’s Most Exclusive Villas at TOP25 Villas.

About Centara
Centara Hotels & Resorts is Thailand’s leading hotel operator. Its 91 properties span all major Thai destinations plus the Maldives, Sri Lanka, Vietnam, Laos, Myanmar, China, Japan, Oman, Qatar, Cambodia, Turkey, Indonesia and the UAE. Centara’s portfolio comprises six brands – Centara Reserve, Centara Grand Hotels & Resorts, Centara Hotels & Resorts, Centara Boutique Collection, Centra by Centara and COSI Hotels – ranging from luxurious island retreats to family resorts and affordable lifestyle concepts supported by innovative technology. It also operates state-of-the-art convention centres and has its own award-winning spa brand, Cenvaree. Throughout the collection, Centara delivers and celebrates the hospitality and values Thailand is famous for including gracious service, exceptional food, pampering spas and the importance of families. Centara’s distinctive culture and diversity of formats allow it to serve and satisfy travellers of nearly every age and lifestyle.

Over the next five years Centara aims to become a top 100 global hotel group, while spreading its footprint into new continents and market niches. As Centara continues to expand, a growing base of loyal customers will find the company’s unique style of hospitality in more locations. Centara’s global loyalty programme, Centara The1, reinforces their loyalty with rewards, privileges and special member pricing.

First published at TravelNewsHub.com – Global Travel News

Solare Hotels Selects Sabre to Optimize its Distribution Strategy

500 301 wttc2

Solare Hotels Selects Sabre to Optimize its Distribution Strategy - TRAVELINDEXTokyo, Japan, August 25, 2022 / TRAVELINDEX / New deal will further strengthen Sabre’s position in the Japanese marketplace while enabling Solare Hotels to broaden its geographic reach. Sabre Corporation announced a new agreement with Solare Hotels and Resorts Co.,Ltd. The deal will enable the chain to put its inventory in front of hundreds of thousands of travel agents globally across all major Global Distribution Systems (GDSs) through Sabre Hospitality’s innovative SynXis platform. Solare Hotels and Resorts will be able to significantly increase its distribution reach and potential revenue opportunities, while providing travel agents globally with access to content from the hotel chain.

“It’s very important to us to work with a technology provider who understands the unique perspectives of the Japanese tourism market while enabling us to effectively tell the world about Solare Hotels and Resorts, and what our properties and locations have to offer,” said Katsuyuki Yoshida, Exclusive Officer of Sales & Revenue Management Division of Solare Hotels and Resorts. “Distributing our content via the SynXis platform will enhance visibility for our hotels, helping us to increase bookings and fulfil our aim of making the guest experience more enjoyable and fulfilling for more travellers. We aim to create hotels with deep connections to their locations and this new agreement will ensure that we can showcase those hotels and those connections to a wide global audience.”

The distribution agreement comes at an important moment for the Japanese travel industry, and is one of a number of key deals Sabre has announced in Japan in recent months. Japan has now opened up to selected tour groups, and is preparing for further relaxing of border restrictions for tourists in the future.

“We’re thrilled that Solare Hotels has selected Sabre as it adds the GDS channel to its distribution strategy for the first time,” said Frank Trampert, Senior Vice President and Global Managing Director of Community Sales for Sabre Hospitality. “It’s important that hotels are ready to capture recovery and drive their own demand as more global markets open up and we’re looking forward to working with Solare Hotels to enable the chain to grow bookings, increase future revenue opportunities and put their hotels and offers in front of the world.”

About Sabre Corporation
Sabre Corporation is a leading software and technology company that powers the global travel industry, serving a wide range of travel companies including airlines, hoteliers, travel agencies and other suppliers. The company provides retailing, distribution and fulfilment solutions that help its customers operate more efficiently, drive revenue and offer personalized traveller experiences. Through its leading travel marketplace, Sabre connects travel suppliers with buyers from around the globe. Sabre’s technology platform manages more than $260B worth of global travel spend annually. Headquartered in Southlake, Texas, USA, Sabre serves customers in more than 160 countries around the world.

About Solare Hotels and Resorts Co.,Ltd.
Solare Hotel and Resorts is a large Japanese hotel chain that has 17 hotel brands such as “UAN Kanazawa,” “the square hotel,” “hotel androoms,” “LOISIR,” “ROYAL PINES HOTEL ” and “Chisun”. The company operates hotel management and franchise operation in 65 locations in Japan and 1 location oversea (total of 9,906 rooms)*. Their management also covers retail outlets, food & beverage outlets, public baths, spas, and franchise operations. (*As of August 2022)

First published at TravelNewsHub.com – Global Travel News

Cooling Tower Celebrates Two Years

800 455 wttc2

Cooling Tower Rooftop Bar at Carlton Hotel Bangkok Sukhumvit marks their second anniversary and invites guests and friends for a night of celebration.

Enjoy a wide range of entertainment including

• Live music from Suay Sarocha from the Voice Thailand season 1
• R&B and house DJ from DJ Riviere and DJ Lemoncat
• Buy 1 Free 1 promotions throughout the night for special cocktails
• Special 2nd Anniversary food creations
• Lucky draws and more!

Sip and savour specially crafted cocktails by guest mixologist Khun Mac, World Class Bartender of the year 2022.

The Grand Prize for the lucky draw is “One-night accommodation in Deluxe Room with a bottle of Cape Mentelle Wine”, valued at THB 11,900++

For more information or reservations, please contact us at 02 090 7888

First published at TravelNewsHub.com – Global Travel News

Agritourism Sector Reconvenes to Build on Global Synergy

500 303 wttc2

Agritourism Sector Reconvenes to Build on Global Synergy - Photo: Dennis CurranBurlington, Vermont, the United State, August 23, 2022 / TRAVELINDEX / The International Workshop on Agritourism will be held August 30 – September 1, 2022, in Burlington, Vermont, USA. The first World Congress on Agritourism was held in Bolzano, South Tyrol, Italy in 2018. To build on the success and momentum, the organizer, Eurac Research*, partnered with the University of Vermont Extension, the bid-winner, to host the second edition. The conference was initially planned for 2020 but postponed twice due to the global pandemic.

The conference is expected to welcome 430 participants from 50 countries in North America, Latin America, Europe, Africa, Asia, and Oceania. While the nationals of numerous countries couldn’t obtain visas to the U.S., participants from 35 countries will be gathering in Burlington, with 25% of attendees joining online.

The conference is packed with more than 150 speakers, interactive workshops, and poster presentations. A broad spectrum of topics comprises Agritourism Best Practices, agritourism entrepreneurship, food/wine oriented agritourism, marketing strategies in the social media era, sustainability/diversity/inclusivity issues, research reports on multifaceted agritourism aspects, agritourism education, the future of agritourism, etc.

Additional activities include a farm-to-table dinner and pre/post conference study tours to farms and other agricultural enterprises. Attendees will have ample opportunities to explore Vermont-specific agritourism practices and to exchange ideas with counterparts from all over the world.

Vermont has a rich agricultural heritage where the agricultural and agritourism working landscape is central to its identity. Vermont Governor Phil Scott embraced the conference and declared August Agritourism Month. “Agriculture is part of our culture, our brand, and a critical part of our economy,” said Governor Scott. “That’s why it’s so important we find ways to continue supporting this sector, through strategic investments, and also by supporting creative new opportunities, like agritourism.”

Dr. Lisa Chase, Conference Chair and University of Vermont Extension professor, warmly welcomes participants to Vermont. “We are rolling out the red carpet for agritourism leaders traveling from all over the globe and joining us online for this event. We are excited to share our amazing farms and food in the Green Mountain State, and we look forward to learning about agritourism in other parts of the world,” says Chase.

For program details and the conference registration link, visit www.agritourismworkshop.com.

* Eurac Research is a 30-year-old private entity in Italy with 600 staff members and 48 million euros in budget.

Haybina Hao reporting for Travelindex on travel, agritourism, adventure travel and destinations.

Haybina is an international travel industry reporter and has been reporting in both Chinese and English. Linkedin

First published at TravelNewsHub.com – Global Travel News

Accor Signs Landmark Agreement for Luxury Integrated Resort in Clark

500 310 wttc2

Accor Signs Landmark Agreement for Luxury Integrated Resort in Clark - VISITPHILIPPINES.org - TRAVELINDEXClark City, Philippines, August 23, 2022 / TRAVELINDEX / The signing of Sofitel Clark and Emblems Clark will expand the well-established partnership between Hann and Accor to six hotels. Accor is expanding its presence in the Philippines with the signing of two new properties in Clark City. Located within a luxury integrated resort, Hann Lux, Sofitel Clark and Emblems Clark will offer convenient access to high-end fashion stores, French inspired cafes and convention facilities. Sofitel Clark will comprise 300 guest rooms while the Emblems Clark will feature 200 guest rooms. The landmark multi-agreement signing will see the expansion of a well-established partnership between Hann and Accor to six hotels in Clark, Philippines.

Sofitel Clark will welcome guests with a ‘magnifique’ array of elegant experiences which embrace local culture, the best of gastronomy and wellbeing. Sofitel Hotels & Resorts, a brand known for its French origins, artfully blends the essence of each destination with French art de vivre, creating chic experiences for modern voyageurs to indulge in and celebrate life’s pleasures. The Sofitel family today counts over 120 hotels across 47 countries with more than 20 hotels in the pipeline.

Emblems Clark will join an up-and-coming collection of emblematic hotels within Accor’s luxury portfolio. The Emblems Collection, launched in 2021, was created to bring together truly iconic hotels that are a symbol of luxury. No matter the destination, guests staying at an Emblems Collection location will experience the feel of being part of an exclusive and select club. Accor aims to open 60 Emblems properties around the world by 2030.

Both Sofitel Clark and Emblems Clark will feature all-day dining and speciality restaurants, as well as swimming pools, spas, fitness centres, meetings and conferencing spaces, and executive lounges.

“We are proud to expand our strategic relationship with Hann in this landmark multi-agreement signing. This reaffirms the trust and confidence owners place in Accor, our relationship driven-approach towards partners, and the popularity of our brands powered by strong distribution and lifestyle loyalty platforms. We are also thrilled and extremely proud to introduce two very special properties to vibrant Clark. Sofitel Clark and Emblems Clark will both bring an iconic sense of luxury to Hann Lux, and we are delighted to be working with our valued partners, Hann Philippines, to bring their unique vision to life,” said Garth Simmons, Chief Executive Officer, Accor, Southeast Asia, Japan and South Korea.

The Clark Freeport Zone (CFZ) is located in the Central Luzon region of the Philippines, with an array of golf courses, MICE offerings and casinos. The city is easily accessible by way of Clark International Airport or by car from Metro Manila, located less than 2 hours’ drive away.

“We are excited to expand our partnership further with Accor, a global leader in the hospitality industry. Having Sofitel Clark and Emblems Clark in Hann Lux will surely make it a celebrated destination, attracting tourists not only from all over the Philippines but also from around the world,” said Daesik Han, Chairman and CEO, Hann Philippines Inc. (HPI).

In 2019, Accor and Hann signed multi-agreements for Banyan Tree Clark, Angsana Clark, Mercure Clark and Swissôtel Clark. The first phase of Swissôtel Clark launched in February 2022, with the broader hotel complex set to debut later this year, featuring 372 rooms and five vibrant restaurants and bars.

Accor is one of the leading international operators in the Philippines with 10 hotels across three regions and a strong pipeline of 14 committed projects across the country.

About Accor
Accor is a world leading hospitality group consisting of more than 5,000 properties and 10,000 food and beverage venues throughout 110 countries. The group has one of the industry’s most diverse and fully-integrated hospitality ecosystems encompassing luxury and premium brands, midscale and economy offerings, unique lifestyle concepts, entertainment and nightlife venues, restaurants and bars, branded private residences, shared accommodation properties, concierge services, co-working spaces and more. Accor also boasts an unrivalled portfolio of distinctive brands and approximately 300,000 team members worldwide. Over 65 million members benefit from the company’s comprehensive loyalty program ALL – Accor Live Limitless – a daily lifestyle companion that provides access to a wide variety of rewards, services and experiences. Through its Planet 21 – Acting Here, Accor Solidarity, RiiSE and ALL Heartist Fund initiatives, the group is focused on driving positive action through business ethics, responsible tourism, environmental sustainability, community engagement, diversity and inclusivity. Founded in 1967, Accor SA is headquartered in France and publicly listed on the Euronext Paris Stock Exchange (ISIN code: FR0000120404) and on the OTC Market (Ticker: ACRFY) in the United States.

About Sofitel
Sofitel Hotels & Resorts is an ambassador of modern French style, culture and art-de-vivre around the world. Established in 1964, Sofitel is the first international luxury hotel brand to originate from France with more than 120 chic and remarkable hotels in the world’s most sought after destinations. Sofitel exudes a refined and understated sense of modern luxury, always blending a touch of French decadence with the very best of the locale. The Sofitel collection includes such notable hotels as Sofitel Paris Le Faubourg, Sofitel London St James, Sofitel Munich Bayerpost, Sofitel Dubai The Obelisk, Sofitel Mexico City Reforma, Sofitel Washington DC Lafayette Square, Sofitel Sydney Darling Harbour and Sofitel Bali Nusa Dua Beach Resort. Sofitel is part of Accor, a world leading hospitality group counting over 5,300 properties throughout more than 110 countries, and a participating brand in ALL – Accor Live Limitless – a lifestyle loyalty program providing access to a wide variety of rewards, services and experiences.

About Emblems Collection
Emblems Collection is a captivating global portfolio of luxury hotels and resorts. Featuring rare properties that are ‘emblematic’ of their designers, demographics or destinations, hotels within the Emblems Collection stand apart as revered landmarks with character, history and aura. Signature elements include sumptuous surroundings, charismatic service and exclusive bars. With its first property – Guiyang Art Centre Hotel, Emblems Collection in China’s Guizhou province – slated to open in 2023, the luxury brand is expected to grow to 60 select locations around the world by 2030. Emblems Collection is part of Accor, a world leading hospitality group counting over 5,300 properties throughout more than 110 countries, and a participating brand in ALL – Accor Live Limitless – a lifestyle loyalty program providing access to a wide variety of rewards, services and experiences.

First published at TravelNewsHub.com – Global Travel News

Discover the Splendour of Shoalhaven and Pristine Sands of Seven Mile Beach

500 297 wttc2

Discover the Splendour of Shoalhaven and Pristine Sands of Seven Mile Beach - TRAVELINDEX - DESTINATIONAUSTRALIA.orgShoalhaven, Australia, August 23, 2022 / TRAVELINDEX / Relax on postcard-perfect beaches, sip wine overlooking thriving vineyards, sleep in luxury by the sea…sound good so far? Discover an idyllic coastal getaway in the Shoalhaven region on the New South Wales South Coast, just two-and-a-half hours’ drive south from Sydney. Create your perfect itinerary with these highlights.

Dine with all your senses

Clear your schedule for the afternoon, take a seat on the sun-drenched terrace at Mollymook’s Rick Stein restaurant, and prepare for a seafood meal you won’t soon forget. The international chef, restaurateur and TV presenter’s restaurant at Bannisters by the Sea hotel offers superb fresh local seafood in coastal-chic setting made for lingering.

Feel nourished in a whole new way at Milk Haus, just west of Mollymook. Situated in a former cheese factory, this wholefoods café aims to deliver fresh, honest, simple fare free of toxins, preservatives and anything artificial. Then discover how memorable food has deliciousness and simplicity at its heart at neighbourhood bistro Small Town Food and Wine in the nearby heritage town of Milton.

Revel in the freshness of the Shoalhaven region’s oysters as you slurp plump Sydney rock oysters or Pacific oysters beside the Crookhaven River at Jim Wild’s Oysters at Greenwell Point, a one-hour drive north of Milton. Also in Greenwell Point is Pelican Rocks Cafe, where you can tuck into oysters and other hearty seafood dishes beside the river as local pelicans watch on enviously. Or combine casual coastal dining vibes with a lush rural outlook at The Growers, near Nowra, where you can just pop in for a local wine, or pair your drink with local-produce-inspired dishes, from a South Coast prawns pizza to a seasonal gnocchi.

Get a taste for local wine

Retreat to the Shoalhaven hinterland to uncover one of Australia’s most exciting emerging wine regions, where the sultry climate and fertile soils produce some seriously drinkable chardonnay, chambourcin, shiraz and cabernet sauvignon, among other top drops.

Embrace farm life at Silos Estate near Berry, a working vineyard and alpaca farm where you can enjoy a refreshing stroll through the vines and the onsite art gallery before settling in for a tasting. Uncover a clutch of similarly wonderful wineries all located within 20 minutes’ drive to the south. Make a day of traipsing between Cambewarra Estate, Coolangatta Estate, Mountain Ridge Wines and Two Figs Winery at your own pace, perhaps treating yourself to decadent weekend lunch at Cambewarra Estate between stops. Or try something different and treat yourself to high tea seated inside a giant pink teacup among the estate’s chardonnay vines.

Gaze out over the vines from the popular restaurant at Cupitt’s Estate, a family-operated boutique winery, cellar door, restaurant, bar, microbrewery and fromagerie all conveniently located at the one beautiful coastal countryside setting between Ulladulla and Milton. Then soak up the rural ambience of Bawley Vale Estate near Bawley Point, where you can relax with a glass of wine by a duck-filled pond outside the sleek, modern-industrial tasting room.

Discover nature’s playground

If getting up close to marine life makes you smile, talk to the skilful crew at Jervis Bay Wild, based in Huskisson, to arrange a whale-watching or dolphin-spotting trip. Or get wet and wild with Kangaroo Valley Kayaks, which offers self-guided trips down the serene Kangaroo River. If you’re lucky, you might even experience the unforgettable thrill of spotting a platypus.

On land, immerse yourself in nature on the gorgeous White Sands Walk. Winding through the coastal forest of Jervis Bay National Park and past some of the purest sands in the world, the 90-minute return walk begins at Greenfield Beach picnic area in Vincentia and passes Chinamans Beach, before arriving at Hyams Beach. Enjoy the scenery for longer by starting at Plantation Point instead; the extended route also takes in beautiful Blenheim Beach.

Sleep in style by the sea

Check in and chill out at Bangalay Luxury Villas, just steps from Seven Mile Beach at Shoalhaven Heads, where each of its 16 stylish private fully self-contained one- and two-bedroom villas (and a four-bedroom holiday house) has golf course or garden views. Feast on fine local produce at the onsite Bangalay Dining restaurant, which also boasts a verdant outlook.

Soak up more seaside luxury at Bannisters by the Sea in Mollymook, with 34 stylish rooms and a clifftop day spa. Just down the road, the 35 beach-chic rooms and suites at sister hotel Bannisters Pavilion are an easy short wander from Mollymook Beach; rise early to start your day with an invigorating dip.

Connect more deeply with nature on a chic safari-style stay at Paperbark Camp, nestled in a peaceful bush setting just minutes from the coastal village of Huskisson. Relax under the paperbark trees on your elevated deck before savouring yet another delicious taste of the Shoalhaven region at its excellent restaurant, The Gunyah.

And if you loved wining and dining at Cupitt’s Estate, you can now opt to spend the night in one of 10 architecturally designed Luxury Pods looking out to the estate’s rolling green hills. Choose a King Bath Pod and luxuriate in the views from your balcony as you take a restorative outdoor soak at the end of a day’s exploring.

First published at TravelNewsHub.com – Global Travel News

Female-led Gelato Brand Nakhati Launched in Saudi Arabia

500 297 wttc2

Female-led Gelato Brand Nakhati Launched in Saudi Arabia - TOURISMSAUDIARABIA.com - TRAVELINDEXRiyadh, Saudi Arabia, August 24, 2022 / TRAVELINDEX / Kerten Hospitality is launching their first female-led global gelato brand — Nakhati — as part of the company’s focus on ESG-based business practices. With a flagship store launching in Riyadh, Nakhati is a purpose-led gelato brand, which in Saudi Arabia will be driven by Saudi female foodpreneur Eman Fallatah. The franchise-able brand is planned to expand globally led by a local female foodpreneur in each location.

Not only does Nakhati make tasty, premium handcrafted gelato, it also empowers entrepreneurship. By offering a comprehensive suite of high-quality tools developed to encourage growth and empowerment, Nakhati supports the increasing number of women in the region keen to own their franchise and to launch their own careers in business. The plan is to establish 200 outlets by 2024.

The main force behind Nakhati’s Riyadh store, Fallatah has supported the launch and growth of multiple F&B businesses and projects in Saudi Arabia, including those led by the Ministry of Culture, Ministry of Higher Education, Almarai, and the Diriyah Gate Biennale. She also mentors young cooks and chefs, and has worked as a food stylist supporting local and international brands entering the Saudi market.

“Sweets and desserts have always been popular with consumers in the region, but typically they were lower quality, imported products,” said Fallatah. “Regional demand is increasing for higher quality, premium products versus low-quality commoditized items, and this is where Nakhati comes in.”

Flavors will include traditional popular gelato varieties given a Nakhati twist, such as organic roast pistachio, mascarpone with local honey and walnuts, and hazelnut with chocolate rocks, as well as those inspired by Saudi traditions and regions, such as the popular karak tea drink, traditional desserts from the Najd region, and roses from Taif. All combined with traditional Italian techniques, true Italian gelato bases, and only produced with the most state-of-the-art Italian equipment, to produce the best of both worlds.

Commenting on some of the signature serves, Fallatah said: “We have been working hard with our key equipment partners to bring some fantastic innovations and firsts for the region. Imagine if you could keep your hands warm while eating gelato … hot gelato buns is all we will give away at this stage.” She also highlighted a beverage program using Nakhati’s exclusive recipes with all products made on site, such as the Vegan Iced Mocha, crafted and packaged in-house using signature vegan dark chocolate gelato.

With consumers these days being savvier about the quality of products, there is also more focus on a healthier lifestyle, and Nakhati’s 50 percent lower fat content than similar products will appeal to health-conscious consumers.

“As a female Saudi foodpreneur, I’m excited to be launching Nakhati, a brand that builds collaborations and offers opportunities to help women embark on their own entrepreneurship journeys,” added Fallatah.

With more than 40 projects in development across 12 lifestyle-driven concepts on three continents, Kerten Hospitality’s latest launch is another example of the brand’s strong commitment to environmental, social and governance values and responsible community-based business practices.

First published at TravelNewsHub.com – Global Travel News

An Icon Reinvented: New York Marriott Marquis Takes Centerstage With the Unveiling of a Reimagined Guest Experience

800 600 wttc2
New York Marriott Marquis
New York Marriott Marquis
Revel & Rye Bar and Restaurant
David Mitchell
New York Marriott Marquis
King Superior Times square View Guest Room
New York Marriott Marquis
Broadway Lounge

New York Marriott Marquis, part of Marriott Hotels – the signature flag of Marriott Bonvoy’s portfolio of 30 extraordinary hotel brands – is delighted to announce the completion of an extensive renovation. Situated at the epicenter of Times Square, the comprehensive transformation includes newly designed guestrooms, restaurants, public spaces, as well as meeting and events spaces, that offer respite from, but are also inspired by, the electric energy of the city.

“New York Marriott Marquis is the heartbeat of our Marriott Hotels brand, inclusive of more than 600 properties around the world,” said Drew Iddings, Vice President and Global Brand Leader, Marriott Hotels. “With the completion of this captivating redesign, we continue to build momentum for the brand’s evolution and modern appeal that is tailormade for our renowned, wonderful hospitality to empower guests’ every pursuit.”

Opened in 1985 amid the rejuvenation of Times Square, New York Marriott Marquis’ vibrant location provided inspiration for architecture and interior design firms Stonehill Taylor, which oversaw the redesign of the hotel’s public and event spaces, and Sawyer & Company, which led the design of the guestrooms and suites. Both firms drew from the 360 degrees of billboard lights experienced by visitors to Times Square, in addition to Stonehill Taylor centering the hotel’s renovation design concept on the theme of “Kaleidoscope of Energy”.

“The reflections, flow of energy, and vivacity that encapsulate Times Square were central references for this project,” said Sara Duffy, Principal at Stonehill Taylor. “We fed off the spirit of the hotel’s surroundings while simultaneously constructing a comfortable, rejuvenating stay for guests. The end result was a design that perfectly balances elegant playfulness and interactive experiences with flexible and varied seating, strategically open yet distinctive zones, and an artful New York theme that carries throughout the hotel.”

Awe-Inspiring Welcome
Upon arrival to the eighth-floor lobby, visitors will find a reoriented space designed for a seamless and energizing arrival experience. The hotel’s reception desks have been moved from the south side to the north side of the hotel, opening the northernmost wall to natural light with installed prismatic waved glass, and adding to the whimsical motifs throughout the space. Reception desks are now separated by archways made of playful wood paneling, and a lit acrylic 3-D sculpture by Parachilna sits on a plinth along with Kaleidoscope-inspired New York City artwork by Kalisher.

Spacious Guestrooms with a Sense of Place
Each of the hotel’s 1,971 spacious guest rooms have been completely updated with a modern, thoughtful design complemented by locally inspired accents to draw in the energy of the city. New features include mounted, high-definition televisions; expanded closets, deluxe walk-in showers with spa-like lighting, and ultra-comfortable platform beds. The plethora of storage and sizable floor space sets these rooms apart from standard city accommodations, and a calm, neutral color palette joined by bright accents centers guests among the hotel’s iconic views. Additionally, through the first-of-its-kind, longstanding global partnership with Marriott Hotels and TED, guests will continue to have access to thoughtfully curated in-room TED content to enjoy during their stay.

Elevated Food & Beverage Experiences
In addition to the hotel’s redesign, New York Marriott Marquis has now partnered with the renowned Union Square Hospitality Group and Union Square Events on the food and beverage concepts at three updated restaurants, as well as the catering for hotel events.

Featuring spectacular, two-story wall-to-ceiling windows overlooking Times Square and the Great White Way’s dazzling lights, Broadway Lounge offers an unmatched experience in the center of it all. A small taste of a big New York experience, the restaurant’s menu centers around bold flavors and features wood fired pizzas, gourmet snacks, and handcrafted cocktails. To either side of Broadway Lounge is Perch, the venue’s intimate outdoor terrace where guests can soak in the energy of Times Square.

Tucked away under the ninth floor is Revel & Rye Bar and Restaurant. Reminiscent of an old-school whiskey bar, Revel & Rye provides a sophisticated atmosphere for guests to indulge in over 20 wines by the glass, an extensive American whiskey list, and a New York-themed dining menu. Inspired by theatre marquees, the bar is fitted with linear piped lighting that flows from the bar back onto a metallic gold ceiling, creating an ambient and cozy atmosphere. The bright lights of Times Square have also been brought indoors with two large LED “billboards” positioned on either side of the restaurant, inviting guests to gather to watch the latest sporting events, movies, and more.

The newly redesigned M Club – a brand signature across Marriott Hotels globally – creates an elevated experience made to feel like a chic New York City-style living room. Reserved for Marriott Bonvoy Platinum Elite, Titanium Elite, and Ambassador Elite members and paying guests, the stately double doors welcome guests to the generously large lounge, which seats close to 200. The lounge features a library, business support center, and ample seating such as communal worktables and banquettes, and feature plenty of charging stations for electronic devices. A complimentary full buffet breakfast is offered, along with a “Grab & Go” station for members to enjoy a coffee or pastry.

The hotel also features an expansive Atrium Greatroom lobby – a stylish hub of the hotel that serves as a great social gathering place for both day and night. The contemporary décor and layout provide guests with a space to relax, collaborate with colleagues or grab a night cap. Guests can enjoy the hotel’s breakfast buffet as well as seamless connectivity with free Wi-Fi.

Next Gen Meeting Spaces
On the hotel’s ninth floor, The Terrace – a dramatic open event space under a soaring atrium, connecting the Marquis Ballroom to the Jolson, Cantor, and Barrymore Rooms – was expanded to serve as an additional functional event space, complete with streetlamp-inspired lighting. Meeting spaces and pre-function event spaces on floors three through seven, including the Broadway Ballroom and Marquis Theatre foyer, feature newly designed carpets and wall coverings. Milliken carpet patterns are reminiscent of overlapping starbursts and kaleidoscopes, tying the hotel’s theme together neatly. The largest ballroom stage in the city, The Broadway Ballroom, now also has a state-of the-art sound system, which extends to the balconies and wings, providing smooth continuous audio with exceptional sound quality.

“We are thrilled to unveil the reimagined New York Marriott Marquis, which both honors the hotel’s history and celebrates its place in modern New York City,” said Dan Nadeau, Area General Manager and General Manager of New York Marriott Marquis. “This marks a new milestone where we have always been an iconic fixture. Now we’re welcoming travelers back to New York with a fresh and exciting slate of events, facilities, and design to help turn the page on our newest chapter.”

New York Marriott Marquis participates in Marriott Bonvoy – the award-winning travel program from Marriott International – allowing members to earn and redeem points for their stay at the new hotel, and at other hotels and resorts across Marriott Bonvoy’s extraordinary portfolio of brands. With the Marriott Bonvoy app, members enjoy a level of personalization and a contactless experience that allows them to travel with peace of mind.

To commemorate the electric, reimagined New York Marriott Marquis, the hotel is offering Times Square View rooms for a limited time, with rates starting at $544. Regular guest room rates start at $429. To learn more and make reservations, please visit www.marriott.com/en-us/hotels/nycmq-new-york-marriott-marquis/overview/ or call +1 (212) 398-1900.

For hi-resolution images, please visit the hotel’s image library.

About New York Marriott Marquis
An iconic hotel in Times Square, New York Marriott Marquis captures the vibrant energy and spirit of Manhattan, with its West 46th Street and Broadway location placing guests near some of New York City’s most exciting attractions including Rockefeller Center, Radio City Music Hall, and the Theater District. Featuring spacious accommodations, a 24-hour fitness center, Fresh Bites in-room dining and the 5,000 square foot M Club, the hotel is a central respite for New York travelers. With 1,971 newly renovated guest rooms, public areas, restaurants, and meeting and events spaces, the New York Marriott Marquis invites guests to celebrate the vibrancy of the city as the world enters a new era of travel.

About Marriott Hotels®
With more than 600 hotels and resorts in over 65 countries and territories around the world, Marriott Hotels continues to elevate the art of hosting – placing people first is the brand’s living legacy – ensuring guests always feel deeply cared for throughout their stay. Marriott Hotels raises the bar by consistently delivering heartfelt service, with modern, comfortable spaces, and by providing experiences elevated beyond the everyday. As global travelers needs and expectations evolve, so does Marriott Hotels, leading the industry with innovations including the Greatroom lobby and Mobile Guest Services that elevate style and design, and technology. For more information, please visit www.marriotthotels.com, and stay connected on Facebook, @marriott on Twitter, and @marriotthotels on Instagram. Marriott Hotels is proud to participate in Marriott Bonvoy®, the global travel program from Marriott International. The program offers members an extraordinary portfolio of global brands, exclusive experiences on Marriott Bonvoy Moments, and unparalleled benefits including free nights and Elite status recognition. To enroll for free or for more information about the program, visit www.marriottbonvoy.com.

Media Contacts
James Bardwell
Global Communications, Premium Brands
James.Bardwell@marriott.com

Kathleen Duffy
Market Public Relations, New York City
Kathleen.Duffy@marriott.com

Lorena Bonner
MMGY NJF
PR Agency of Record, New York Marriott Marquis
nymarquis@njfpr.com

Read original article at Marriott Hotels

First published at TravelNewsHub.com – Global Travel News

WHAT’S NEW IN FABULOUS FORT LAUDERDALE

1080 494 wttc2

Where to start in Fort Lauderdale? The South Florida destination has 31 communities boasting 37,000 lodging options; 4,000-plus eateries; more than 500 km. of navigable waterways and eight distinct beaches; a thriving arts scene; craft breweries and rooftop bars; diving, fishing, and other outdoor adventures; world-class shopping; and yachts, yachts, and even more super yachts moored at the area’s many marinas. Suffice to say, something’s always going on, both on land and water.

With this in mind, here’s just a glimpse of what’s new and notable in the city – a perennial favourite of Canadian snowbirds, cruisers (Port Everglades), plus year-round culture vultures and those simply seeking a healthy dose of Florida sun and fun.

LAUDER-DEALS

Visit Lauderdale’s annual summer savings program ‘LauderDeals’ has expanded this year with Dine Out Lauderdale and Spa Days specials during August and September.

• Dine Out Lauderdale serves as an entrée into Greater Fort Lauderdale’s diverse culinary scene, has something for every foodie under the sun. Diners can enjoy taste-tempting meals at more than 40 establishments, including some of the area’s top restaurants – such as Evelyn’s Fort Lauderdale at the Four Seasons, The Katherine, and DUNE – by taking advantage of special Dine Out Lauderdale menus, all with at least three courses for $35 or $45.

• Also taking place during August and September, Spa Days tempts those in search of quality self-care with great prices on specialty treatments, some starting as low as $99. The Spa at Auberge Beach offers its Auberge Signature Spa Manicure & Pedicure for $99, or one can indulge in a day of escape with the Vitality Beach & Day Pass that includes a welcome glass of prosecco, beach lounge chair, umbrella, and spa amenities. Other tempting Spa Days offers can be found at Fort Lauderdale Marriott Pompano Beach Resort & Spa, Pelican Grand Beach Resort and more.

• Summer LauderDeals for hotels and attractions continue to run through September with some extending to the end of the year. The full range of hotel and attraction deals can be found at VisitLauderdale.com/deals.

FLIGHTS

As of January 2023, 124 weekly flights will serve Fort Lauderdale-Hollywood International Airport (FLL) from Canadians gateways. They include:

• Air Canada: Montreal – 34 flights weekly; Toronto – 28; Ottawa – 7; Quebec City – 7
• WestJet: Toronto – 15; Calgary – 1
• Air Transat: Toronto – 7; Montreal – 7; Quebec City – 4
• Flair: Toronto – 7 Montreal – 3; Ottawa – 4

HOTEL

Hilton Fort Lauderdale

• The Hilton Fort Lauderdale Marina recently renovated all 595 guestrooms. The upscale, nautically inspired hotel continued renovations with its meeting space inclusive of two ballrooms. Renovations to the meeting space, lobby and public space were completed in November 2021. The hotel is currently constructing a new waterfront ballroom and a rooftop bar and restaurant overlooking the Intracoastal Waterway, scheduled to be completed later this year.

• avid hotel Ft. Lauderdale Airport – Cruise opened in Dania Beach in April. The 101-room hotel is minutes away from the Fort Lauderdale-Hollywood International Airport and a 15-minute drive to downtown Fort Lauderdale, the beach, and Port Everglades cruise terminal. Visitors will enjoy guest-centric hallmarks such as best-in-class room design for sound sleeping, seamless technology, and a high-quality grab-and-go breakfast.

• The new 22-storey Four Seasons Hotel and Residences Fort Lauderdale opened in March with luxurious guestrooms and residences, two restaurants, a spa, fitness centre, and ballroom and meeting facilities. The Ocean Sun Deck is home to two horizon-edge pools and the hotel’s signature dining experience, Evelyn’s Fort Lauderdale. Honey Fitz, on the first level, offers gourmet coffee creations and handcrafted pastries during the day and natural wines, grower champagne, and cocktails in the evening. An additional restaurant concept overlooking Fort Lauderdale Beach Boulevard is anticipated to debut this fall.

• AC Hotel Fort Lauderdale Beach opened in February just steps away from Sebastian Street Beach in Fort Lauderdale. The 171-room hotel boasts ocean views, an open kitchen for European-style breakfast and specialty culinary events, a library, an expansive resort-style pool with cabanas and dining services, and extensive, flexible meeting space.

2021 openings

• Located in the heart of Dania Pointe, Marriott Fort Lauderdale Airport at Dania Beach and AC Hotel Fort Lauderdale Airport opened in September 2021. Comfort meets sophistication with thoughtfully designed open spaces, breathtaking views, meeting rooms, an infinity pool with cabanas, and top-class restaurants and bars.

• Tru by Hilton and Home2Suites by Hilton Pompano Beach Pier opened a 150-room hotel in June 2021. The dual-branded hotel features a fitness area, saline pool and a rooftop deck featuring spectacular 360-degree views of the Atlantic Ocean, Pompano Beach Fishing Pier, the Hillsboro Lighthouse, the Intracoastal Waterway and all the action below in Pompano Beach Fishing Village.

• Beach Kimpton Goodland Hotel – Fort Lauderdale opened in April 2021 at the location of the former and historic Escape Hotel. The Goodland offers a tucked-away oasis of lush greenery and tropical landscaping paired. Open for breakfast, lunch and dinner, Botanic at The Kimpton Goodland Hotel serves up bold, healthful, and eclectic flavours that feature local ingredients and Latin and Caribbean influences. Set amongst lush landscaping, the adjacent, secluded pool-side Good Bar offers a decidedly more relaxed scene.

• AC Hotel Fort Lauderdale Sawgrass Mills/Sunrise opened in March 2021, located adjacent to Sawgrass Mills mall and steps away from the BB&T Centre. The eight-storey hotel is the first new hotel opening in Sunrise, Fla., in the past 15 years. The European style designed hotel features 174 stylishly sleek guest rooms, a lavish onsite lounge, and a lustrous rooftop bar called Horizon Bar and Lounge, which can accommodate up to 300 guests for a reception. The hotel specializes in European style breakfasts, Spanish style tapas, local craft beer and specialty cocktails.

• Courtyard Fort Lauderdale Downtown opened in March 2021, bringing 137 rooms into the trendy, arts-oriented Flagler Village section of downtown Fort Lauderdale. Features include a state-of-the-art lobby, two meeting rooms with a total of 215 sq. m. of flexible meeting space. The hotel also features The Easton, a rooftop venue with a pool.

• Cambria Hotel Lauderdale Beach opened in January 2021. The 104-room hotel offers ocean views, a meeting room, coffee bar, pool deck and fitness room.

• Hotel Maren Fort Lauderdale Beach, a Curio Collection by Hilton opened its doors in January 2021 on A1A overlooking Fort Lauderdale beach. The stunning 12-storey hotel features 141 luxurious resort rooms, oversize balconies, and breathtaking ocean views. Amenities include a VIP lounge, Ocean Club, 5th floor pool and pool bar, and a state-of-the-art fitness centre. The ground floor centerpiece restaurant Riviera features coastal Italian cuisine with Mediterranean influences by celebrity chef Fabio Viviano, known for his turn as a “Top Chef” contestant.

DINING & ENTERTAINMENT

Planta Queen

• Vegan and plant-based restaurant, Planta Queen, opened in April in Fort Lauderdale. The 410-sq.-m. location features vegan dishes with bold Asian flavors, including sushi, dumplings, and noodles.

• Carousel Club, appropriately named as the bar features an antique carousel, opened at Gulfstream Park in April. The new open-air gathering spot promises cool cocktails, delicious eats, and exciting entertainment from day-to-night, including spectacular views of thoroughbred horse races and live DJs spinning.

• Tacocraft Taqueria & Tequila Bar in Plantationis the largest location for the Mexican concept and the first to have both indoor and outdoor bars, as well as two patios, with abundant seating for 125 indoors and 50 outdoors.

• A notable addition to the Fort Lauderdale scene and hidden on the third floor of Salt 7, Sushi By Bou Beach Club offers a 60-minute 17-course omakase experience at a 10-seat counter where the choice of sushi is left entirely up to the chef. The menu consists of the freshest of fish, both locally sourced and brought in from all over the world. For $125 per seat, seasoned sushi chefs serve guests directly, guiding them through the meal, providing a truly exclusive and personalized experience. The space’s fun, disco and pop-art theme serves as a great backdrop to the high-energy party atmosphere and premium bottle service.

• Jaffa has debuted the expansion of its popular Israeli and Mediterranean cuisine concept to Hallandale. Helmed by Executive Chef Yaniv Cohen (winner of the season finale of Netflix’s “Best Leftovers Ever!”), Jaffa attracts locals and visitors alike with its Kosher-style, Glatt kosher meat and dairy-free menu as well as a vast array of vegan dishes accompanied by an authentic Mediterranean and Israeli wine section.

• Ya Mas! opened in February on Las Olas Boulevard in Fort Lauderdale. Meaning “Cheers” in Greek, Ya Mas! transports guests to a lively taverna found on Mykonos or Santorini.

• Big Buns, a fast-casual dining spot, opened in downtown Fort Lauderdale in February with 40 indoor and 75 outdoor seats. The menu offers a variety of burgers, bowls, sides, and over-the-top shakes.

Sunset Club Rooftop Bar & Lounge opened at Costa Hollywood Beach Hotel in February.

• Coyo Taco opened in Fort Lauderdale in February. In addition to handmade corn tortillas, the taqueria features a bar with more than 50 tequila and mezcal selections, plus entertainment with live DJs.

• Moréa, a Mediterranean oceanfront dining oasis, opened in January on Fort Lauderdale beach. The spacious 275-seat dining destination offers an indoor dining room, spacious bar/lounge area, and a gorgeous waterfront patio and bar. Award-winning artist and Chihuly protege, Doug Frates, designed the interior with a breathtaking two-story glass wall installation as well as several signature hanging pieces imported from Italy.

• The Katherine, a seafood- and vegetable-focused restaurant, opened in January in downtown Fort Lauderdale. James Beard-nominated chef Timon Balloo showcases his quintessential home-style dinners infused with the cuisine of his Chinese, Indian and Trinidadian roots. Balloo describes the menu and vibe of this 46-seater with 12 patio seats as “elevated neighbourhood.”

• The Angeles, part restaurant and part nightlife/entertainment venue, opened inside a transformed church in downtown Fort Lauderdale in December. The two-story nightclub destination features a 220-seat, full-service restaurant called Holly Blue, with indoor and outdoor dining, along with an event space. The club can accommodate 700 people, including 75-100 in the VIP area overlooking the dance floor.

• Batch New Southern Kitchen and Tap in Fort Lauderdale’s Flagler Village features a farm-to-table menu of southern comfort food, the restaurant also offers garden-to-glass cocktails and an extensive whiskey collection. The 280-sq.-m. outdoor patio is ideal for enjoying breezy nights and sunny weekend brunches.

• No Man’s Land, a cocktail bar, lounge, and eatery is the brainchild of Memphis Garrett of CBS’s Big Brother All Stars and offers crafted cocktails and inventive small plates.

• The elegant beachfront restaurant DUNE by Laurent Tourondel opened in November inside the Auberge Beach Residences and Spa in Fort Lauderdale. Helmed by the Michelin-starred chef, DUNE offers an elevated dining experience and contemporary American cuisine characterized by an emphasis on creativity and innovation.

• Fort Lauderdale hotspot YOLO reopened after a multimillion-dollar renovation to the restaurant and O Lounge next store.

• MatchBox opened in Fort Lauderdale in April with 90 indoor and 124 outdoor seats with a 250-sq.-m. patio. The menu will offer specialty cocktails with a wide range of Italian-American cuisine including brick oven pizzas, salads, bowls, sandwiches, burgers and more.

ON THE HORIZON

Greater Fort Lauderdale/Broward County Convention Centre

• The first phase of the expanded Greater Fort Lauderdale/Broward County Convention Centre opened in 2021. Work on the remainder of the US$1.3 billion expansion continues, including the new eastside expansion with waterfront ballrooms, meetings rooms and kitchen facilities, a 2.4-hectare outdoor waterfront plaza and an 800-room, five-storey Omni headquarters hotel interconnected with the convention centre. Completion is expected in late 2025.

• The Bite Eatery, the first food hall in Pompano Beach, will soon open a few blocks away from the beach and the Pompano Fishing Pier. The 250-seat venue will feature The Beach Bar, a central full-liquor bar, plus nine food vendors.

The Victory Entertainment Complex in Fort Lauderdale’s historic Sistrunk neighbourhood will open in spring 2023. The venue will feature a distillery, cigar bar, rooftop area, and a wine and whiskey lounge.

Pier Sixty-Six Hotel & Marina, a South Florida icon for more than 50 years, is going through a total reimagination of the destination. Upon completion the hotel will have 376 guest rooms & suites, multi-level pool experience with family and adult areas, lobby lounge, Pier Top lounge, spa, fitness center, kids club, marina promenade and residential offerings. The hotel is officially closed, but the marina and Pelican Landing remain open, welcoming guests and boaters. Expected reopening 2024.

For more info and trip planning inspiration, www.visitlauderdale.com.

First published at Travel Industry Today

First published at TravelNewsHub.com – Global Travel News

LAUDERDALE LEARNING GOES MOBILE

1080 364 wttc2

Visit Lauderdale’s Lauderdale Loyalist training and sales experience for travel advisors has gone mobile. Created with the support of TravPRO Mobile, the mlearning app “changes the game for agents,” supporting their destination learning requirements and serving as an ongoing sales enhancement resource.

The user journey begins with a series of interactive learning modules including an introduction to Greater Fort Lauderdale and its beaches and communities. Advisors are then introduced to central themes including nature, arts and culture, LGBT+ and the destination-wide spirit of inclusivity and acceptance due to the area’s highly diverse residents. Once the learning modules are completed, advisors progress to the Retain section, where content remains available to access at any time.

“The Lauderdale Loyalist platform provides state-of-the-art education and sales tools to help agents provide expert advice, start more conversations and book more travel,” says Tracy Vaughan, Sr. VP, Global Trade for Visit Lauderdale. “Visit Lauderdale is committed to providing resources to help our valued travel advisors do their jobs and in our search for a new learning tool, we were impressed with TravPRO’s Promote and Sell sections that help advisors throughout the planning and booking process.”

Already available online, Lauderdale Loyalist provides an interactive, multi-modal experience to maximize engagement. There are videos, images, promotional callouts, insider sales tips and engaging questions about the wide range of lodging and experience choices throughout the Greater Fort Lauderdale region.

The platform guides advisors with assets that are educational and easily shareable or downloadable with just one tap. There is also a destination directory with over 500 suppliers to help Lauderdale Loyalists find and book the right supplier through its searchable feature and filtering options.Also available in Spanish, the program will expand with additional languages next year.

Travel advisors can register and begin the web-based program at www.lauderdaleloyalist.com or download the mobile apps from their App Store or Play Store.

Visit Lauderdale is the official destination marketing organization for Greater Fort Lauderdale and serves as the tourism department for Broward County, Fla.

First published at Travel Industry Today

First published at TravelNewsHub.com – Global Travel News